Currently there is no menu available for Archies Restaurant in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
| Name | Cuisines |
|---|---|
| The Daniel O'Connell | Modern Australian, Mediterranean |
| Cucina North Adelaide | Lebanese, Mediterranean |
| Line Bait Fish Cafe | Seafood, Mediterranean |
| Caffe Feliciano | Italian, Mediterranean |
| Zambracca Cafe | Spanish, Mediterranean |
Below you'll find samples from menus of places nearby.
| Pig Ear ‘Schnitty’, Kohlrabi Remoulade, Green Sauce | $15 |
| Mulloway Brandade, Trotter, Grains, Egg | $28 |
| Black Pudding, Persimmon, Barley, Yeast | $15 |
| Sardines, ‘Gentlemans Relish’, Sea Parsley, Pickled Onion | $14 |
| Crisp Lamb Brains, Salted Fruit & Veg, Cured Ham, Sea Mustard | $17 |
| ‘St John Salad’, Bone, Parsley, Shallot, Caper | $21 |
| Snapper, Mussels, Oyster, Tomato | $38 |
| Beef Shin, Mushroom, Bone Marrow, Watercress | $34 |
| Clean Here for the full menu for The Daniel O'Connell |
| TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
| CROISSANT AL COTTO Our croissants are handmade and filled with the classic combination of free range leg ham and Swiss cheese. The flavours of the croissant are their best when toasted! | N/A |
| CROISSANT Croissants are commonly served alongside a coffee for breakfast. Traditionally served as a breakfast item, they are delicious slightly heated eaten plain or with strawberry or apricot jam. | N/A |
| MACARON CARAMELLO Caramello macaron are our caramel flavoured macarons filled with caramel ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron biscui | N/A |
| MACCHIATO LUNGO Macchiato’ simply means ‘marked’ or ‘stained’, and in the case of caffe macchiato, this means literally ‘espresso stained/marked with milk’. A macchiato lungo is a ‘long’ macchiato, wi | N/A |
| CORNETTO CREMA Cornetto Crema is the classic Italian breakfast and is Italian for ‘cream croissant’ named “cornetto” in the Centre and South of Italy and “brioche” in the North. Though a cousin of the | N/A |
| AMERICANO Americano is Italian for ‘American’. An Americano is a ‘long’ espresso, combines equal part of hot water and espresso. The name ‘Americano’ originated during WW2 when American GIs would pour | N/A |
| CAPPUCCINO A cappuccino is an Italian coffee drink prepared with espresso and steamed foamy milk. The name ‘cappuccino’ comes from the Italian Capuchin monastic order, because when the espresso was m | N/A |
| Clean Here for the full menu for Cibo Espresso |
| extra toppings: ice cream, coconut crème, chocolate syrup, almond butter, ghee or fresh fruit | $2 each |
| Parmesan crumble | $1 |
| Chocolate & Maca Smoothie - Almond Milk Married With Honey, Maca & Chia Seeds Blended Into A Creamy Chocolate Smoothie | $7 |
| Daily Special - we love preparing something unique & special from local organic produce. ask your server for today's special | N/A |
| Avocado Herb Sandwich - our famous live onion flat bread filled with creamy herb pate, avocado, red onion, clover sprouts & seasonal greens | $12 |
| Sprouted Live Cookies - choose from chocolate chip, ginger chew or lemon | $2 |
| Clover sprouts | $1 |
| Clean Here for the full menu for Chocolatree |
| Salt and pepper squid with chips, salad, citrus aioli and lemon | $11.9 |
| Penne pasta with napolitana sauce | $7.9 |
| 300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** | $28.9 |
| Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * | $22.9 |
| Garlic prawns | $6.0 |
| Bowl of seasoned wedges with sweet chilli and sour cream | $9.5 |
| - Add prawns | $5.0 |
| Bowl of steamed vegetables | $8.5 |
| Clean Here for the full menu for Cathedral Hotel |
| Wood oven pulled lamb croquettes | $12.9 |
| Gin and sugar cured Pacific salmon | $13.9 |
| Prawn pizza with chilli and lemon | $21.9 |
| Confit duck leg with white bean, pork and mushroom cassoulet | $26.9 |
| A little bit like a lamington | $12.9 |
| Prosciutto pizza with garlic, chilli and fresh rocket | $21.9 |
| Crispy fried field mushrooms with parmesan and garlic mayonnaise | $12.9 |
| Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze | $30.9 |
| Clean Here for the full menu for Queen's Head Hotel |
| Name | Cuisines |
|---|---|
| Scuzzi Cafe North Adelaide | Vegetarian, Italian |
| Chocolate Taperia | European |
| Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
| Saizen Sushi Bar | Sushi, Asian |
| Taste Of Kashmir and Bollywood Lounge | Indian |
| Lotus Chinese Restaurant | Asian, Chinese |
| The Daniel O'Connell | Modern Australian, Mediterranean |
| Ruby Red Flamingo | European |
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