Pyrama Pty Ltd in Pyrmont Menu

Dinner Menu
1 Course $29
2 Courses $45
3 Courses $58
Entrée
Freshly shucked oysters ( 6 per serve) -
With accompaniments – Pickled young ginger ($4 supplement) -
Slow roasted pork belly with snow pea shoots crisp eshallots and chili lime caramel -
Tempura battered zucchini flowers filled with pumpkin goats cheese and marjoram -
Dill & citrus cured ocean trout with pine nut gremolata, pickle radish & Heirloom tomato -
Light fried calamari with radish & endive salad and caramelized garlic aioli -
Beef fillet carpaccio on parmesan chips, green asparagus, garden green with balsamic salad dressing -
Main
18hr Braised lamb shoulder with quinoa and charred corn, braised baby leek -
Pan-fried salmon with fennel, capers, wild rocket and cherry tomato salad -
Linguine with vongole bay clams and tomato, chilli & white wine -
Confit duck maryland with potato gratin and ratatouille & red win sauce -
Spencer gulf black mussels with tomato and chili sauce & steakhouse chips -
Beer battered fresh flathead with chips and sauce tartare -
Dry aged beef fillet with beetroot puree & watercress salad & chimichurri sauce ($10 supplement) -
Side
Mixed leaves with balsamic vinaigrette $7
Seasonal vegetables $7
Steakhouse chips $7
LUNCH
Bruschetta – petuna smoked salmon – avocado salsa – crostini $14.50
Pumpkin & feta salad with toasted walnuts & balsamic dressing $16
Chargrilled chicken breast $6
Petunia smoked salmon $6.50
Light fried calamari with radish & endive salad and caramelized garlic aioli $18
Pasta of the day $19
Grilled chicken burger with avocado salsa, cheese, tomato, lettuce and aioli $14
Wagyu beef burger with cheddar, tomato, lettuce, pickle gherkin and aioli $16
Bacon & egg burger with avocado salsa, cheddar, spiced tomato jam and aioli $14
Pale ale beer battered lakes entrance flathead fillets with house tartar and steakhouse chip $20
Sweetcorn fritters with bacon, avocado salsa, sweet chilli and sour cream $17
Slow roasted pork belly with snow pea shoots crisp eshallots and chili lime caramel $27
Market fish of the day $25
18hr Braised lamb shoulder with quinoa and charred corn, braised baby leek $30
Dry aged beef fillet with beetroot puree & watercress salad & chimichurri sauce $35
Mixed leaf salad / steamed mixed vegetables / steakhouse chips $7
Lime and pineapple crème brulee with orange & coconut biscotti $13
Natural milk sheep yogurt & vanilla bean pannacotta with berry compote $13
Sticky date pudding with vanilla ice cream and butterscotch sauce $13
Chocolate fondant with candied orange peel & hazelnut praline & orange ice cream $13
BREAKFAST & BRUNCH
Freshly Baked Muffins $4
Banana bread $4.50
Fruit Toast inch thick fruit toast with apricot marmalade $5.50
Uppercrust Bakery Toast your choice of sourdough-Turkish bread- inch thick wholemeal hanks triple berry jam- apricot marmalade- vegemite- honey $5
Roasted Croissant hanks triple berry jam $6
Smoked Ham- Cheddar $8
Bruschetta petunia smoked salmon- avocado salsa- extra virgin olive oil- crostini $14.50
Pyrama Toasted Nuts & Dried Fruits Muesli berry compote- vanilla bean yoghurt $13
2 Organic Eggs on Toast your choice of scrambled- poached- fried- buttered toast $10
Smoked bacon & organic egg roll / Spiced tomato relish / Sweetcorn fritters / Crispy bacon- avocado salsa- sweet chilli- sour cream $17
Paesanella ricotta pancakes Mixed berry- maple syrup $16
Smoked Salmon Truffle petunia smoked salmon- scrambled eggs- truffle oil- chives- thyme roasted field mushrooms- sourdough toast $17.50
French Omelette sourdough toast $17
Pyrama Full Breakfast ( saturday & sunday only) 2 eggs cooked your style- grilled bacon- natural cased beef sausage- tomato salad -thyme roasted field mushrooms- buttered toast $17.50
Eggs Benedict (saturday & sunday only) Poached eggs – hollandaise sauce – spinach – sourdough toast - Smoked virginia ham $15
Eggs Benedict (saturday & sunday only) Poached eggs – hollandaise sauce – spinach – sourdough toast - Petuna smoked salmon $17.50
Sides - grilled bacon $4.50
Sides - thyme roasted field mushroom $4
Sides - petuna smoked salmon $4.50
Sides - housemade potato hash (saturday & sunday only) $3
DESSERTS
Lime and pineapple crème brulee with orange & coconut biscotti N/A
Natural milk sheep yogurt & vanilla bean pannacotta with berry compote N/A
Sticky date pudding with vanilla ice cream and butterscotch sauce N/A
Chocolate fondant with candied orange peel & hazelnut praline & orange ice cream N/A

Menu Disclaimer

Nearby Modern Australian restaurants

Name Cuisines
The Dunkirk Hotel Steak, Modern Australian
Cafe 7 Modern Australian
Sugaroom Modern Australian, Vegetarian
iBar - Hotel ibis Darling Harbour Bar Food, Modern Australian
iBistro - Hotel ibis Darling Harbour Modern Australian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Signorelli Gastronomia (sample menu)
Mezzo Metro – ½ Meter Pizza, Your choice of four toppings (To Share) $55
Fritto misto with fresh calamari, local school prawns and house made chilli oil $18
Pesce all’acqua pazza - Blue eye cod fillet sautéed with cherry tomatoes and baked in the oven,finished with fresh basil $29
Linguine with blue swimmer crab, chilli, garlic and extra virgin olive oil $26
Tonno – Tuna, Mozzarella, Onions, Garlic Oil (rossa) $23
Dentice al giardino d’estate - Crispy skin fillet of snapper, warm citrus salad and julienne of vegetables $29
Italian Sausage – Gorgonzola, Radicchio (bianca) $24
Burratina with semi-dried tomatoes and rocket pesto $19
Clean Here for the full menu for Signorelli Gastronomia
Zebra Lounge (sample)
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
3 different dips, sonoma bread (v) $12.00
Duck liver and blueberry pate, bread $14.00
Vegetarian lasagne, rocket and parmesan salad (v) $22.00
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
Clean Here for the full menu for Zebra Lounge
The Dunkirk Hotel (sample)
Pacific cod - battered, served with tartare sauce and chips $16.00
Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
Seasoned veg $5.00
Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00
Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
Wedges $8.00
Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread $10.00
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Clean Here for the full menu for The Dunkirk Hotel
Doyles At The Fish Markets (sample)
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
Mix Leaf Salad $6.5
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
B.B.Q’d Whole King Prawns $16.5
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
Clean Here for the full menu for Doyles At The Fish Markets
Made In Italy (sample)
Polpette Veal Meatballs in a Napoletana Sauce and Pecorino Romano $14.00
Nicolina – (V) Tomato Sauce Base, Gorgonzola & Mozzarella Cheese, Oregano, Fresh Rocket Leaves $16.00 / Large $22.00
Capricciosa Tomato Sauce Base, Ham, Fresh Mushrooms, Italian Sausages, Mozzarella Cheese, Oregano, Chilli Flakes, Fresh Parsley $16.00 / Large $22.00
Clean Here for the full menu for Made In Italy

Nearby restaurants

Name Cuisines
Signorelli Gastronomia International, Mediterranean, French, Italian
Yuzu Dining Japanese
Zebra Lounge Cafes, Spanish
Studio 4 Cafe Cafes
The Dunkirk Hotel Steak, Modern Australian
Bartino Portuguese Tapas Bar Portuguese
Doltone House
Muro Cafe Cafes

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Restaurant Details

Location
Pyrmont
Type
Restaurant
Service
Table Service
Price
$30-$40
Phone
0296928844
Fax
Email
info@pyrama.com.au
Address
Shp1/ 56 Harris St, Pyrmont, NSW, 2009, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Modern Australian
Website
http://www.pyrama.com.au

Opening Hours

The opening hours for Pyrama Pty Ltd are coming soon

Location