Currently there is no menu available for Rendezvous House in Angaston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Angaston below.
Below you'll find samples from menus of places nearby.
| Custard Tart | N/A |
| Chocolate Eclair | N/A |
| Apricot Slice | N/A |
| Vegetarian Pasty | N/A |
| Chicken Honey & Mustard Pie | N/A |
| Chicken Green Tai & Rice Pie | N/A |
| Blueberry Muffin | N/A |
| Pasty | N/A |
| Clean Here for the full menu for Sunrise Bakeries |
| Eggplant & ricotta moussaka | $26 |
| Will Studd selected Brillant Savarin (Triple cream, cow, France) | N/A |
| Sparkling or Still Water - 750ml | $8 |
| Le Marquis Chévre du Pelusin (White mould, goat, France) | N/A |
| Selected desserts from the cabinet | From $8.5 |
| White chocolate mousse & berries | N/A |
| Duck fat poatoes, rosemary salt | $9.9 |
| Cumin S&P squid, harissa aioli & lime | $17 |
| Clean Here for the full menu for Salter's Restaurant |
| Mains are served in 500mL rectangle containers. | - |
| - Prawn | $17.00 |
| - Prawn | $17.00 |
| - Fish | $16.00 |
| MADRAS (MEDIUM - HOT) Full flavoured, southern style curry cooked with mustard seeds, curry leaves, spring onions and coconut cream. Has a bit of heat to it. | - |
| - Chicken | $15.00 |
| JEERA RICE Rice dish lightly spiced with whole cumin seeds and spring onions. | $5.50 |
| KUCHUMBER SALAD | $5.00 |
| Clean Here for the full menu for Two Fat Indians |
| - | 9” SMALL / 12” MEDIUM |
| NO 6. WAGYU BEEF WITH TRUFFLE & HORSERADISH, LETTUCE, TOMATO SLICES, & RED ONION | - |
| HOT CHIPS WITH TOMATO SAUCE OR GARLIC AIOLI | SML $6.50 OR LGE $8.50 |
| ASSORTED FROZEN DESSERTS (ASK YOUR WAITPERSON FOR FLAVOURS) | $6.00 |
| ROAST PUMPKIN & FETA TART, WITH SHAVED PARMESAN AND A SUMMER SALAD | $13.90 |
| HOMEMADE COOKIES | $2.90 |
| * CAKE VARIETIES CHANGE DAILY. | N/A |
| MEDITERRANEAN TOMATO SAUCE, CHEESE, SHULTZ’S BACON, KALAMATA OLIVES, GARLIC, SUN-DRIED TOMATOES & FETTA CHEESE. | $18.50 / $26 |
| Clean Here for the full menu for Angaston Roaring 40's Cafe |
| - 1 Selection (50g) | $12 |
| Chargrilled red kangaroo, little shepherd’s pie of kangaroo tail, black cabbage & pickled cherries | $37 |
| Rocket, pear & parmesan salad, seeded mustard dressing | $12 |
| - 3 Selections (150g) | $24 |
| Local fetta, tomato, olive & cucumber salad | $10 |
| Steamed seasonal vegetables (per person) | $4 |
| SA oysters – Natural or Finger lime vinaigrette | $22 |
| Rib of beef for two, roasted shallots, mushroom & mustards | $90 |
| Clean Here for the full menu for Vintners Bar & Grill |
| Name | Cuisines |
|---|---|
| Sunrise Bakeries | Bakery |
| Company Kitchen | |
| Saltram Of Barossa | |
| D & M Bakery Cafe | Cafes |
| Bistro Barossa | Modern Australian |
| Salter's Restaurant | Vegetarian, Modern Australian |
| Barossa Brauhaus Hotel | Pub Food |
| Two Fat Indians | Asian, Indian |
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