Chinese restaurant and takeaway menus in Greater Melbourne
Master Wok Chinese Restaurant Sample Menu
| Mussel with Chilli Sauce (6 per serve) | $8.50 |
| Bioki Steak - sliced fillet steak served with pineapples, shredded capsicums and onions, finished in a pineapple | $14.50 |
| Pan-fried Whole Barramundi | $25.00 |
| Seafood Combination - king prawns, scallops, served with sliced fish, water chestnuts and seasonal vegetables | $21.00 |
| Sesame Prawn (Two per serve) | $7.50 |
Maney Dumpling Chinese Restaurant
Chinese, Asian
Shp 7/ 16 Mcleans Rd, Bundoora, VIC, 3083, Australia
Maney Dumpling Chinese Restaurant Sample Menu
| Crispy Chicken on Rice | $9.00 |
| Special Fried Rice | $8.50 |
| Fried Beef Dumpling (12pcs) | $9.50 |
| Indonesian Fried Rice | $8.50 |
| Seafood Tom Yum Soup | $7.00 |
Win Win Chinese Restaurant
Chinese, Asian
Cnr Mc Fadzean Ave & Hughes Pde, Reservoir, VIC, 3073, Australia
Win Win Chinese Restaurant Sample Menu
| Sweet Pork | $5.60 |
| Chicken Sweet Corn Soup | $4.20 |
| Mini Dim Sims (4) | $2.60 |
| Sweet and Sour Duck (in Batter) | $16.50 |
| Curried Prawns | $16.50 |
Delicious Chinese Restaurant Sample Menu
| Satay Steak Skewer ( 2 sticks) / Satay Chicken Skewer (2 sticks) | $5.50 |
| Mixed Seasonal Vegies with Bean Curd | $11.50 |
| Crispy Fried Noodles (1 bag) | $3.50 |
| Sliced Fish in Batter | $13.80 |
Diamond Palace Sample Menu
| Pepper Steak | $12.00 |
| Honey Chicken | $11.00 |
| Special Delicious Chicken (fried boneless chicken pieces with our special sauce) | $13.50 |
| Steak Chop Suey/Chow Mein | $10.00 |
| Crispy Chicken | $10.50 |
Hoolies Inn
Chinese, Takeaway Food
Shop 1, Balnarring Shopng Cntr, Balnarring Shopping Centre, Balnarring, VIC, 3926, Australia
Exclusive Chinese Cuisine
Dragon King Chinese Restaurant Sample Menu
| Chicken with Tomato Sauce | $15.8 |
| Chicken with Pineapple Sweet & Sour | $15.8 |
| Sesame Prawn (2 pieces) | $6.8 |
| Spicy Prawns | $21.8 |
| Satay Chicken | $15.8 |
Bikanerwala Sweets & Curry Club Sample Menu
| PICKLE | $1.00 |
| GARLIC & CHILLI PRAWNS | $18.00 |
| CHICKEN TIKKA (4 PIECES) Boneless chicken pieces marinated in herbs & spices & cooked in clay oven | $8.50 |
| VEG PLATTER - 2 Piece Pakora, 2 Piece Panner Tikka, 1 Piece Samosa, 1Piece Aloo Tikki | $15.50 |
| Boondi Laddoo | N/A |
Cosy And Tasty Chinese Dumpling Restaurant
Chinese, Asian
489 Nepean Hwy, Frankston, VIC, 3199, Australia
Cosy And Tasty Chinese Dumpling Restaurant Sample Menu
| Nasi Goreng-Seafood or Prawn (Mild/Med/Hot) - fried rice with egg, veg in homemade tangy spicy sauce | $14.50 |
| Nasi Goreng-BBQ Pork & Prawns (Mild/Med/Hot) - fried rice with egg, veg in homemade tangy spicy sauce | $12.50 |
| King Prawns, Scallop or Calamari with Veg & Cashew Nuts | $17.50 |
| Garlic or Chilli King Prawns | $16.50 |
| Mix Veg with Tofu & Chinese Mushroom | $12.50 |
Noodle Hub
Chinese, Malaysian, Asian
Shp21/ 230 Cranbourne-Frankston Rd, Langwarrin, VIC, 3910, Australia
Noodle Hub Sample Menu
|
Nasi goreng
Malay style fried rice with shrimp, squid, fish cake, seafood chunks, egg and assorted vegetables |
$11.80 |
|
Combination soup
A combination of chicken, beef, roast pork, shrimp and vegetables with thin egg noodles in a clear broth |
$12.80 |
|
Sweet & sour combo
Thin egg noodles with chicken, beef, roast pork, shrimp and vegetables cooked in sweet & sour sauce |
$12.80 |
|
Singapore fried noodles
Stir fried thin rice noodles with light curry, egg, shrimps, roast pork and assorted vegetables |
$11.80 |
|
Vegetarian tofu soy
stir fried mixed vegetables and tofu with thin egg noodles in soy sauce |
$10.80 |
Little Mekong Sample Menu
| Tom/Muc Rang Muoi V Lightly coated salt & pepper Prawns or Squid tossed w/ chilli & garlic | $16.00 |
| Com Tam Bi Suon Cha Trung V Steamed broken rice w/ marinated pork chop, homemade meatloaf, shredded pork, fried egg w/ a side of pickled vegies | $10.00 |
| Thit Heo Kho V Caramelised pork belly braised w/ 5 spice | $14.00 |
| Pho V Traditional Vietnamese Soup w/ rice noodles & a selection of either sliced beef or chicken | $10.00 |
| Bun Thit Cha Goi V Vermicelli noodles topped with crispy spring rolls, a choice of marinated beef or pork w/ Vietnamese greens | $10.00 |
authentic chinese cuisine
China Max Restaurant Sample Menu
| Honey & Pepper Chicken | $15.50 |
| Home-made Dim Sim (2 pieces) | $3.60 |
| Szechuan Chicken or Beef | $15.50 |
| Bak Choy w/ Spicy Chilli Sauce | $14.00 |
| King Prawns w/ Mandarin Sauce | $21.00 |
China Garden Sample Menu
| Chicken and Sweetcorn Soup | $4.80 |
| Lemongrass Chilli Chicken | $13.80 |
| Special Combination - Fresh Prawns, Chicken, Roast Pork, Beef and Vegetables | $17.80 |
| Chicken with Mixed Chinese Vegetables | $13.80 |
Dorbo Chinese Malaysian Restaurant
Chinese, Malaysian
Seabrook Plaza, 73 Point Cook Rd, Seabrook, VIC, 3028, Australia
Dorbo Chinese Malaysian Restaurant Sample Menu
| Beef with Vegetables in Garlic Sauce | $15.80 |
| Seafood Combination | $19.80 |
| Beef with Vegetables and Cashew Nuts | $16.80 |
| Squid with Vegetables in Black Bean Sauce | $15.80 |
| Chicken with Vegetables in Chilli Sauce | $14.80 |
Tao Tao House Sample Menu
| Fried Tofu with Vegetables | $15.00 |
| Chicken San Choi Bao | $5.00 |
| Mixed Seasonal Vegetables | $13.00 |
| Chilli Chicken Dumpling | $6.50 |
| Beef with Black Bean Sauce | $13.00 |
Peking Inn Chinese Restaurant Sample Menu
| Sambal Chilli Prawns | $16.80 |
| Mongolian Beef or Chicken | $12.80 |
| Spicy Pork Chops | $13.80 |
| BBQ Pork Omelette | $11.80 |
| Garlic Scallops | $16.80 |
Lucky Dumpling Sample Menu
| Soup Based Seafood Combination Noodle | $12.80 |
| Homemade Boiled Pork Dumpling (15pcs) | $9.50 |
| Bamboo Steamed Vegetarian Dumpling (6pcs) | $5.00 |
| Homemade Fried Vegetarian Prawn Dumpling (15pcs) | $10.50 |
| Combination Noodles - thin egg noodles with prawns, beef, pork, chicken served with fresh vegetables in oyster sauce | $11.50 |
Dragon Drum Restaurant
Chinese, Asian
Shop 13, 75 Lynbrook Blv, 75 Lynbrook Blv, Lynbrook, VIC, 3975, Australia
Dragon Drum Restaurant Sample Menu
| Seafood Char Hor Fun | $13.80 |
| Sweet & Sour Fish in Batter | $18.00 |
| Udon Noodles - stirred fried udon noodles with chicken, mushroom & mix fresh veggies | $12.80 |
Mirama Chinese Restaurant Sample Menu
| Pork in Batter Sweet & Sour Sauce | $13.80 |
| Pepper Chicken Fillets | $13.80 |
| Duck with Orange Sauce | $17.50 |
| Steak with Black Bean Sauce | $13.80 |
| Sweet & Sour Chicken with Fried Rice | from $9.50 |
Skydragon Restaurant Sample Menu
| Mixed Veg with Black Bean Sauce | $12.00 |
| Spring Water | $2.00 |
| Clear Soup | $2.00 |
| Prawn / Scallop with Cashew Nuts & Veg | $17.50 |
| Prawn / Scallop with Ginger Sauce & Veg | $17.50 |
Kong Chinese Bistro
Chinese, Asian
Shop 158g/ 1090 Pascoe Vale Rd, Broadmeadows, VIC, 3047, Australia
Kong Chinese Bistro Sample Menu
| COMBINATION OMELETTE | $15.90 |
| PRAWN DUMPLINGS (4) | $7.00 |
| HONEY CHICKEN Deep fried battered Chicken pieces served with honey & sesame seed | $14.90 |
Peking Land Chinese Restaurant Sample Menu
| Crispy Fried Tofu in Sate Sauce | $6.90 |
| Patagonian Tooth Fish in Supreme Ginger Soya - Lightly pan-fried Patagonian tooth fish and served with ginger soya sauce | $27.90 |
| Spare Ribs in Black Bean Sauce | $17.90 |
| Garlic Medium Prawns | $10.90 |
| Fried Wonton | 7 Pcs - $6.90 |
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Melton Palace Chinese Restaurant Sample Menu
| Combination Chow Min | $ 18.50 |
| Sliced Fish in Batter Sweet & Sour | $ 16.00 |
| Chicken, Mushroom & Egg flower Soup | $ 5.00 |
| Chicken in Batter Sweet & Sour | $ 13.50 |
| Combination Omelette | $ 18.50 |
Triple 8 Noodles And Chinese Take Away
Chinese, Asian
78 Princes Hwy, Pakenham, VIC, 3810, Australia
Triple 8 Noodles And Chinese Take Away Sample Menu
| Teriyaki Beef | $13.00 |
| Steak with Tomato Sauce | $13.00 |
| Roast Pork with Chilli Sauce | $13.00 |
| Mixed Vegetables | $11.00 |
| Seafood Tom Yum Soup Thin rice noodles with prawn, fish cake, squid, shrimps crab meat & vegies in Thai spicy soup. | $13.50 |
Kong's Chinese Bistro Sample Menu
| Mongolian Lamb Sliced lamb with seasonal vegetables stir fried in a spicey black pepper sauce | $17.90 |
| SPECIAL COMBINATION Combination of meats & vegetables in either oyster, chilli, garlic, black bean or satay sauce | $15.90 |
| DIM SIM (each) | $1.00 |
| TOM YUM SOUP Chicken, beef, pork & vegetables in a Thai style hot & sour soup | S $8.90 / L $12.90 |
| MINI SPRING ROLLS 6 pieces served with sweet chilli style | $4.90 |
Tope Restaurant Sample Menu
| Scallop with Curry Sauce | $17.00 |
| Chicken Omelette | $13.00 |
| Combination Omelette | $16.00 |
| Curry Puffs | $3.50/each |
| Scallop with Spring Onion & Ginger | $18.00 |
Tasty Wok The Sample Menu
| Crispy Skin Quail | $8.50 |
| Garlic Scallops | $20.50 |
| Duck with Mushrooms | $18.50 |
| Fried Crispy Chicken - Spicy Salt | $14.00 |
| Roast Pork with Young Corn | $13.50 |
Seasonal Noodle Doreen Sample Menu
| Chicken Drumlets (8pcs) | $7.90 |
| Wontons - fried or steam (8pcs) | $6.90 |
| Mongolian - any stir fry beef/chicken/pork/seafood & fresh vegetables served with steam rice with your choice of sauce | $9.99 |
| Meal for Two (2 small noodle box/8 spring rolls or 8 wontons/2 can od soft drink) ($4.00 upsize to large noodle box) | $24.99 |
| Teriyaki - any stir fry beef/chicken/pork/seafood & fresh vegetables served with steam rice with your choice of sauce | $9.99 |
Tai Wah Restaurant Sample Menu
| Satay Chicken | $11.40 |
| Wong Moon Har Doy (Prawns in Batter with Pineapple) | $12.00 |
| Beef and Cashews | $11.40 |
| Chicken Cutlet Sweet and Sour (with Pineapple) | $11.40 |
| Hot and Sour Soup | $4.00 |
They use fresh ingredients and cook fresh. They have an extensive menu to choose from too.
Riverview Chinese Restaurant
Chinese, Asian
19 Yarra Junction Village Shopng Cntr, Yarra Junction, VIC, 3797, Australia
Riverview Chinese Restaurant Sample Menu
| Combination Sweet and Sour (not in batter) | $17.90 |
| Vegetarian Mee Goreng | $15.90 |
| Chinese Sausage | $6.00 |
| Vegetarian Spring Rolls (2) | $6.00 |
| Chicken and mushroom | $7.00 |
Tin Hoi Restaurant Sample Menu
| Curried Chicken with Vegetables | $12.00 |
| Chicken Omelette | $13.50 |
| Sliced Fish in Batter Sweet and Sour | $14.50 |
| Tin Hoi Special - (Chicken, Prawns, Roast Pork, Mushrooms) | $13.90 |
| Satay Beef Noodles - (stri fried thick egg noodles with beef and vegetables in a satay sauce) | $10.00 |
Kong Chinese Bistro Greenvale
Chinese, European, Asian
1-5 Greenvale Dr,, Greenvale, VIC, 3059, Australia
Kong Chinese Bistro Greenvale Sample Menu
|
54. Singapore Stir Fried Noodle
with roast pork & chicken |
$13.90 |
| 23. Honey Chicken | $16.90 |
| 61. Roast Pork Fried Rice | $10.00 |
| 55. Hokkien Noodles | |
| 2. Beef in Black Bean Sauce | $10.90 |
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