Double Zesty - Spicy - Extra Fil-Ay, lettuce, tomato and zesty sauce | N/A |
Big Zesty - Spicy - Our Zesty burger with all the trimmings, bacon, egg, beetroot, onion, tomato, pineapple and cheese | N/A |
Banana / Fruit Bread | N/A |
Spinach and Feta with Roasted Pumpkin and Beetroot - Silverbeet, red capsicum, shallots, shredded cabbage, feta, pumpkin and baby beetroot (Honey Mustard dressing) | N/A |
Grilled Fil-Ay Meal | - |
Tomato & olive penne | $ 18.00 |
Wasabi bread | $ 3.00 |
Garlic bread | $ 3.00 |
Pumpkin ravioli | $ 22.00 |
Bacon | $ 3.00 |
Salade verte Fresh Garden Salad | $9 |
Confit de canard glace au miel et vanille avec sa salade de pêche et chicon (GF,DF) (+$2) Honey and vanilla glazed Duck Leg Confit with peach and radicchio salad | $25 |
Une planche à partager pour 2 ou plus A board to share with Prosciutto, Sausage, Olives & Pate for 2 or more | $8 par personne |
Coupe de fromage de chèvre, fraises et concombre au miel et au vinaigre (V) Goat cheese, strawberries, radish and cucumber on brick pastry serve with honey and white balsamic | $15 |
Frites Beer Batter Potato Chips | $9 |
Poached pear, jaffa mousse & praline wafers | $13.90 |
Mixed leaf salad | $8.00 |
Pumpkin, goat’s feta & spinach ravioli with beurre noisette | $29.00 |
Catalonian crème brûlée | $13.90 |
Cheeses Selection of European and Australian cheese with accompaniments | $19.00 |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
Tomato or Spinach, Baked Beans | $4.00 |
Squid Salad - with Crispy Pork & Asian Dressing. | $15.50 |
Worlds Best Chocolate Brownies | $5.50 |
Chocolate & Hazelnut Flourless Cake | $10.90 |
Choc sponge sandwich - Filled with halva and topped with chocolate Sauce and pistachios | $9 |
Hot Chocolate | $4.5 |
Seafood Banquet - Hommos, baba ghanouj, tabouli, grilled haloumi, vine leaves, falafel, ladies fingers, grilled prawns, calamari, batata kezbarah, samak makli, samkeh hamod and baklawa to finish | $45 per person |
Lebanese coffee | $4 |
Soujuk (spicy) - Homemade lamb sausages, sautéed then finished in rich tomato sauce | $14 |
Lamb Orechiette - Lamb shoulder cooked slowly for 8 hours with mirepoix and red wine then turned into a rich ragu finished with country style semolina pasta and tomato fondue | $28 |
Foglia - Leaves tossed with lemon and olive oil dressing and sliced apples | $16 |
Muffin with Wild Flower Honey and Ricotta | $7 |
Chicken and Polenta - Thigh fillets marinated with rosemary orange zest and sherry, chargrilled, then braised in reduced stock and served on soft polenta with crisp green vegetable | $26 |
Bread and Cheese - Chargrilled bread, mozzarella balls, salted tomato, olive oil | $15 |