Italian restaurant and takeaway menus in Eastern Adelaide
Da Mario Pizza Restaurant
Pizza & Pasta, Italian
Shop 9, Athelstone Village Centre 337 Gorge Rd, Athelstone Village Centre 337 Gorge Rd, Athelstone, SA, 5076, Australia
Da Mario Pizza Restaurant Sample Menu
| Garden Salad | $8.50 |
| Garlic Prawns - pan cooked prawns with a spring onion, cream and garlic sauce, with a dash of white wine served on a bed of rice | $21.00 |
| Additional Toppings (Small/Medium/Large/Family) | $0.50/$0.80/$1.00/$1.50 |
| Warm Chicken Salad | $20.00 |
Caffe Cena Sample Menu
| VEGETARIAN - Cheese, roasted eggplant, roast capsicum, artichoke, topped with shaved parmesan & marinated fresh tomato | $16.90 / $20.90 / $24.90 |
| SCALLOPINE SALTIMBOCCA - Pan-fried veal medallions topped with prosciutto & sage leaves in a rich tomato & red wine glaze served with rosemary potatoes & spinach | $26.90 |
| POLLO - gf Tender chicken pieces, sundried tomato, broccoli, baby spinach, shaved parmesan in a light cream chicken stock sauce | $21.90 |
| CHICKEN BREAST - gf Chargrilled chicken breast in a lemon butter sauce served with rice & salad | $23.90 |
Ferrari's Pizza Bar Sample Menu
| 1 Large 12'' Pizza | $10.00 |
| Served with Sour Cream & Sweet Chilli Sauce | - |
| Snack Pack | $13.00 |
| 1 Large 12'' Pizza 1.25Ltr Coke, 1 Garlic Bread | $17.00 |
Wood Oven Gourmet Pizza
Pizza & Pasta, Italian
Shop 6 36 Hambledon Rd, Campbelltown, SA, 5074, Australia
Pizza All'Italiana
Pizza & Pasta, European, Italian
2/ 24A Lower Portrush Rd, Marden, SA, 5070, Australia
Feliciano's Restaurant & Pizzeria
Pizza & Pasta, European, Italian
57 Gilbert St, Adelaide, SA, 5000, Australia
Cafe' Bravo Sample Menu
| CAESAR SALAD - mixed lettuce, grilled bacon, anchovy, egg, parmesan & croutons with bravo dressing (Add chicken 3.50) | $18.90 |
| CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce | $19.40 |
| SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables | $23.40 |
| MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream | $19.50 |
| BARRAMUNDI - grilled & drizzled with lemon butter served with salad & fries | $23.50 |
Passionate About PastaThe take home packaged products are produced from original recipes developed by Enzo's Ristorante.Chicken, Gluten Free, Seafood, Vegetarian, Bread, Garlic Bread, Pasta, Rolls, Sauces, Breakfast, Lunch, Coffee, Specials, Promotions, Frozen, Grilled, Commercial, Restaurants, Beef, Veal
An Italian restaurant in the city centre offering flavoursome dishes in a relaxed environment.
Louca's Seafood Grill
European, Seafood, Fish & Chips, Italian, Steak, Barbeque
Unit 1/ 242 Hutt St, Adelaide, SA, 5000, Australia
Located inside Unley Shopping CentreThe Lunch Club Cafe Bistro, come in and satisfy your hunger, We guarantee you will come back for more!Open weekends.Breakfast, Lunch, Open Monday - Friday, Open Saturdays, Open Sundays, Take Away, Air Conditioning, Coffee, Tea, Heating
Osteria de Mesa Sample Menu
| Scaloppina di vitello - daily veal special | $23.90 |
| Romana - tomato, mozzarella , anchovy, parsley, olive | $16.90 |
| Salame piccante - mozzarella , tomato, salami, mushroom, olives, chilli | $21.00 |
| Osteria Affogato - espresso served over torrone semifreddo | $7.00 |
| Homemade Tiramisu | $9.50 |
Caffe Primo Sample Menu
| Bistecca Campagnola Thinly sliced fillet pan seared topped with spinach, tomato & cheese gratinated to golden brown served with demi glaze, white wine sauce, chips & salad. | $19.9 |
| Ham & Pineapple Ham, pineapple & cheese. | $18.9 |
| Chicken Surf ‘n’ Turf Crumbed & fried chicken pieces topped with prawns & garlic cream sauce served with chips & salad. | $21.9 |
| Salmon Pan seared salmon wrapped in prosciutto served on a bed of mash potato & baby spinach topped with asparagus & hollandaise sauce. | $21.9 |
| Con Pollo Succulent chicken tenderloins pan fried with spring onion, fresh basil & broccoli in rosé sauce. | $18.9 |
Magill Barbeque Chickens Takeaway
European, Italian, Barbeque, Charcoal Chicken
587 Magill Rd, Magill, SA, 5072, Australia
Fishtail Buffet & Restaurant
European, Seafood, Fish & Chips, Italian, Buffet
128 O'Connell St, North Adelaide, SA, 5006, Australia
Fasta Pasta Sample Menu
| LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato | $16.90 / $18.90 |
| PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella | $11.90 / $13.90 |
| BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce | $13.90 / $16.90 |
| RISOTTO COMO - Pumpkin pieces, baby spinach, pine nuts, a touch of cream topped with shaved parmesan | $13.90 |
| MEDITERRANEAN - Add tuna | $3.50 |
Fasta Pasta Sample Menu
| CHICKEN PARMIGIANA - Crumbed chicken breast, virginian ham, swiss cheese, napoli with chips & salad | $18.90 |
| GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing | $4.50 |
| FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce | $15.90 |
| RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream | $11.90 / $13.90 |
| ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach | $19.90 |
Cafe Va Bene
Cafes, Italian
Shop 8 636 Lower North East Rd, 636 Lower North East Rd, Campbelltown, SA, 5074, Australia
Cafe Va Bene Sample Menu
| Avocado | $4.00 |
| Kids Pikelet - Kids Pikelet stack with maple syrup and ice cream | $8.00 |
| Surf and Turf | $6.00 |
| Salmon Bruschetta - Tasmanian springs smoked salmon, avocado, capers, feta and balsamic | $15.00 |
| Pancake Stack - House made pancakes topped with vanilla bean ice cream, cream and maple syrup | $12.00 |
Pizza e Mozzarella Bar Sample Menu
| Burrata with slow roasted tomato | $20.00 |
| NDUJA flat pancetta, Soft spicy salami | $23.00 |
| Maiale salami, porchetta, cacciatore | $23.00 |
| Prawn, mussel, crab meat & white wine sofritto | $32.00 |
| Tiramisu | $12.00 |
Cafe One Two Nine Sample Menu
| Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) | $7.00 |
| Sashimi Scallops (3 per serve) | $7.00 |
| Chef's selection of market vegetables (gf) (v) | $8.00 |
| Premium MSA Sirloin Steak | 300gm $33.00 |
| Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) | $7.00 |
Great Italian food, friendly efficient service.
Martini Ristorante Sample Menu
| Erba wood oven schiacciata, roasted garlic butter, basil, rosemary, chives, parsley | $12 |
| Quaglie alla griglia barossa valley, chargrilled marinated quail, radicchio, honey, grappa, chilli (gf) | $19/$29 |
| Risotto alla boscaiola portobello & porcini mushroom, leek, sage, asparagus, baby spinach | $18/$25 |
| Risotto mare e monte corn fed thigh fillet chicken, local king prawns, saffron, peas, fresh tomato | $19/$27 |
| Spaghetti allo scoglio spaghetti, local south australian calamari, blue swimmer crab, prawns, mussels, cockles, garlic, parsley, olive oil | $22/$32 |
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