Salami, Eggplant, Tomato, fetta Cheese and fresh roquette | $14.00 |
Bacon, Mushrooms, Shallot Garlic and Chilli | $17.50 |
Big Breakfast with bacon, eggs Sausage, haloumi, mushrooms, Roast tomato and Turkish toast | $18.50 |
Friands | $4.50 |
Ham, Tomato, Tasty Cheese Pesto and fresh roquette | $14.00 |
GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup | $8.50 |
BBQ OCTOPUS - drizzled with balsamic vinegar | $16.00 |
LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad | $25.50 |
YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese | $25.50 |
OLIVES - mixed olives in olive oil and oregano herb | $4.00 |
Wagyu Cheeseburger, Pickles, Mustard Aioli, Relish | $18 |
The Parma' - Organic Chicken Schnitzel, Prosciutto, Napoli & Mozzarella w Fries | $26 |
Salt & Pepper Squid w Chilli Mayo | $20 |
Smoked Trout Salad w Beetroot, Boiled Egg & Crispy Prosciutto | $22 |
Beer Battered Market Fish & Chips w Mushy Peas & House Tartare | $22 |
Garlic or Herb Bread | $4.00 |
Spanish Prawns and Rice Chilli, garlic and napoletana sauce | $19.50 |
Rump Steak - 350gm | $19.00 |
Prawns or Marinara Chilli, garlic and napoletana sauce | $17.50 |
Platter for 2 (4 pieces of each) | $25.00 |
Calamari Burger - Calamari Lettuce Tartare Sauce | $6 |
Fat Chicken Burger - Grilled Chicken Cheese Bacon Pineapple Mayo Salad | $7.9 |
Extras; Cheese Egg Pineapple 80C Bacon | $1.50 |
Portugese Chicken Burger - Grilled Chicken Cheese Mayo Salad Perri Perri | $6.5 |
Bacon & Double Egg Roll - Bacon & 2 Free Range Eggs | $6 |
Millet Linseed Porridge poached rosemary scented mandarin prune , coconut crunch with your choice of milk | $13.95 |
- Free range bacon, free range chorizo, house confit salmon | + $5.00 |
Mushroom Madness poached eggs, kale, pearl cous cous, crunchy millet and aromatic mushroom ragu | $16.95 |
Eggs on Toast (poached, scrambled, fried) | $9.95 |
Caramelized Cinnamon Pear and Ricotta Pancake lemon butter and housemade creme fraiche | $14.95 |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine | $13.50 |
Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
Chef's choice of 6 tapas, includes 2 vegetarian, 2 meat, 2 seafood | $56.00 |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |