SLICED BEEF WITH BLACK BEAN SAUCE | N/A |
BRAISED KING PRAWNS WITH CASHEW NUTS | N/A |
SIZZLING MONGOLIAN LAMB FINELY SLICED LAMB MARINATED WITH RICE WINE AND DRESSED IN A LIGHT SPICY SAUCE SERVED WITH SLICED ONION AND LEEK ON A SIZZLING PLATE. | N/A |
HAM AND CHICKEN ROLL | N/A |
COMBINATION SOUP | N/A |
Vegetable Spring Rolls 3pcs - deep fried vegetable spring rolls with sweet chilli sauce | $8.00 |
Black Horenso - blanched spinach with black sesame sauce | $8.00 |
Boston Roll - salmon, avocado and roe topped | $13.00 |
Wagyu Beef Salad - marinated wagyu beef and mixed salad with fujiyama special dressing | $12.00 |
Prawn Tempura Roll - tempura prawn and avocado | $13.00 |
With | - |
Green papaya salad with prawns (or chicken), herbs, peanuts and fried onion | $11.90 |
Traditional spring rolls (pork mince, taro, carrot, mushroom, herb and spices) | $7.90 |
Rice noodle (or egg noodle) and tofu in chicken or vegetable broth | $11.50 |
Egg noodle soup (or dry) | $12.50 |
Ebi (3pcs Tempura Prawn) Don- (3pcs) Prawn tempura cooked with egg and shallot, onion on rice | $ 15.50 |
Miso Soup | $ 3.00 |
Yasai U-don- Vegetables cooked in Japanese u-don noodle soup | $ 12.00 |
Tempura prawn | $ 6.50 |
Hot chilli chicken | $ 6.50 |
Grilled lemongrass chicken | $8.00 |
Mixed entrée -l Seafood spring rolls, l spring roll, l dim sim & l prawn toast | $5.50 |
Bho nung giam-beef fondue with vinegar - Raw tender beef slices to cook with vinegar dipping sauce in hot pot served with wraps | $35.00 |
Thit kho tieu - pork clay pot - Sliced pork neck slow cooked in special fish sauce, garlic and pepper served in clay pot | $14.90 |
Cua rang muoi-salt & pepper soft shelled crab - Deep fried soft shelled crab tossed with chilli, salt and pepper | $21.00 |
Curry (Prawn) | $13.00 |
Tori Nanban (crispy chicken) | $16.00 |
Kakuni (pork belly) | $15.00 |
Mushroom & Vegetable Udon | $12.00 |
Avocado | $3.00 |
Saute spicy sliced intestines | $16.00 |
Braised shredded tripe | $14.00 |
Hot and spicy duck neck | $9.00 |
Toffee sweet potato fritters | $14.00 |
Boiled rice (bucket, small) | $5.00 |
Chicken - Thigh fillet served salt & pepper | N/A |
Salmon Sashimi Set - medium, large | N/A |
King Fish Sashimi Set - medium, large | N/A |
Nam a Leva - Daily fresh liver from Wagyu | N/A |
Volcano | N/A |
Chicken / Pork Katsu & Avo Roll | $6.30 |
Salmon Sashimi - Selected salmon Sashimi (9pcs) | $13.80 |
Miso Soup | $2.00 |
Nasu Dengaku - Deep fried eggplant with sweet miso sauce on top. | $7.80 |
Thin Roll | - |
King Prawn with Cashew Nut | $19.00 |
Beef with Cashew Nut | $14.60 |
Family Pack B | $50.00 |
Boneless Lemon Chicken | $13.50 |
Beef with Black Bean Sauce | $12.60 |