Modern Australian restaurant and takeaway menus in Newtown
Barmuda Sample Menu
| Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli | $19.50 |
| Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives | N/A |
| Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) | N/A |
| - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli | $13.50 |
| All Eggs are Free Range Organic | - |
Cordial Cafe Sample Menu
| Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone | $12.50 |
| French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup | $10.00 |
| Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast | $10.00 |
| Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White | $7.50 |
| Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White | $7.50 |
Great Western Hotel
Australian, Pub Food, Bar, Modern Australian
177 Aberdeen St, Newtown VIC 3220, Australia
Cuckoo Callay
Australian, Vegan, Cafe Food, Vegetarian, Gluten Free, Modern Australian
Newtown Station, King Street, Newtown, Sydney
Clarendon Hotel
Bar, Australian, Pub Food, Modern Australian
378 La Trobe Tce, Newtown VIC 3220, Australia
Linda'sOn King Restaurant Sample Menu
| Plate of petit fours | $6 |
| Mashed potato | $6.50 |
| Steamed green vegies with herb butter | $8 |
| Le grand rustique Coulommiers - cow, Normandy, Fr. | - |
| Sweet potato chips with aioli | $6.50 |
Oscillate Wildly Sample Menu
| Abalone, Cuttle?sh, Coconut | - |
| Murray Cod, Potato, Almond | - |
| Chicken, Carrot, Onion | - |
| Peaches & Cream | - |
| Polenta, Parmesan | - |
Rubyos Restaurant Sample Menu
| Asparagus Spears Lightly steamed, creamy avocado and mustard dressing. | $12 |
| Korean Soybean Chilli Prawns Salt and pepper tofu, baby king oyster mushroom, pickled cucumber. | $21 |
| Sherry Roasted Beetroot Nashi pear puree, candied walnuts, gorgonzola creme, shredded sorrel leaves. (vegan ex gorgonzola creme) | $16.5 |
| Peking Duck Rice flour pancakes, hoi sin sauce, traditional garnish. | $15.5 |
| Baby Squid Flash fried, fennel and cucumber slaw, toasted almond flakes, saffron mayo. | $19.50 |
Vanguard Jazz & Blues Restaurant
Vegetarian, Modern Australian
42 King St, Newtown, NSW, 2042, Australia
Vanguard Jazz & Blues Restaurant Sample Menu
| Mezze Plate | N/A |
| Mixed leaf salad with apple, walnut, parmesan and olive oil, balsamic dressing | N/A |
| EAT-A-NO-MEAT-A Zucchini, eggplant and capsicum | N/A |
| Pesto and Goat Cheese Pita (vegetarian or with chorizo) | N/A |
| BRAISED FIELD MUSHROOM mediterranean vegetables, rocket fetta salad, lemon pesto | N/A |
Kingfish Bistro Sample Menu
| Eye fillet of beef (250gr) café de Paris butter, Shiraz glaze, hand cut chips and watercress | $32 |
| Serendipity ice cream pyramids - Toblerone with forest berry coulis / Raspberry and Cointreau with mandarin syrup / Rose, lychee and pistachio with pomegranate and honey syrup | $9 |
| Californian scallops seared, with green papaya, Fuji apple, soy and ginger | $17 |
| “Reggie’s” Hawkesbury river pacific oysters with red wine vinegar and shallots | $3 each |
| Panko crumbed local flathead with hand cut chips, tartare and leaf salad | $25 |
Erskine Villa
European, Vegetarian, Australian, Mediterranean, Cafe Food, Vegan, Modern Australian
Erskineville, 63 Erskineville Rd, Sydney NSW 2043, Australia
Rubyos
Gluten Free, Vegetarian, Fusion, Australian, Vegan, Modern Australian
18-20, King St, Newtown NSW 2042, Australia
Busters Bar & Grill
Pub Food, Australian, Vegetarian, Bar, Modern Australian
Shop 4/5/321 Pakington St, Newtown VIC 3220, Australia