Currently there is no menu available for The South Australian Company Store in Angaston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Angaston below.
Below you'll find samples from menus of places nearby.
| Chunky Steak Pie | N/A |
| Chicken Satay & Rice Pie | N/A |
| Potato Pie | N/A |
| Cheese & Chilli Sausage Roll | N/A |
| Cheese Cake Slice | N/A |
| Aussie – Tomato Sauce | N/A |
| Apricot Slice | N/A |
| Mocha | N/A |
| Clean Here for the full menu for Sunrise Bakeries |
| Barossa butcher’s small goods, tomato & mozzarella | $23.9 |
| Gluten free bases available upon request | $3.9 |
| White chocolate mousse & berries | N/A |
| Certified MSA Angus - 120 days grain Scotch Fillet 250g | $35 |
| Thai marinated chicken, tomato, coriander & peanuts | $23.9 |
| Coorong Angus - 50 days grain Porterhouse 250g | $29 |
| Eggplant & ricotta moussaka | $26 |
| Tomato, boccocini, rocket salad, basil dressing | $8.9 |
| Clean Here for the full menu for Salter's Restaurant |
| GULAB JAMUN Rich milk dumplings deep fried and dipped in a sugary syrup | $4.50 |
| - Beef | $15.00 |
| - Fish | $16.00 |
| PRAWNS PEPPER FRY (SPICY) King Prawns, seared on high heat with freshly ground peppercorns, finished in a thick sauce with mushrooms, tomato and green peppers. Note - The pepper comes through very str | $17.00 |
| - Lamb | $16.00 |
| - Beef | $15.00 |
| - Prawn | $17.00 |
| - Lamb | $16.00 |
| Clean Here for the full menu for Two Fat Indians |
| DARK SIDE OF THE PIG OLIVE OIL, THYME, MOZZARELLA CHEESE, BLACK PUDDING, RED ONION, WHOLE KALAMATA OLIVES, SCHULZ BUTCHER’S MALLEE GUM SOMKED PORK BELLY & ANCHOVIES | $20.50 / $28 |
| HAWAIIAN TOMATO SAUCE, CHEESE, SHULTZ’S LEG HAM & GRILLED PINEAPPLE. | $17 / $25 |
| BEST OF THE BEST S.A. SEAFOOD THIN BASED PIZZA WITH TOMATO SAUCE, FRESH CHAR GRILLED SQUID, SCALLOPS, PRAWNS & KING FISH WITH OREGANO & DILL, ACCOMPANIED BY MUSSELS IN CORIANDER, CHILLI, LIME JUICE & | $27.50 / $38 |
| AVAILABLE AS SANDWICHES | $7.50 |
| - | 9” SMALL / 12” MEDIUM |
| BBQ CHICKEN, & BACON TOMATO SAUCE, CHEESE, GRILLED CHICKEN, SHULTZ’S BACON, ONION, & BBQ SAUCE. | $20.50 / $26 |
| - | 9” SMALL / 12” MEDIUM |
| PANCAKES, SERVED WITH MAPLE SYRUP & FRESH CREAM OR BLUEBERRY COMPOTE OR CRISPY BACON WITH WHIPPED BUTTER AND MAPLE SYRUP | $14.50 |
| Clean Here for the full menu for Angaston Roaring 40's Cafe |
| VBG Fries | $8 |
| Blueberry soufflé, stewed rhubarb & mascarpone | $16 |
| Rocket, pear & parmesan salad, seeded mustard dressing | $12 |
| - 2 Selections (100g) | $18 |
| Shortbread biscuit with lime mousse & fresh mango | $12 |
| Baked white peach & custard crumble tart with whipped cream | $14 |
| Duck fat roasted dutch cream potatoes | $10 |
| Rack of lamb, tarragon bread salsa & minted pea puree | $38 |
| Clean Here for the full menu for Vintners Bar & Grill |
| Name | Cuisines |
|---|---|
| Sunrise Bakeries | Bakery |
| Company Kitchen | |
| Saltram Of Barossa | |
| D & M Bakery Cafe | Cafes |
| Bistro Barossa | Modern Australian |
| Salter's Restaurant | Vegetarian, Modern Australian |
| Barossa Brauhaus Hotel | Pub Food |
| Two Fat Indians | Asian, Indian |
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