Currently there is no menu available for D & M Bakery Cafe in Angaston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Angaston below.
| Name | Cuisines |
|---|---|
| D & M Bakery Cafe | Cafes |
| Rendezvous At 22 | Cafes |
| Angaston Roaring 40's Cafe | Cafes, Pizza & Pasta |
| Blond Coffee Pty Ltd | Modern Australian, Cafes |
Below you'll find samples from menus of places nearby.
| Chicken Honey & Mustard Pie | N/A |
| Sizzle – BBQ Sauce | N/A |
| London Bun | N/A |
| Chocolate Donut | N/A |
| Honey Log | N/A |
| Cheese Cake Slice | N/A |
| Ham & Cheese Croissant | N/A |
| Macchiato | N/A |
| Clean Here for the full menu for Sunrise Bakeries |
| Barossa butcher’s small goods, tomato & mozzarella | $23.9 |
| Grass fed rib-eye on the bone 450g | $39 |
| White chocolate mousse & berries | N/A |
| Potato & rosemary flat bread, molten gorgonzola | $12 |
| Sparkling or Still Water - 750ml | $8 |
| Hay Valley lamb rack, lemon herb crust | $29.9 |
| Selected desserts from the cabinet | From $8.5 |
| Lime & Soda, Raspberry, Sparkling Apple Juice, Peach Ice Tea, Lemon Ice Tea | $4.5 |
| Clean Here for the full menu for Salter's Restaurant |
| - Lamb | $16.00 |
| MADRAS (MEDIUM - HOT) Full flavoured, southern style curry cooked with mustard seeds, curry leaves, spring onions and coconut cream. Has a bit of heat to it. | - |
| - Kofta | $14.00 |
| - Vegetable | $14.00 |
| KEEMA NAAN Naan bread filled with spiced lamb mince. | $4.50 |
| MANGO CHUTNEY | $2.50 |
| - Beef | $15.00 |
| 9 SPICE DHAL (MEDIUM) Lentils mixed with kidney beans and are slow cooked with spices, onions and tomato. Finished with fresh herbs and touch of cream. | $13.00 |
| Clean Here for the full menu for Two Fat Indians |
| STEAMED CHINESE PORK DUMPLINGS, SERVED WITH AN ASIAN SALAD & DIPPING SAUCE (5 PER SERVE) | $11.50 |
| - | 9” SMALL / 12” MEDIUM |
| NO 4. BAROSSAN WITH TOMATO RELISH, LETTUCE, CHEESE, HAM, METTWURST, LACHSSCHINKEN & GHERKINS | - |
| 40’S BAROSSA DELUXE TOMATO SAUCE, SMOKED CHICKEN, CHEESE, SCHULZ BUTCHER’S MALLEE GUM SMOKED PORK BELLY, KALAMATA OLIVES, AVOCADO, PESTO, GRILLED BRIE, FRESH BASIL & PEPPER BEST SPECIALTY GOURMET P | $26.50 / $34 |
| BEEF LASAGNE, TRADITIONAL HOMEMADE RECIPE SERVED WITH CHIPS AND SALAD. | $22.00 |
| NO 8. SMOKED CHICKENWITH LIME SALSA MAYONNAISE, LETTUCE, AVOCADO & DUTCH SMOKED CHEESE | - |
| - (ADD BACON) | $1.00 |
| BROWNIES | $4.90 |
| Clean Here for the full menu for Angaston Roaring 40's Cafe |
| SA oysters – Natural or Finger lime vinaigrette | $22 |
| Baked white peach & custard crumble tart with whipped cream | $14 |
| Smoked wagyu beef, local fetta, salted beets, walnuts & Barossa capers | $19/$38 |
| Rocket, pear & parmesan salad, seeded mustard dressing | $12 |
| SA oysters – Natural or Finger lime vinaigrette | $18/$36 |
| Egg yolk ravioli, hay ash goats curd, roasted peppers, eggplant caviar & tomato jus | $34 |
| - 2 Selections (100g) | $18 |
| Local fetta, tomato, olive & cucumber salad | $10 |
| Clean Here for the full menu for Vintners Bar & Grill |
| Name | Cuisines |
|---|---|
| Sunrise Bakeries | Bakery |
| Company Kitchen | |
| Saltram Of Barossa | |
| D & M Bakery Cafe | Cafes |
| Bistro Barossa | Modern Australian |
| Salter's Restaurant | Vegetarian, Modern Australian |
| Barossa Brauhaus Hotel | Pub Food |
| Two Fat Indians | Asian, Indian |
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