Asian restaurant and takeaway menus in City of Adelaide
Emperor's Crown Sample Menu
| Curried Prawns & Rice | $11.90 |
| Chicken, Steak or Roast Pork with Noodles & Egg | $11.50 |
| Sweet & Sour King Prawns (battered) | $14.50 |
| King Prawn with Straw Mushrooms | $15.50 |
| Chicken Pud Mee - thick yellow noodles stir-fried with chicken and Thai spices, sprinkled over with crushed nuts | $11.90 |
Red Chilli Asian Food Bar Sample Menu
| Peking Duck noodle soup Thin egg noddles with roast duck and Asian greens in light broth | $10.50 / $12.50 |
| Sizzling Steak | $17.00 |
| Laksa Egg noodles with tofu, fish cakes and beansprouts in a coconut curry | - |
| Black Bean Beans, broccoli, capsicum and onion in Black Bean sauce | - |
| Green Curry Capsicum, onions, carrots, beans, fresh chilli and basil in a spicy Thai green coconut curry | - |
Mandarin Coin Chinese Restaurant Sample Menu
| Singapore Plain Noodles | $ 11.50 |
| Pork Ribs with Black Bean Sauce | $ 15.50 |
| Chicken and Green Pea Soup | $ 4.50 |
| Chinese Vegetable | $ 13.00 |
| Vegetable Chop Suey | $ 13.00 |
Rickshaw Inn Chinese Restaurant Sample Menu
| Boiled Rice | $2.50 |
| Sweet and Sour Chicken Fillet with Vegetables | $9.90 |
| Spicy Chicken Fillet | $10.90 |
| Chicken Sweet Corn Soup | $4.00 |
| King Prawn Fritters | $12.70 |
IPho Restaurant Sample Menu
| Crispy Chicken with Yello Egg Noodle Pho | $12.80 |
| Grilled Pork Chop with Steam Rice | $12.80 |
| Grilled Minced Pork + Sugarcane King Prawns Skewers | $17.80 |
| Fired Chicken Wings in Caramel Fish Sauce | $13.80 |
| Crispy Chicken with Egg Noodle Soup | $12.80 |
Wasai Japanese Kitchen Sample Menu
| Tofu Ankake - Crispy fried tofu steak with an enoki & shitake mushroom sauce and vegetables | $15 |
| Wagyu Yakiniku - Pan fried slices of marbled Wagyu beef served with our special yakiniku sauce and vegetables | $29 |
| Eel | $6 |
| Takoyaki - Light, crispy octopus and vegetable puffs served with Japanese BBQ sauce, mayonnaise and bonito flakes | $8 |
| Tempura Vegetable | $8 |
Lam's Noodle Bar Sample Menu
| Chicken Satay (2) | $4.80 |
| Beef Black Bean w/ Fried Rice | $10.50 |
| Chicken & Onion in Satay Sauce | $12.50 |
| Lemongrass Chicken (stir fry) | $12.50 |
| Chicken Teriyaki w/ Fried Rice | $10.50 |
Saigon Gate Sample Menu
| Fried Rice Chicken - Com chien ga | $12.00 |
| Prawn Rice Vermicelli - Bun Tom xao | $16.90 |
| Chinese BBQ Pork (Char-siu) with Rice | $13.00 |
| Stir Fried Veggie with Rice Noodle/ Egg Noodle | $13.00 |
| Egg | $1.00 |
Mings Court Chinese Restaurant Sample Menu
| Sizzling Cantonese Steak | $11.80 |
| Sizzling Szechuan Chicken (hot) | $12.00 |
| Fried Duck with Sweet & Sour Sauce | $17.20 |
| Fried Fish Fillet with Plum Sauce | $13.50 |
| Sizzling Cantonese Chicken | $12.00 |
House Of The Red Dragon Restaurant
Chinese, Asian
Munno Para Shopping Centre 11 George McCullum Rd, Smithfield, SA, 5114, Australia
House Of The Red Dragon Restaurant Sample Menu
| Stir-fried Steak and Cashew Nuts | $13.50 |
| ½ dozen Oysters | $12.80 |
| Schnitzel | $18.80 |
| Small Special Fried Rice | $6.50 |
| Blackbean Vegetables (Small/Large) | $6.80/$9.00 |
Beau Thai Sample Menu
| Fresh lemon grass lime leaves in coconut milk | - |
| - Chicken or Beef or Pork | $13.90 |
| Chicken and Cashew Nut - Crispy chicken with carrot and cashew nut | $13.90 |
| Gentle coconut soup with fresh herb | - |
| Pad Basil - Stir fried veggies, tofu in spicy sauce | $12.90 |
The food is great here, the service is friendly.
Pepper Leaf Innovative Asian Cuisine
Vietnamese, Asian
1328 North East Rd, Tea Tree Gully, SA, 5091, Australia
Pepper Leaf Innovative Asian Cuisine Sample Menu
| Pandan Chicken - Chicken in aromatic pandan leaf and served with sweet chilli sauce | $15.00 |
| Satay sauce - With onion, pineapple and capsicum | N/A |
| Crispy Chicken with Hot Chips | $8.50 |
| Chicken Nuggets with hot chips | $7.50 |
| Vietnamese Mini Prawn Spring Rolls | $13.50 |
Vietnam Bay Restaurant Sample Menu
| Vietnam Bay Fresh Flat Rice Noodles and Vegetables | - |
| - Hokkien Noodles | $8.90 |
| - Cashew Nuts Sauce | $8.90 |
| Singapore Noodles Served with Rice Vermicelli | - |
| Meat and Seafood Combo | $17.90 |
Golden Swan Chinese Take Away
Chinese, Asian
5/100 Philip Hwy,, Elizabeth South, SA, 5112, Australia
Golden Swan Chinese Take Away Sample Menu
| 37. Prawns Chop Suey/Chow Mein | $11.80 |
| 62. Salt and Pepper Chicken (New Dish ) | $10.80 |
| 25. Combination Special Fried Rice (Small) | $5.30 |
| 19. Crab Meat & Sweet Corn Soup | $5.40 |
| 6 Spring Rolls |
Cathay Court Chinese Restaurant
Chinese, Asian
331c Henley Beach Rd, Brooklyn Park, SA, 5032, Australia
Cathay Court Chinese Restaurant Sample Menu
| Crab Meat and Asparagus Soup | $5.00 |
| Chinese honey roast pork | $11.50 |
| King prawn cutlets (4 per serve) | $6.20 |
| Fried Chicken with Sweet and Sour Sauce | $11.50 |
| Golden fish fillet, chips and salad | $12.00 |
Fernalee Chinese Restaurant Sample Menu
| King Prawn Omelette | $13.90 |
| Stir Fried Pork, Garlic & Roasted Chilli | $13.50 |
| - | - |
| Scallops with Ginger & Shallots | $16.30 |
| Mongolian Lamb | $15.50 |
Vino Indian Dhaba Sample Menu
| Paneer Makhani - Diced cottage cheese cooked in a rich tomato sauce, finished with cream | $9.50 |
| Beef Korma - Cubes of beef cooked with cashew nut based gravy finished with cream | $13.00 |
| Palak Gosht - Lamb cooked in a spinach based sauce, finished with cream | $13.00 |
| Raita | $3.00 |
| Garlic Cheese Naan | $3.50 |
Prince Room Chinese Restaurant
Chinese, Asian
509 Lower North East Rd, Campbelltown, SA, 5074, Australia
Prince Room Chinese Restaurant Sample Menu
| Salt & Pepper Chicken | $13.00 |
| Prawns with Seasonal Vegetables | $15.00 |
| Beef in Black Bean Sauce | $12.00 |
| Pork Ribs in Plum Sauce | $13.00 |
| Sweet & Sour King Prawns in Batter | $15.00 |
Little Canton Chinese Restaurant
Chinese, European, Asian
173 Henley Beach Rd, Mile End, SA, 5031, Australia
Little Canton Chinese Restaurant Sample Menu
| Satay beef | $13.80 |
| Chicken with vegetables | $13.80 |
| Broad beans and bean curd | $13.80 |
| Stir-fried prawns with vegetables | $17.80 |
| Fried rice with XO sauce XO | $11.50 |
Viet L'Amour Sample Menu
| - Dessert of the day | |
| - Combination Steam Boat | |
| - Crispy marinated chicken | $15.00 |
| - Seafood steam boat | |
|
Satay Chicken (GF option available)
Tender roast duck tossed with a mountain of crisp & colourful salad of siliced celery, shredded carrots, cabbage, crisp bean sprouts in a tangy lime vinaigrette, topped with crushed nuts & golden shallots |
$17.00 |
Yummy Box Sample Menu
| lemon Chicken | $12.80 |
| - L | $11.50 |
| Steamed rice | |
| - L | $11.80 |
| - white rice | $16.00 |
Lee Garden Chinese Restaurant
Chinese, European, Asian
Grenfell Rd, Surrey Downs, SA, 5126, Australia
Lee Garden Chinese Restaurant Sample Menu
| BBQ Pork with Cashew Nuts | $8.90 |
| Vegetarian Laksa | $8.90 |
| Combination Omelette | $9.80 |
|
Chicken Laksa
egg noodle, chicken, bean curd and bean sprouts |
$8.90 |
| Malaysian Curry Chicken | $10.50 |
Phuong Yen Palace Sample Menu
| Sizzling Venison with Shallot | $18.90 |
| Chicken, Sweet Corn Soup | $5.50 |
| Fried Duck in Batter with Plum Sauce | $16.90 |
| Wonton Soup | $6.00 |
Sweet Chillies Sample Menu
| Chicken or Beef in Satay Sauce | $9.90 |
| - Beef | $13.90 |
| Squid | $14.90 |
| Curry Chicken Hot Pot | $13.90 |
| Pork in Batter with a choice of : Sweet and Sour or Plum Sauce | $13.90 |
Iron Chef Fresh Asian Cuisine Sample Menu
| Seafood cocktail | $9.50 |
| Chicken chow mein (chow mein=crispy noodles) | $11.50 |
| Two satays (with fried rice) | $7.50 |
| Mixed vegetables | $8.50 |
| King prawns chop suey (chop suey=mixed vegetables) | $12.50 |
Queen Bee Indonesian and Chinese Restaurant
Asian, Indonesian
262 Curtis Rd, Smithfield, SA, 5114, Australia
Queen Bee Indonesian and Chinese Restaurant Sample Menu
| Sweet & sour pork (in batter) with vegetables | $13.80 |
| ●Beef | |
| Sweet & sour pork (in batter) no vegetables | $17.80 |
| Braised pork szechuan style (hot) | $13.80 |
|
Goong pud puk
Prawn stir fried with mixed seasonal vegetables |
$18.80 |
If your a veggie and you know it clap your hands.
Silver Dragon Chinese Takeaway Sample Menu
| BBQ Pork with bean spriuts | $11.20 |
| Spring Rolls 3 | $5.10 |
| laksa Seafood | $18.00 |
| Laksa Combination | $13.50 |
| Fillet Steak Satay Sauce peanut sauce | $15.20 |
Top quality Restaurant that serves only the finest fresh vegetables, lean meat, juicy salad, and sweet tasting fruit.
Payneham Chinese Restaurant Sample Menu
| Smoked Tea Duck ( 1/2 ) | $18.80 |
| Coconut Jelly | $4.50 |
| Chicken in Black Bean Sauce | $14.80 |
| Spring Roll ( 2 ) | $6.00 |
| Satay Beef | $14.80 |
Hong Kee Restaurant Sample Menu
| Pancake with Red Bean Filling | $6.80 |
| Salt & Pepper Pork Ribs | $14.80 |
| Seasonal Chinese Vegetables | $12.80-13.80 |
| Pipa Bean Curd | $15.80 |
| Spring Roll (3) | $4.80 |
North China Chinese Restaurant Sample Menu
| Special fried rice med | $9.00 |
| Braised Scallops with Chinese vegetables | $19.50 |
| Braised Beef with Ginger & Spring Onions | $13.00 |
| Chicken Omelette | $14.50 |
| Braised Beef with mushrooms | $13.00 |
Great food, friendly staff, good prices.
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