Currently there is no menu available for UR Caffe in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
Name | Cuisines |
---|---|
Scuzzi Cafe North Adelaide | Vegetarian, Italian |
Royal Oak Hotel | Vegetarian, Modern Australian |
Cafe Fellini | Vegetarian, Italian |
Meraki Greek Cuisine | Vegetarian, Greek, Mediterranean |
Red House Shop and Cafe | Vegetarian, Contemporary, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
Mutton Shepherds Pie, Turnip | $29 |
Roast New Potatoes, Rosemary, Thyme | $9 |
Saltbush Mutton, Heart, Black Pudding, Warrigal Greens, Saltbush | $32 |
Beef Shin, Mushroom, Bone Marrow, Watercress | $34 |
Snapper, Mussels, Oyster, Tomato | $38 |
Venison Tartare, ‘Mollie Spice’, Hop Salt, Egg | $14 |
Crisp Lamb Brains, Salted Fruit & Veg, Cured Ham, Sea Mustard | $17 |
Green Salad | $7 |
Clean Here for the full menu for The Daniel O'Connell |
DANESE CREMA E SULTANA Danese crema e sultana is Italian for ‘custard and sultana Danish’. This Danish is shaped like a scroll, baked with thin layer of custard and sultanas. A Danish is an Italian pa | N/A |
CROISSANT Croissants are commonly served alongside a coffee for breakfast. Traditionally served as a breakfast item, they are delicious slightly heated eaten plain or with strawberry or apricot jam. | N/A |
TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
CANNOLI TRADIZIONALI MIGNON These are our mini custard cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the | N/A |
LONG BLACK A long black is a ‘longer’ version of our Americano. A long black is made by extracting a double-shot over hot water. Filling the cup with water first and then adding the espresso is import | N/A |
RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma | N/A |
PANINO ARROSTO Panini Arrosto is Italian for ‘roast sandwich’. We slow roasts lean beef with fresh rosemary, sage, bay leaf, olive oil and salt. Once roasted, the beef is thinly sliced and marinated i | N/A |
CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c | N/A |
Clean Here for the full menu for Cibo Espresso |
Indigena Latte - Espresso Made With Micro Brew Indigena Beans Blended With Coconut Crème, Vanilla & Maple Syrup | $6 |
Thy God Realization - all-knowing, all-presence, all-loving | N/A |
Lemon Crème Pie - luminous & tangy coconut meringue topping, pecan & date crust, smooth tart filling sweetened with raw honey | $6.50 |
Avocado Herb Sandwich - our famous live onion flat bread filled with creamy herb pate, avocado, red onion, clover sprouts & seasonal greens | $12 |
Kombucha - Check The Fridge For Todays Flavors – Buy By The Bottle | $8 |
Jasmine Green - yellow like the sun, rich & smooth infusion with fruity notes joined by sweet vanilla | $4 |
Flat Bread & Wraps - choose from our onion flat bread, jalapeno flat bread, spicy tomato or curry wrap | $3 |
His Enlightenment - solid, courageous, divine | N/A |
Clean Here for the full menu for Chocolatree |
Crumbed chicken tenders and chips | $8.9 |
Bowl of seasoned wedges with sweet chilli and sour cream | $9.5 |
Icecream nut sundae with choice of chocolate, strawberry or caramel topping | $8.5 |
Spicy prawn skewers with lime & chilli dressing and crunchy asian salad | $12.9 |
Lamb koftas (3) with tzatziki | $10.9 |
Salt and pepper squid served with chips, salad and citrus aioli (GF available) | $18.9 |
Garlic prawns | $6.0 |
All with a small soft drink (Children 12 years and under) | - |
Clean Here for the full menu for Cathedral Hotel |
Prosciutto pizza with garlic, chilli and fresh rocket | $21.9 |
Tomato, basil, mozzarella and red onion salad | $12.9 |
Ultimate brownie | $12.9 |
Bowl of crunchy chips with garlic mayonnaise | $8.9 |
Paella with chorizo, vongole and saffron | $14.9 |
Green leaf salad | $9.9 |
Wood oven pulled lamb croquettes | $12.9 |
Crispy fried field mushrooms with parmesan and garlic mayonnaise | $12.9 |
Clean Here for the full menu for Queen's Head Hotel |
Name | Cuisines |
---|---|
Scuzzi Cafe North Adelaide | Vegetarian, Italian |
Chocolate Taperia | European |
Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
Saizen Sushi Bar | Sushi, Asian |
Taste Of Kashmir and Bollywood Lounge | Indian |
Lotus Chinese Restaurant | Asian, Chinese |
The Daniel O'Connell | Modern Australian, Mediterranean |
Ruby Red Flamingo | European |
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Click here to send us an updateMonday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM