Currently there is no menu available for Barr-vinum in Angaston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Angaston below.
Below you'll find samples from menus of places nearby.
| Spiders | N/A |
| Jam Berliner | N/A |
| Dingo – Cheese, Onion & Sauce | N/A |
| Chocolate Cream Donut | N/A |
| Curry Pie | N/A |
| Yeast Custard Log | N/A |
| Quiche with Salad | N/A |
| Long Black | N/A |
| Clean Here for the full menu for Sunrise Bakeries |
| Mayura Station Wagyu - 600 days grain (marble score 9+) Scotch 200g with a glass of No. 1 | $85 |
| Thai marinated chicken, tomato, coriander & peanuts | $23.9 |
| Poached Atlantic Salmon, Bois Boudran, potato gratin | $28.9 |
| Barossa butcher’s small goods, tomato & mozzarella | $23.9 |
| Tomato, boccocini, rocket salad, basil dressing | $8.9 |
| Selected desserts from the cabinet | From $8.5 |
| Lime & Soda, Raspberry, Sparkling Apple Juice, Peach Ice Tea, Lemon Ice Tea | $4.5 |
| Le Marquis Chévre du Pelusin (White mould, goat, France) | N/A |
| Clean Here for the full menu for Salter's Restaurant |
| MUSHROOM RICE | $5.50 |
| MIXED PAKORA (3 pieces per serving) Finely diced potato, cauliflower, onions and spinach thrown in with assorted spices, coriander seeds, cumin seeds and some besan flour to hind. Formed up into patti | $6.50 |
| - Chicken | $15.00 |
| CHEESE NAAN Naan bread filled with spiced cheese. | $3.50 |
| - Fish | $16.00 |
| - Paneer (cheese similar to riccota) | $14.00 |
| - Lamb | $16.00 |
| KUCHUMBER SALAD | $5.00 |
| Clean Here for the full menu for Two Fat Indians |
| HOME-MADE SCONES & JAM SERVED WITH FRESH CREAM (2 PER SERVE) | $6.50 |
| MOROCCAN CHICKEN MOROCCAN SPICED CHICKEN, CREAMED LEEK, JALEPENOS, CAPSICUM, TOMATO WEDGES, MOZZARELLA CHEESE, GARNISHED WITH FINELY SLICED RED ONION. | $20.50 / $30 |
| ICECREAM SUNDAE | $6.90 |
| NO. 1 FREE-RANGE CHICKEN, PROVOLONE CHEESE, AVOCADO & MAYONNAISE | $8.50 |
| NO 6. WAGYU BEEF WITH TRUFFLE & HORSERADISH, LETTUCE, TOMATO SLICES, & RED ONION | - |
| MEDITERRANEAN TOMATO SAUCE, CHEESE, SHULTZ’S BACON, KALAMATA OLIVES, GARLIC, SUN-DRIED TOMATOES & FETTA CHEESE. | $18.50 / $26 |
| ASIAN SPICED DUCK RISOTTO, ASIAN INFUSED RISOTTO WITH CRISPY PANCETTA & PULLED SPICED DUCK | $29.50 |
| BBQ CHICKEN, & BACON TOMATO SAUCE, CHEESE, GRILLED CHICKEN, SHULTZ’S BACON, ONION, & BBQ SAUCE. | $20.50 / $26 |
| Clean Here for the full menu for Angaston Roaring 40's Cafe |
| Baked white peach & custard crumble tart with whipped cream | $14 |
| Tin of Ortiz anchovies, garlic ciabatta | $39 |
| Medium rare grilled Clare Valley beef rib eye, brown shoyu dressing & chives | $39 |
| Chargrilled red kangaroo, little shepherd’s pie of kangaroo tail, black cabbage & pickled cherries | $37 |
| New season apple & pinenut stuffed quail wrapped in vine leaves & prosciutto, lentil salad | $17 |
| Mixed lead salad | $8 |
| Tempura buffalo mozzarella, ponzu dipping sauce | $28 |
| Rocket, pear & parmesan salad, seeded mustard dressing | $12 |
| Clean Here for the full menu for Vintners Bar & Grill |
| Name | Cuisines |
|---|---|
| Sunrise Bakeries | Bakery |
| Company Kitchen | |
| Saltram Of Barossa | |
| D & M Bakery Cafe | Cafes |
| Bistro Barossa | Modern Australian |
| Salter's Restaurant | Vegetarian, Modern Australian |
| Barossa Brauhaus Hotel | Pub Food |
| Two Fat Indians | Asian, Indian |
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