Currently there is no menu available for Bombe Alaska Restaurant in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
Name | Cuisines |
---|---|
Fegos On Frenchs | French, Modern Australian |
One Earth Cafe | Vegetarian, Modern Australian |
The Incinerator Cafe | Australian, Cafe Food, Vegetarian, Gluten Free, Vegan, Modern Australian |
The Willoughby Hotel on Penshurst | Modern Australian, Steak, Burger |
Bridgeview Hotel | Pub Food, Modern Australian |
Below you'll find samples from menus of places nearby.
TOMATO FRESH CORIANDER LEAF SALAT | 100ml $2.90 |
PORK VINDALOO - Goanese tomato tamarind chilli fenugreek | $14.00 |
LAMB KHORMA - spiced yoghurt & miled cashews | $14.90 |
LAMB RHOGAN JOSH - garam masala yoghurt fresh coriander | $14.90 |
MIXED GARDEN VEGETABLE CURRY - lots of different kinds spicy coconut sauce | $12.50 / $9.00 |
CUCUMBER GREEN HERB YOGHURT RAITA | 100ml $2.90 |
BEEF VINDALOO - cummin tomato tamarind chilli | $14.00 |
CHICKEN VINDALOO - hot tamarind chilli and cardamom - gorgeous | $14.00 |
Clean Here for the full menu for Indian Gourmet Curry Express |
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. | $12.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Pan fried Yamba prawns on a crisp tortilla of goat’s cheese olive, sundried tomato & fontina, tomato salsa | $22/$32 |
Handmade ricotta and basil gnocchi with white asparagus, burnt sage butter and parmesan | $19/$29 |
- | - |
Buffalo mozzarella and heirloom tomato salad with crisp prosciutto, white anchovy and sage | $17/$24 |
Pomegranate jelly with rosewater and vanilla panna cotta crumbled pistachio biscotti | $14 |
High street Bistro Breakfast - Two eggs any style with choice of two sides from below: | $18 |
Smoked quail breasts with caramelised fig, soft quail egg, date puree and an apple and basil dressing | $19/$29 |
Red fruit salad with vanilla almonds and yoghurt | $12 |
Clean Here for the full menu for Via Alta Italian Restaurant |
Profiterole Torte | $34.95 |
Caribbean Dream | $30.95 |
Strawberry Glazed | $28.95 |
Mississippi Baked | $30.95 |
Black Forest Torte | $29.95 |
Tangy Lemon | $25.95 |
Fruit Flan | $28.95 |
Blueberry | $25.95 |
Clean Here for the full menu for The Cheesecake Shop |
BBQ Beef Salad Perfectly grilled beef with sliced fresh lemongrass, cucumber, Spanish onion, cherry tomato and mint leaves | $14.80 |
Masaman Curry (Beef Only) Mild red curry with potatos and peanuts | $14.80 |
Fried Rice Thai style fried rice with egg, onion and shallots | N/A |
Mixed Entreé One piece of each of the above served with an array of sauces | $9.80 |
Pad Kee Mao Stir fried green spinach noodles with egg,chilli, veggies and basil leaves | N/A |
Cashew Nut Cashew nuts with chilli jam, mixed vegetables and cashew nut | N/A |
Vegetarian Spring Roll | $3.80 |
Pad Thai Stir fried thin rice noodles with egg, bean curd ,bean sprout and crushed peanut | N/A |
Clean Here for the full menu for Kaffir Lime Thai Eatery |
Name | Cuisines |
---|---|
Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
Fegos On Frenchs | French, Modern Australian |
Willoughby Woodfired Pizza & Kebab | Pizza & Pasta, Turkish |
Willoughby Sea Foods | Seafood, Fish & Chips |
One Earth Cafe | Vegetarian, Modern Australian |
Indian Gourmet Curry Express | Asian, Indian |
Vina Bakehouse | Bakery |
Mak and Bills | European, Italian |
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