Currently there is no menu available for The Mad Cow Tavern in Townsville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Townsville below.
Below you'll find samples from menus of places nearby.
Salt & pepper calamari
Flash fried crispy salt and pepper calamari, served with a side salad and tartare sauce
Crumbed prawn cutlets
Panko crumbed prawn cutlets, golden fried, served with a homemade tartare sauce and beer battered chips
|-with grilled prawns||$20.50|
|-Maple syrup and vanilla bean ice cream||$13.50|
|-Caramelised banana's and chef's blueberry syrup||$16.50|
|Steak & ribs-all steaks are served with coleslaw and your choice of baked potato or chips. Add a sauce of your liking-mushroom gravy, peppercorn sauce, diane sauce, red wine jus, bearnaise sauce or a selection of mustards|
5-Spice whole fish
Twice-cooked whole fish, served with steamed jasmine rice, fresh asian salad and trio of dipping sauces
|Clean Here for the full menu for Crown On Palmer|
6. FISH CAKES (4pcs)
Minced fish mixed with red curry paste, green beans, and kaffir lime leaves. Served with sweet chilli sauce, cucumber and crushed nuts.
|Chicken, Beef or Pork||$9.00|
22. CRYING TIGER
Grilled marinated beef, bursting with the classic Thai spicy sauce.
4. SATAY CHICKEN OR BEEF (4pcs)
Marinated chicken or beef, grilled on skewers, served with the smooth Thai peanut sauce.
14. CLEAR SOUP
Delicate clear noodles and vegetables soup with minced pork.
16. NAM TOK (Beef or Pork)
Grilled slices of your choice of succulent meat mixed with fresh lemon juice, fish sauce, roasted rice ground, lovely warm chilli, mint, onions, shallots and coriander.
20. BBQ SQUID
Marinated squid, served with flavoursome Thai seafood chilli sauce.
10. DRESS UP PRAWNS
A delightful combination of prawns and minced chicken marinated with healthy Thai herbs, wrapped in pastry, deep fried and served with fragrant sweet chilli sauce.
|Clean Here for the full menu for Summeries Authentic Thai Cuisine|
|Pan Seared Scallops wrapped in Prosciutto, 6 scallops served with baby spinach and parmesan cheese||$18.00|
|Cappuccino Torte With home made ice cream||$15.00|
|Jungle Curry Sweet curry served with jasmine rice - Chicken||$26.00|
|Pork Cutlet served on a pea mash with seasonal vegetables and a prune and pineapple sauce||$32.00|
|Oysters (6) - Naturally Naked with lemon wedge and lemon garlic aioli||$20.00|
|Rotelle served with crushed peas, pancetta and prosciutto with mint and parmesan||$29.00|
|Clean Here for the full menu for Seagulls Restaurant & Bar|
|Cheese Toast - One piece is never enough! Hot, crisp and cheesy on top, whilst staying deliciously soft on the bottom. Our famous cheese toast is served complimentary wi (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Pumpkin Soup - The one our customers say ‘NEVER CHANGE!’ The famous Sizzler pumpkin soup is made from a mix of Kent Special & Fresh Jarravale pumpkins. Always creamy & (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Shrimp Fry - A Sizzler classic returns to the menu. Enjoy our signature golden fried shrimp, accompanied by cocktail sauce and your choice of side!||$13.95|
|Chocolate Mousse - Our dreamy chocolate mousse is served with a dollop of fresh whipped cream. A delicious way to complete your Salad Bar meal (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Mango Panna Cotta - Fresh milk, cream and tangy mango combine in this refreshing cold set dessert, perfect for Summer days. Topped with fresh whipped cream and toasted c (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Kids Rump Steak - 130g grilled, juicy Rump steak, served with chips & tomato sauce. Includes the Salad Bar||$10.95|
|Pumpkin, Cashew & Spinach - Tender roasted pumpkin, capsicum & baby spinach tossed with roasted cashew nuts and a mild chilli dressing (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Adult One-Trip/Adult Endless||$13.95/$17.95|
|Clean Here for the full menu for Sizzler|
|Beef Tartare I cured beef carpaccio I asian mushrooms radish I soy aioli I crouton||Entree $24.00 / -|
|Braised Beef Cheeks - stout braised beef cheeks I colcannon potato (GF)||$38.00|
|Sauces - red wine & shallot butter I mushroom I pepper I diane||$4.50|
|Duck Confit - smoked potato cake I bok choi I master stock jus (GF)||$38.00|
|Clean Here for the full menu for Watermark Townsville|
|Crown On Palmer||Cafes|
|The Pier Restaurant & Bar||European, Seafood|
|Summeries Authentic Thai Cuisine||Asian, Indian, Thai|
|Seagulls Restaurant & Bar||Italian, French, German, International|
|Taiping Chinese Restaurant||Asian, Chinese|
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The opening hours for The Mad Cow Tavern are coming soon