Currently there is no menu available for Railz on regent in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Glengarry Castle Hotel | Pub Food |
Mr Mary's Hotel | Pub Food |
Tudor Hall Hotel | Pub Food |
Surrey Club Hotel | Pub Food |
Norfolk Hotel | Pub Food |
Below you'll find samples from menus of places nearby.
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
See our specials menu to see today's freshly made salad | N/A |
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
Pesto Scrambled Eggs | $12 |
Bacon and Egg Roll | $8 |
Clean Here for the full menu for Tripod Cafe |
Tuna | $4.20 |
Una-Ju (Grilled eel over a rice bowl w/ special sauce) | $20.00 |
Eel Cucumber | $4.50 |
Harumaki (Vegetable spring roll) | $5.00 |
Inside Out & Flying Fish Roe | $1.00 |
Tempura (Deep fried battered prawn & vegetable) | $16.00 |
Vegetable Tempura | $13.00 |
Avocado Tuna | $4.50 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Beef Wrap | $8.00 |
Fool M'Dammas - warm fava beans, tossed in lemon, garlic, tomato & fresh herbs | $9.50 |
Chef Salad | $10.00 |
Kafta - grilled minced lamb, seasoned with parsley & onions, served with salad or rice | $14.00 |
Lamb Shawarma - strips of marinated lamb, grilled, served with lettuce or rice topped with tahini | $14.00 |
Stuffed Zucchini with rice, meat, herbs, cooked in our delicious tomato sauce | $15.00 |
Bamieh - Okra cooked with fresh herbs in tomato sauce, served with rice | $12.00 |
Veggi Kibbi Balls - pumpkin balls with crushed wheat, stuffed with spinach, chickpeas, onions & sumac | $12.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Spicy salt squid | $12.00 |
Ginger and shallots sauce | - |
Nasi Goreng with chicken | $9.50 |
Stir fried noodle with beef/chicken/pork | $10.50 |
Fish cake laksa | $10.50 |
Beef/Chicken/Pork/Lamb | $11.00 |
Combination | $12.00 |
BBQ pork chow mein | $11.00 |
Clean Here for the full menu for Noodle Star |
Twice Cooked Wagyu Beef Cheeks - Slowly Braised & Oven Roasted with Sauteed Bacon, Wild Mushrooms, Steamed Spinach & Red Wine Jus | $32.00 |
Creamed Potatoes | $8.00 |
Sauces - Mushroom, Peppercorn, Red Wine Jus or Bernaise | $3.00 |
Riverina Rack of Lamb - With Spiced Aubergine, Cumin Mayonnaise & Harissa Oil | $38.00 |
Fillet Mignon - I’m Angus Fillet wrapped in bacon & served with your choice of sauce with Creamy Mash Potato | $45.00 |
Garlic Bread | $5.00 |
Grilled Calamari Salad - Mixed Leaf Salad, Avocado, Sprouts, Tomato & Spicy Citrus Dressing | $12.50 |
Free Range Chicken Breast - Stuffed with Bocconcini & Slow Roast Cherry Tomato with Crispy Pancetta & a Basil Jus | $28.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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