Currently there is no menu available for Rendezvous At 22 in Angaston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Angaston below.
Name | Cuisines |
---|---|
D & M Bakery Cafe | Cafes |
Rendezvous At 22 | Cafes |
Angaston Roaring 40's Cafe | Cafes, Pizza & Pasta |
Blond Coffee Pty Ltd | Modern Australian, Cafes |
Below you'll find samples from menus of places nearby.
Blueberry Muffin | N/A |
Hot Chocolate (Mint, Hazelnut, Orange, Toblerone, Cherry Ripe) | N/A |
Spinach & Cheese Pasty | N/A |
Chicken Kiev Pie | N/A |
Carrot Cake Slice | N/A |
Savoury Pie | N/A |
Mocha | N/A |
Toasted Raisin Bread | N/A |
Clean Here for the full menu for Sunrise Bakeries |
Gently mixed olives, citrus peel, garlic & thyme | $5 |
Eggplant & ricotta moussaka | $26 |
Hay Valley lamb rack, lemon herb crust | $29.9 |
Certified MSA Angus - 120 days grain Scotch Fillet 250g | $35 |
Will Studd selected Brillant Savarin (Triple cream, cow, France) | N/A |
Grass fed rib-eye on the bone 450g | $39 |
Poached Atlantic Salmon, Bois Boudran, potato gratin | $28.9 |
Salted caramel & soft chocolate | N/A |
Clean Here for the full menu for Salter's Restaurant |
KORMA (MILD) Creamy onion and cashew sauce, flavoured with spring onions and ground sun dried fenugreek leaves. | - |
- Lamb | $16.00 |
MANGO CHUTNEY | $2.50 |
VEGETABLE SAMOSA (2 pieces per serving) Potato and green pea's curried in a lightly spiced mix of whole seeds, fresh herbs and ground powder. Stuffed into home made pastry and folded into petite trian | $6.50 |
TANDOORI ROTI Bread baked from wholemeal alta flour in the tandoori oven. Tends to be a bit crispy. Comes lightly buttered. | $2.50 |
KUCHUMBER SALAD | $5.00 |
PISTACCHIO KULFI Home made Indian Ice cream with cardamoms and nuts | $4.50 |
GARLIC PRAWNS (MILD - MEDIUM) Our interpretation of garlic prawns, King prawns marinated in garlic and spices, tossed into a hot pan and finished in an onion and tomato curry sauce with a touch of spr | $17.00 |
Clean Here for the full menu for Two Fat Indians |
PUBLICAN SPECIAL TOMATO SAUCE, CHEESE, BLACK PEPPER, SCHULZ BUTCHER’S MALLEE GUM SMOKED PORK BELLY, SALAMI ONION, CAPSICUM, PEPPERONI, KALAMATA OLIVES, MUSHROOMS, JALAPENOS & ANCHOVIES. BES | $20.50 / $28 |
HOT CHIPS WITH TOMATO SAUCE OR GARLIC AIOLI | SML $6.50 OR LGE $8.50 |
ASSORTED CAKES & GATEAU'S MADE BY MURATTI CAKES | $7.90 |
BROWNIES | $4.90 |
PUTTANESCA TOMATO SAUCE, CHEESE, GARLIC, CHILLI, ANCHOVIES, CAPERS & WHOLE KALAMATA OLIVES, GARNISHED WITH MARINATED BABY BOCCONCINNI & FRESH BASIL | $19.50 / $26 |
- | 9” SMALL / 12” MEDIUM |
ROAST PUMPKIN & FETA TART, WITH SHAVED PARMESAN AND A SUMMER SALAD | $13.90 |
NO 2. SMOKED SALMON WITH CREAM CHEESE, LETTUCE, CUCUMBER, RED ONION, HORSERADISH & CAPERS | - |
Clean Here for the full menu for Angaston Roaring 40's Cafe |
Rib of beef for two, roasted shallots, mushroom & mustards | $90 |
Shortbread biscuit with lime mousse & fresh mango | $12 |
Tempura buffalo mozzarella, ponzu dipping sauce | $28 |
Local fetta, tomato, olive & cucumber salad | $10 |
Hot chocolate pudding, caramel centre, Williamstown raspberries & espresso ice cream | $16 |
Egg yolk ravioli, hay ash goats curd, roasted peppers, eggplant caviar & tomato jus | $34 |
Rack of lamb, tarragon bread salsa & minted pea puree | $38 |
Chilled lasagne of house smoked salmon, wakame, wasabi & salmon roe | $18/$36 |
Clean Here for the full menu for Vintners Bar & Grill |
Name | Cuisines |
---|---|
Sunrise Bakeries | Bakery |
Company Kitchen | |
Saltram Of Barossa | |
D & M Bakery Cafe | Cafes |
Bistro Barossa | Modern Australian |
Salter's Restaurant | Vegetarian, Modern Australian |
Barossa Brauhaus Hotel | Pub Food |
Two Fat Indians | Asian, Indian |
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