Currently there is no menu available for Alphorn Swiss Restaurant in Angaston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Angaston below.
| Name | Cuisines |
|---|---|
| Alphorn Swiss Restaurant | Vietnamese, Asian |
Below you'll find samples from menus of places nearby.
| Yeast Custard Log | N/A |
| Coffee Syrups (Vanilla, Strawberry, Caramel, Raspberry, Hazelnut) | N/A |
| Small | N/A |
| Toasted Raisin Bread | N/A |
| Kitchener Bun | N/A |
| Chicken Pie | N/A |
| Frappe | N/A |
| Strawberry Muffin | N/A |
| Clean Here for the full menu for Sunrise Bakeries |
| Coorong Angus - 50 days grain Porterhouse 250g | $29 |
| Barossa butcher’s small goods, tomato & mozzarella | $23.9 |
| Salted caramel & soft chocolate | N/A |
| Salters crusty bread, olive oil & dukkah | $4 |
| White chocolate mousse & berries | N/A |
| Slow roasted pork shoulder arancini, lemon & garlic mayonnaise | $15 |
| Lemon Lime with Bitters | $5 |
| Barossa’s finest selection of meats, feta, parfait & pickles | $28.9 |
| Clean Here for the full menu for Salter's Restaurant |
| MANGO LASSI - Refreshing mango flavoured yoghurt smoothie. | $5.50 |
| - Beef | $15.00 |
| - Fish | $16.00 |
| SOFTDRINKS - Coke, Lemonade, Fanta, Diet Coke | Can $2.50 / 1.25L $5.50 |
| MIXED PICKLE | $2.50 |
| - Fish | $16.00 |
| KUCHUMBER SALAD | $5.00 |
| VEGETABLE SAMOSA (2 pieces per serving) Potato and green pea's curried in a lightly spiced mix of whole seeds, fresh herbs and ground powder. Stuffed into home made pastry and folded into petite trian | $6.50 |
| Clean Here for the full menu for Two Fat Indians |
| THE BUTCHERS PLATE, 2 X EGGS (POACHED, FRIED OR SCRAMBLED) WITH GRILLED BACON, SAUSAGE, TOMATO & MUSHROOMS | $20.00 |
| SPINACH AND FETTA TOMATO SAUCE, ROSEMARY, KIPFLER POTATO, BLUE VEIN CHEESE, SCHULZ BUTCHER’S AWARD WINNING BACON, SPINACH AND FETTA. | $18.50 / $26 |
| FLAT CHIPS, WITH ROSEMARY & OLIVE OIL SERVED WITH BLUE VEIN DIPPING SAUCE | SML $7.50 OR LGE $9.50 |
| PANCAKES, SERVED WITH MAPLE SYRUP & FRESH CREAM OR BLUEBERRY COMPOTE OR CRISPY BACON WITH WHIPPED BUTTER AND MAPLE SYRUP | $14.50 |
| MOROCCAN CHICKEN MOROCCAN SPICED CHICKEN, CREAMED LEEK, JALEPENOS, CAPSICUM, TOMATO WEDGES, MOZZARELLA CHEESE, GARNISHED WITH FINELY SLICED RED ONION. | $20.50 / $30 |
| DAMON'S VINDALOO EXTREME TOMATO SAUCE, MUSHROOM, CAPSICUM, 'DAMON'S VERY SPICY BEEF VINDALOO', TOPPED WITH YOGHURT & BABY SPINACH. SOUTH AUSTRALIAN GOURMET AWARD WINNING PIZZA | $25 / $31 |
| PUMPKIN & PINE NUT FETTA, MOZZARELLA CHEESE, CARAMELIZED SHALLOTS, ROASTED PUMPKIN & THYME, GARNISHED WITH ROCKET TOSSED IN LEMON JUICE & OLIVE OIL, FINISHED WITH PARMESAN SHAVINGS & TOASTED PINE NUT | $19.50 / $27 |
| ROAST PUMPKIN & FETA TART, WITH SHAVED PARMESAN AND A SUMMER SALAD | $13.90 |
| Clean Here for the full menu for Angaston Roaring 40's Cafe |
| Rib of beef for two, roasted shallots, mushroom & mustards | $90 |
| Tin of Ortiz anchovies, garlic ciabatta | $39 |
| Medallion of crayfish, prawn dumpling, greens & ginger infused consommé | $20 |
| Chargrilled red kangaroo, little shepherd’s pie of kangaroo tail, black cabbage & pickled cherries | $37 |
| VBG Fries | $8 |
| Blue swimmer crab & fresh coconut salad, Betel leaves & house fried shallots | $18/$36 |
| - 3 Selections (150g) | $24 |
| Baked white peach & custard crumble tart with whipped cream | $14 |
| Clean Here for the full menu for Vintners Bar & Grill |
| Name | Cuisines |
|---|---|
| Sunrise Bakeries | Bakery |
| Company Kitchen | |
| Saltram Of Barossa | |
| D & M Bakery Cafe | Cafes |
| Bistro Barossa | Modern Australian |
| Salter's Restaurant | Vegetarian, Modern Australian |
| Barossa Brauhaus Hotel | Pub Food |
| Two Fat Indians | Asian, Indian |
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