16 menus in Angaston lunch, restaurant and takeaway menus
Company Kitchen
27 Valley Rd, Angaston, SA, 5353, Australia
Sunrise Bakeries Sample Menu
| Custard Tart | N/A |
| Cheese, Bacon & Veg Pasty | N/A |
| Apple Slice | N/A |
| Jam Berliner | N/A |
| Caramel Slice | N/A |
Saltram Of Barossa
Nuriootpa Rd, Salters Gully, Salters Gully, Angaston, SA, 5353, Australia
Salter's Restaurant Sample Menu
| Sparkling or Still Water - 750ml | $8 |
| Cumin S&P squid, harissa aioli & lime | $17 |
| Eggplant & ricotta moussaka | $26 |
| House made dip selection, wood oven roasted flat bread | $16 |
| Selected desserts from the cabinet | From $8.5 |
Barr-vinum
10 Washington St, Angaston, SA, 5353, Australia
Two Fat Indians Sample Menu
| GULAB JAMUN Rich milk dumplings deep fried and dipped in a sugary syrup | $4.50 |
| - Lamb | $16.00 |
| - Fish | $16.00 |
| - Chicken | $15.00 |
| - Chicken | $15.00 |
Angaston Roaring 40's Cafe Sample Menu
| * ALL SWEETS ARE SERVED WITH FRESH WHIPPED CREAM | - |
| STEAMED CHINESE PORK DUMPLINGS, SERVED WITH AN ASIAN SALAD & DIPPING SAUCE (5 PER SERVE) | $11.50 |
| PUMPKIN & PINE NUT FETTA, MOZZARELLA CHEESE, CARAMELIZED SHALLOTS, ROASTED PUMPKIN & THYME, GARNISHED WITH ROCKET TOSSED IN LEMON JUICE & OLIVE OIL, FINISHED WITH PARMESAN SHAVINGS & TOASTED PINE NUT | $19.50 / $27 |
| BEER BATTERED CALAMARI, SERVED WITH A GARLIC AIOLI DIPPING SAUCE | $16.50 |
| HOT CHIPS WITH TOMATO SAUCE OR GARLIC AIOLI | SML $6.50 OR LGE $8.50 |
Vintners Bar & Grill Sample Menu
| Blue swimmer crab & fresh coconut salad, Betel leaves & house fried shallots | $18/$36 |
| Egg yolk ravioli, hay ash goats curd, roasted peppers, eggplant caviar & tomato jus | $34 |
| Baked white peach & custard crumble tart with whipped cream | $14 |
| Chargrilled red kangaroo, little shepherd’s pie of kangaroo tail, black cabbage & pickled cherries | $37 |
| Hot chocolate pudding, caramel centre, Williamstown raspberries & espresso ice cream | $16 |
Rendezvous House
22 Murray St, Angaston, SA, 5353, Australia
The South Australian Company Store
27 Valley Rd, Angaston, SA, 5353, Australia
Wanera Wine Bar Sample Menu
| Crisp polenta stack w/ roasted mushrooms, grilled figs & sautéed kale (vegan) | $25 |
| Heggies Botrytis Riesling | $8 |
| - 200g Eye fillet | $37 |
| Trio of house made dips w/ grilled pita bread | $16 |
| Pedro Ximenez Yellow Label | $12 |
Filter Menus by...
