Currently there is no menu available for Bad Boy Burger Bar in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
| Name | Cuisines |
|---|---|
| North Adelaide Burger Bar | Hamburgers, Takeaway Food |
| Burger It | Hamburgers, Takeaway Food |
| Bad Boy Burger Bar | Hamburgers, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Mutton Shepherds Pie, Turnip | $29 |
| Vintage Sirloin, Braised Shortribs, Onions, Cress | $68 |
| Black Cabbage, Guanciale, Onion | $9 |
| Stinging Nettles, Chestnut, ‘Crisp Soft’ Egg, Silverbeet | $19 |
| Trotters on Toast, Egg, Pickled Onions, Crackling | $16 |
| Snapper, Mussels, Oyster, Tomato | $38 |
| Duck Breast, Liver Parfait, Pain D’epice, Prune, Rhubarb | $20 |
| BBQ Ox Tongue, Green Sauce, Turnip, Pease Pudding | $28 |
| Clean Here for the full menu for The Daniel O'Connell |
| TIGELLE PROSCIUTTO We have filled our tigelle with a traditional combination of prosciutto, parmigiano, rocket and a rosemary mayonnaise. | N/A |
| CANNOLI TRADIZIONALI MIGNON These are our mini custard cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the | N/A |
| CROISSANT AL COTTO Our croissants are handmade and filled with the classic combination of free range leg ham and Swiss cheese. The flavours of the croissant are their best when toasted! | N/A |
| CIOCCOLATA ITALIANA This is a traditional Italian hot chocolate. This style of hot chocolate is very thick and is like drinking a warm chocolate pudding. Our cioccolata italiana is a particularly rich | N/A |
| TORTINO CIOCCOLATO Tortino is Italian for ‘little cake’. Tortino Cioccolato is very moist and uniquely made using olive oil. The tortini is perfect for any time of the day accompanied by a caffé latte | N/A |
| PANE DI BANANE Pane di Banane is Italian for Banana Bread. Served fresh or lightly toasted with butter, our recipe is sweet & moist and can be enjoyed for breakfast or brunch with a a caffè latte, te | N/A |
| MACARON LAMPONI Our Macaron Lamponi is our raspberry flavoured macaron filled with white chocolate and raspberry ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched bet | N/A |
| FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Quinoachipotle paneer | $2 |
| Cilantro vinaigrette | $1 |
| Se’Donut - blue corn baked with coconut oil & maple syrup. ask your server about todays selection | $4 |
| Go Green Smoothie - Almond Milk, Greens Mix, Spirulina, Kale, Mulberries, Avocado & Goji Berries Mixed Into A Dreamy Delight | $7 |
| Viva Burrito - spicy tomato wrap filled with bell pepper, red onion, shredded cabbage, creamy vegan cheddar, pico d gallo & guacamole | $12 |
| Fruit Cobbler - seasonal fruit baked with cinnamon & maple syrup, topped by almond & coconut flour crumble. served warm | $8 |
| Seasonal Fruit Plate - organically grown, fresh seasonal fruit | $7 |
| Saffron Coconut Dahl - lentil dish filled with seasonal vegetables, sprouted almonds & Ayurvedic spices including ghee | $11 |
| Clean Here for the full menu for Chocolatree |
| Garden salad | $7.5 |
| Grilled haloumi salad with roast capsicum, chargrilled eggplant, sundried tomato and pesto | $14.9 |
| Cheesecake of the day served with coffee | $10.9 |
| Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips | $16.5 |
| Salt and pepper squid served with chips, salad and citrus aioli (GF available) | $18.9 |
| 1/2 Beef or chicken schnitzel and chips | $7.9 |
| Bowl of wedges | $9.5 |
| Clean Here for the full menu for Cathedral Hotel |
| Margherita pizza with tomato, mozzarella and fresh basil | $18.9 |
| Ultimate brownie | $12.9 |
| Confit duck leg with white bean, pork and mushroom cassoulet | $26.9 |
| Green leaf salad | $9.9 |
| Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze | $30.9 |
| Crispy fried field mushrooms with parmesan and garlic mayonnaise | $12.9 |
| Prawn pizza with chilli and lemon | $21.9 |
| Antipasti plank with sliced cured meats, pickled onions and mixed chillies, crumbed arancini balls, crispy chilli prawns, marinated buffalo mozzarella, South Australian olives and char-grilled ci | $30.9 |
| Clean Here for the full menu for Queen's Head Hotel |
| Name | Cuisines |
|---|---|
| Scuzzi Cafe North Adelaide | Vegetarian, Italian |
| Chocolate Taperia | European |
| Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
| Saizen Sushi Bar | Sushi, Asian |
| Taste Of Kashmir and Bollywood Lounge | Indian |
| Lotus Chinese Restaurant | Asian, Chinese |
| The Daniel O'Connell | Modern Australian, Mediterranean |
| Ruby Red Flamingo | European |
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