Currently there is no menu available for Saltram Of Barossa in Angaston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Angaston below.
Below you'll find samples from menus of places nearby.
| Meat Pie | N/A |
| Chilli Kransky | N/A |
| Apple & Cinnamon Muffin | N/A |
| Chocolate Lamington | N/A |
| Carrot Cake Slice | N/A |
| Sausage Roll | N/A |
| Steak & Mushroom Pie | N/A |
| Jam Finger Log | N/A |
| Clean Here for the full menu for Sunrise Bakeries |
| Duck fat poatoes, rosemary salt | $9.9 |
| Seasonal vegetables, lemon zest butter | $8.9 |
| Barossa’s finest selection of meats, feta, parfait & pickles | $28.9 |
| Lemon lime cheesecake | N/A |
| Pulled lamb shoulder, Meredith goat’s cheese, rosemary & olives | $24 |
| Selected desserts from the cabinet | From $8.5 |
| Salted caramel & soft chocolate | N/A |
| Cherry tomato, bocconcini, pecorino & basil | $23 |
| Clean Here for the full menu for Salter's Restaurant |
| VEGETABLE SAMOSA (2 pieces per serving) Potato and green pea's curried in a lightly spiced mix of whole seeds, fresh herbs and ground powder. Stuffed into home made pastry and folded into petite trian | $6.50 |
| - Beef | $15.00 |
| - Prawn | $17.00 |
| TAKE AWAY BANQUET (serves 2-3) Balti Butter Chicken / Beef Madras. Vegetable Korma, / 2 Rice, 2 Plain Naan | $42.50 |
| SAFFRON BASMATI RICE Plain basmati rice with a hint touch of saffron and cloves. | $3.00 |
| - Kofta | $14.00 |
| - Lamb | $16.00 |
| - Lamb | $16.00 |
| Clean Here for the full menu for Two Fat Indians |
| DUKKAH, WOOD OVEN BREAD & MARINATED OLIVES SERVED WITH BALSAMIC VINEGAR AND OLIVE OIL | $12.00 |
| GARLIC BREAD, 4 X SLICES | $7.00 |
| NO. 2 LEG HAM, TOMATO SLICES, PROVOLONE CHEESE, RED ONION & TOMATO RELISH | $8.50 |
| BEER BATTERED CALAMARI, SERVED WITH A GARLIC AIOLI DIPPING SAUCE | $16.50 |
| ROAST PUMPKIN & FETA TART, WITH SHAVED PARMESAN AND A SUMMER SALAD | $13.90 |
| HANDMADE FETTUCCINI, WITH TOMATO CONCASSE, BASIL, KALAMATA OLIVES, ANCHOVIES, CHILLI AND OLIVE OIL | $27.00 |
| GARDEN SALAD, WITH HOMEMADE VINAIGRETTE DRESSING | SML $10.90 / LGE $15.50 |
| Clean Here for the full menu for Angaston Roaring 40's Cafe |
| Tin of Ortiz anchovies, garlic ciabatta | $39 |
| New season apple & pinenut stuffed quail wrapped in vine leaves & prosciutto, lentil salad | $17 |
| Chilled lasagne of house smoked salmon, wakame, wasabi & salmon roe | $18/$36 |
| - 1 Selection (50g) | $12 |
| Egg yolk ravioli, hay ash goats curd, roasted peppers, eggplant caviar & tomato jus | $34 |
| Fish of the day | $38 |
| Cheese with homemade lavosh & fruit | - |
| Baked white peach & custard crumble tart with whipped cream | $14 |
| Clean Here for the full menu for Vintners Bar & Grill |
| Name | Cuisines |
|---|---|
| Sunrise Bakeries | Bakery |
| Company Kitchen | |
| Saltram Of Barossa | |
| D & M Bakery Cafe | Cafes |
| Bistro Barossa | Modern Australian |
| Salter's Restaurant | Vegetarian, Modern Australian |
| Barossa Brauhaus Hotel | Pub Food |
| Two Fat Indians | Asian, Indian |
Notice wrong information? Help us keep everything about Saltram Of Barossa up to date.
Click here to send us an updateThe opening hours for Saltram Of Barossa are coming soon
