Pub Food restaurant and takeaway menus in Southern Adelaide
Royal Oak Hotel Clarendon
Modern Australian, Pub Food
47 Grants Gully Rd, Clarendon, SA, 5157, Australia
Royal Oak Hotel Clarendon Sample Menu
| SA King George Whiting - Crumbed OR Battered West Coast Whiting Fillets , accompanied by house made Tartare Lemon Wedges , Chips and Salad. | $32.90 |
| Greek Salad - A bed Of Cos Lettuce , Spanish Onion , Tomato , Olives , Fetta Cheese and Chargrilled Capsicum. Then drizzled with house made Italian Dressing (Add Lamb $5) | $17.90 |
| Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) | $15.90 |
| Hawaiin - Napolitano sauce, Wood Smoked Ham topped with Pineapple and Grilled Mozzarella | $3.50 |
| Kids Steak and Chips | $8.90/$12.90 |
Dinning Room - TAB - Keno - Courtesy BusProviding patrons with an enjoyable and friendly dining experience, with a wide range of pub style meals.Open 7 days
Duck Inn Sample Menu
| Salmon & Chive Croquettes - three coated in panko crumbs and lightly fried served with a herb aioli | $12.5 |
| Potato Gnocchi pan fried cherry tomatoes, green beans, Spanish onion through a sage brown butter + grana padano | $11.0, $22.0 |
| Rustic Garlic Buttered Focaccia | $8.0 |
| Mustard Mash with melted butter | $6.0 |
| Parmigiana Hahndorf smoked ham, cheese + napolitana | $4.0 |
Dining, Bar, Accommodation, Gaming, FunctionsOnly 20 minutes from the CBD and 30 minutes to the sea and vines wine district, McLaren Vale.Birthdays, Christmas, Conferences, Corporate Events, Private Parties, Sporting Events, Drive-thru, Entertainment, Jukeboxes, Keno, Live Music, Poker Machines, Pool Tables, Takeaway, Open Evenings, Open Late, Open Saturdays, Open Sundays, Australian, Carlton, Moet, Yellowglen, Air Conditioning, Beer Garden, Bottle Shop, Function Rooms, Outdoor Area, Parking, Restaurant, Dinner, Lunch
Old Bush Inn Sample Menu
| - Veal or Chicken (Topping Included) | - |
| - Garden Salad | - |
| - All 300g | - |
| Seniors / All Round Bus Tours Menu | $16.00 |
| - A selection of 3 different home-made curries (See Specials Board) | - |
Torrens Arms Hotel Sample Menu
| DUCK LIVER AND GREEN PEPPERCORN PATE - Served with a blue cheese mousse and warm crusty bread | $12.5 |
| MEATBALLS - Pork, veal and ricotta meatballs with a rich napolitana sauce | $10.5 |
| PORK BELLY (G) - Bite sized pieces of our slow roasted pork belly served with a celeriac remoulade | $11.5 |
| 250G MSA RUMP Served with either a garden salad and chips, or seasonal vegetables and roast potato | $26 |
| ATLANTIC SALMON - Crispy skin salmon served on a bed of roasted beetroot, fennel and parsnip, topped with a fresh asparagus salad and tarragon vinaigrette | $25 |
Aussie Inn The Sample Menu
| Garlic Prawns Cooked with White Wine, Cream & Garlic. Served with Basmati Rice | E $9.9 / M $14.9 |
| 300gm MSA Rump Steak Served with Chips | $19.9 |
| - Hawaiian - Topped with Ham, Pineapple & Grilled Tasty Cheese | + $3 |
| - Natural | $12 / $19 |
| Penne Pasta Tossed with a Rich Napolitana Sauce & finished with Shaved Parmesan | $13.9 |
The Cove Tavern Sample Menu
| Toasted Turkish Bread | $4.90 |
| Sirloin 300 gm | $23.90 |
| Add for gourmet schitzel topping - Parmigiana, Hawaiian, Mango Tango, Bacon, Benedict, Hotdog | $2.00 |
| Tuscan Spiced Crumbed Calamari - Calamari lightly crumbed, served on crunchy steakhouse chips, chilli & lime aioli | $18.90 |
Grand Bar Sample Menu
| - Add gravy, green peppercorn or mushroom sauce 2.5 | $2.5 |
| Oysters Kilpatrick (ea) | $3.3 |
| Caesar Salad GFA with shaved parmesan and smoked bacon | $14.0 |
| Smoked Lamb with rocket, semi dried tomato and bocconcini | $20.0 |
| Steak Sandwich with caramelized onion, roma tomato, lettuce, tomato chutney, horseradish and mayo | $18.0 |
Maid Of Auckland Hotel Sample Menu
| Seasoned Wedges Served with sour cream and sweet chilli sauce | $7.90 |
| Vegetarian Lasagne Layers of pasta, napolitana sauce, grilled eggplant, braised mushrooms, grilled zucchini and baby spinach, with a delicious bechamel sauce and mozzarella cheese | $16.90 |
| Mexican Mexicana sauce, red kidney beans and jalapeno peppers, topped with mozzarella cheese | $2.00 |
| - Add Smoked Salmon | $4.00 |
| Kangaroo Island King George Whiting Coopers Pale Ale battered, crumbed or grilled | 1 - $19.90 / 2 - $29.90 |
Alma Hotel Sample Menu
| MEDITTERANEAN CHICKEN SALAD With bacon, avocado and tzatziki | $22 |
| HAWAIIAN PIZZA | $7 |
| ROASTED VEGETABLE SALAD-Roasted Pumpkin, Red capsicum, eggplant and greens with basil pesto and Willunga Almonds V GF | $16 |
| CHICKEN NUGGETS | $7 |
| VEGETABLE SPRING ROLLS | $7 |
Avoca Hotel Sample Menu
| STARTER SELECTION want to try them all? enjoy a moreish selection of chilli con queso, buffalo wings plus salt & pepper shrimp | $32 |
| FISH & CHIPS sustainably caught new zealand hoki fillets, battered or grilled, served with chips, slaw & tartare sauce | $19 |
| Beef or chicken schnitzel with chips & gravy | $11 |
| BUFFALO WINGS roasted chicken wings tossed in chilli & garlic butter with blue cheese dipping sauce | $14 |
| POTATO WEDGES tossed with our special barbecue seasoning, served with sweet chili sauce & sour cream (v) | $8 |
Colonnades Tavern Sample Menu
| Colonnades Chicken or Beef Burger - Beef patty or chicken schnitzel on a toasted bun with lettuce,tomato, cheese, bacon, grilled onion & mayonnaise, served with chips | $14.90 |
| Barramundi - Pan seared fillet topped with grilled tiger prawns, finished with a citrus hollandaise sauce, served with chips & a fresh garden salad or seasonal vegetables | $20.00 |
| Soup of the Day - Served with hot crusty turkish triangle (please ask staff for details) | $6.00 |
| Garlic Bread - Crushed garlic with parsley on toasted turkish bread | $4.00 |
The Beehive Hotel
Vegetarian, Modern Australian, Pub Food, Gluten Free, Bar, Australian, Pizza
84 Barkers Rd, Hawthorn VIC 3122, Australia
The Auburn Hotel
Steak, Pub Food, Gluten Free, Bar, Australian
85 Auburn Rd, Hawthorn East VIC 3122, Australia
Duke of York Hotel Sample Menu
| Coleslaw | $4 |
| Fetta | $3 |
| Flathead - Battered or grilled with salad, fries and tartare sauce | $16.5 |
| Pear and Rocket Salad - Baked pear, shaved parmesan, walnuts and rocket | $12.5 |
| Ice Cream Sundae - Chocloate Ice Cream topped with whipped cream and butterscotch sauce | $8 |
Mitcham Hotel
Pub Food, Contemporary, Gluten Free, Bar, Australian
556 Maroondah Hwy, Mitcham VIC 3132, Australia
The Victoria Hotel
Steak, Pub Food, Bar, Australian, Steakhouse
Main S Rd, O'Halloran Hill SA 5158, Australia
The Resistance
American, Pub Food, Burger, Bar, Australian, Cafe Food, Bar Food, Fast Food
Shop 6, 672 Glenferrie Road, Hawthorn, Melbourne
Filter Menus by...
