Italian restaurant and takeaway menus in Balmain
Pizza Birra Balmain Sample Menu
| Penne all’amatriciana with Italian bacon, onion napoletana sauce and chilli | $23 |
| Calamari fried calamari served with tartare sauce | $23 |
| Mezzaluna half calzone with ricotta, salami, mozzarella, prosciutto, cherry tomato, parmesan and basil | $23 |
| Tiramisu Italian-style tiramisu with co ee, savoiardi biscuits and mascarpone | $12 |
| Bruschette traditional tomato bruschetta on Toscany bread (4 pieces) | $10 |
Zesti Wood Fire Pizza Sample Menu
| Olive & Feta Pizza (EV olive oil, greek feta, olives) | $10.00 |
| Capri (Garlic green prawns, baby octopus, tasmanian scallops, fresh parsley, lemon) (Regular/Gluten Free) | $21.00/$26.00 |
| Vegetali (Sun dried tomatoes, baby spinach, mushroom, char grilled eggplant, roasted capsicum, marinated artichokes, bocconcini, pesto aioli drizzle) (Regular/Gluten Free) | $19.50/$24.50 |
| Cheese Please-Margherita (pizza sauce and mozarella) | $5.95 |
| Marinara (seafood in tomato salsa) | $15.00 |
Little Darling Diner Sample Menu
| French Toast Sourdough lightly coated in whole egg batter, pan fired and served with grilled banana, bacon & maple syrup | $12.00 |
| Toasted Bread & Spread Choice from raison toast, sourdough, quinoa & soy loaf, gluten free | $4.50 |
| Sparkling Passionfruit / Sparkling Blood Orange | $3.50 |
| Mixed Berry | $6.50 |
| Roast truss tomato | $4.00 |
Rosso Pomodoro Sample Menu
| Fresh buffalo mozzarella | $5.00 |
| Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano | $22.00 |
| Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto | $26.00 |
| Saracena - tomato, Italian mozzarella, fresh tomatoes, basil, parmesan | $20.00 |
| Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan | $22.00 |
Bar Contessa Sample Menu
| Rocket & Italian Parmesan Salad w/ roasted pine nuts | N/A |
| The Ultimate Bacon & Egg Roll - hickory smoked bacon, fried free range eggs, caramelised onion, provolone cheese, house made tomato relish & mayo on toasted brioche | N/A |
| Tuna Salad - rocket, marinated tuna, roasted peppers, corn, carrot, kalamata olives, roma tomato, free range boiled egg, housemade lemon & virgin olive oil dressing,w/ basil pesto mayo & avocado toast | N/A |
| Organic Ricotta & Blueberry Bran Muffin | N/A |
| Two Hawkesbury Free Range Eggs - (scrambled, poached or fried w/ toasted organic sourdough) | N/A |
Darling Gelato
Italian, Ice Cream
The Cricketers Arms Hotel
Mediterranean, Vegetarian, Italian, Gluten Free, Modern Australian, Bar Food
Crust Gourmet Pizza Bar Sample Menu
| Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. | $11.50 |
| Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. | $11.50 |
| Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. | $13.50 |
| Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. | $10.50 |