Currently there is no menu available for Rendezvous House in Angaston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Angaston below.
Below you'll find samples from menus of places nearby.
| Sprinkle Donut | N/A |
| Steak & Mushroom Pie | N/A |
| Chicken Pie | N/A |
| Spiders | N/A |
| Spinach & Cheese Pasty | N/A |
| Chocolate Eclair | N/A |
| Apricot Slice | N/A |
| Jam Finger Log | N/A |
| Clean Here for the full menu for Sunrise Bakeries |
| Barossa’s finest selection of meats, feta, parfait & pickles | $28.9 |
| Lime & Soda, Raspberry, Sparkling Apple Juice, Peach Ice Tea, Lemon Ice Tea | $4.5 |
| House made dip selection, wood oven roasted flat bread | $16 |
| White chocolate mousse & berries | N/A |
| Slow roasted pork shoulder arancini, lemon & garlic mayonnaise | $15 |
| BBQ Moroccan chicken maryland, chickpeas, cauliflower & lemon salad | $27 |
| Mayura Station Wagyu - 600 days grain (marble score 9+) Scotch 200g with a glass of No. 1 | $85 |
| Three cheese platter with quince, mustard fruits & lavosh | $19.9 |
| Clean Here for the full menu for Salter's Restaurant |
| KEEMA NAAN Naan bread filled with spiced lamb mince. | $4.50 |
| - Vegetable | $14.00 |
| - Beef | $15.00 |
| - Chicken | $15.00 |
| - Lamb | $16.00 |
| - Chicken | $15.00 |
| MUSHROOM RICE | $5.50 |
| VINDALOO (HOT) Your choice of chicken fillets or diced beef, slow cooked in a hot pungent tomato and onion gravy with 3 types of chilli. You will sweat! | - |
| Clean Here for the full menu for Two Fat Indians |
| PILE IT ON TOMATO SAUCE, CHEESE, LEG HAM, PINEAPPLE, SHULTZ’S BACON, SALAMI, CAPSICUM, KALAMATA OLIVES, MUSHROOMS & ONIONS. | $20.50 / $26 |
| NO 2. SMOKED SALMON WITH CREAM CHEESE, LETTUCE, CUCUMBER, RED ONION, HORSERADISH & CAPERS | - |
| HANDMADE FETTUCCINI, WITH TOMATO CONCASSE, BASIL, KALAMATA OLIVES, ANCHOVIES, CHILLI AND OLIVE OIL | $27.00 |
| SAUTÉED MUSHROOMS, WITH WILTED SPINACH, SOFT FETA & BALSAMIC REDUCTION ON WOOD OVEN BREAD GF ON REQUEST | $14.50 |
| * ALL SWEETS ARE SERVED WITH FRESH WHIPPED CREAM | - |
| GREEK SALAD, KALAMATA OLIVES, FETA, ROASTED CAPSICUM, TOMATO, ARTICHOKES, OLIVE OIL & BALSAMIC | SML $12.00 / LGE $17.00 |
| BROWNIES | $4.90 |
| Clean Here for the full menu for Angaston Roaring 40's Cafe |
| SA oysters – Natural or Finger lime vinaigrette | $22 |
| Medallion of crayfish, prawn dumpling, greens & ginger infused consommé | $20 |
| Blue swimmer crab & fresh coconut salad, Betel leaves & house fried shallots | $18/$36 |
| Egg yolk ravioli, hay ash goats curd, roasted peppers, eggplant caviar & tomato jus | $34 |
| Fish of the day | $38 |
| Smoked wagyu beef, local fetta, salted beets, walnuts & Barossa capers | $19/$38 |
| SA oysters – Natural or Finger lime vinaigrette | $18/$36 |
| Steamed seasonal vegetables (per person) | $4 |
| Clean Here for the full menu for Vintners Bar & Grill |
| Name | Cuisines |
|---|---|
| Sunrise Bakeries | Bakery |
| Company Kitchen | |
| Saltram Of Barossa | |
| D & M Bakery Cafe | Cafes |
| Bistro Barossa | Modern Australian |
| Salter's Restaurant | Vegetarian, Modern Australian |
| Barossa Brauhaus Hotel | Pub Food |
| Two Fat Indians | Asian, Indian |
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