Currently there is no menu available for Miles E H & R E in Angaston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Angaston below.
Name | Cuisines |
---|---|
Miles E H & R E | Delicatessens |
Below you'll find samples from menus of places nearby.
Chicken Kiev Pie | N/A |
Sprinkle Donut | N/A |
Yankee – Mustard | N/A |
Apple Turnover | N/A |
Potato Pie | N/A |
Strawberry Choc Donut | N/A |
Toasted Sandwiches | N/A |
Cheese & Chilli Sausage Roll | N/A |
Clean Here for the full menu for Sunrise Bakeries |
Potato & rosemary flat bread, molten gorgonzola | $12 |
Gently mixed olives, citrus peel, garlic & thyme | $5 |
Hay Valley lamb rack, lemon herb crust | $29.9 |
French fries, aioli | $8.9 |
Beetroot, feta, parsley salad, hazelnut dressing | $8.9 |
Grass fed rib-eye on the bone 450g | $39 |
White chocolate mousse & berries | N/A |
Coorong Angus - 50 days grain Porterhouse 250g | $29 |
Clean Here for the full menu for Salter's Restaurant |
- Lamb | $16.00 |
PAPPADUMS | $2.50 |
- Lamb | $16.00 |
JEERA RICE Rice dish lightly spiced with whole cumin seeds and spring onions. | $5.50 |
9 SPICE DHAL (MEDIUM) Lentils mixed with kidney beans and are slow cooked with spices, onions and tomato. Finished with fresh herbs and touch of cream. | $13.00 |
VINDALOO (HOT) Your choice of chicken fillets or diced beef, slow cooked in a hot pungent tomato and onion gravy with 3 types of chilli. You will sweat! | - |
SPECIALS twofatindians BANQUET (serves 3) Samosa & Pakora (3 pieces) / Butter Chicken, Lamb Rogan Josh / Prawns Pepper Fry / 2 Rice, 3 Naan / Pappadums, Raita | $65.00 |
- Chicken | $15.00 |
Clean Here for the full menu for Two Fat Indians |
NO. 2 LEG HAM, TOMATO SLICES, PROVOLONE CHEESE, RED ONION & TOMATO RELISH | $8.50 |
ASSORTED CAKES & GATEAU'S MADE BY MURATTI CAKES | $7.90 |
LAMB & KIPFLER POTATO THIN BASED PIZZA WITH SLICED MARINATED LAMB, KIPFLER POTATOES, ROSEMARY, FETTA, SPINACH, TOPPED WITH A GARLIC YOGHURT SAUCE. BEST SPECIALTY GOURMET PIZZA IN SOUTH AUSTRALIA | $27.50 / $34 |
GARLIC BREAD, 4 X SLICES | $7.00 |
RADICCHIO & COS LETTUCE SALAD, SERVED WITH TRUFFLE INFUSED PARMESAN, OLIVE OIL & VINEGAR | $14.50 |
* CAKE VARIETIES CHANGE DAILY. | N/A |
NO 3. BBQ CHICKEN WITH MAYONNAISE, LETTUCE, AVOCADO & BACON | - |
Clean Here for the full menu for Angaston Roaring 40's Cafe |
Tempura buffalo mozzarella, ponzu dipping sauce | $28 |
Rack of lamb, tarragon bread salsa & minted pea puree | $38 |
SA oysters – Natural or Finger lime vinaigrette | $22 |
Hot chocolate pudding, caramel centre, Williamstown raspberries & espresso ice cream | $16 |
Medium rare grilled Clare Valley beef rib eye, brown shoyu dressing & chives | $39 |
Local fetta, tomato, olive & cucumber salad | $10 |
Confit duck leg, pink cooked breast, roasted quince, tamarind & potato cream | $38 |
Chilled lasagne of house smoked salmon, wakame, wasabi & salmon roe | $18/$36 |
Clean Here for the full menu for Vintners Bar & Grill |
Name | Cuisines |
---|---|
Sunrise Bakeries | Bakery |
Company Kitchen | |
Saltram Of Barossa | |
D & M Bakery Cafe | Cafes |
Bistro Barossa | Modern Australian |
Salter's Restaurant | Modern Australian, Vegetarian |
Barossa Brauhaus Hotel | Pub Food |
Two Fat Indians | Indian, Asian |
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