Currently there is no menu available for Saltram Of Barossa in Angaston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Angaston below.
Below you'll find samples from menus of places nearby.
| Vanilla Slice | N/A |
| Spinach & Cheese Pasty | N/A |
| Quiche with Salad | N/A |
| Custard Berliner | N/A |
| Danish Boat | N/A |
| Toasted Sandwiches | N/A |
| Apple Turnover | N/A |
| Coffee Syrups (Vanilla, Strawberry, Caramel, Raspberry, Hazelnut) | N/A |
| Clean Here for the full menu for Sunrise Bakeries |
| Hazelnut mousse with praline | N/A |
| House made dip selection, wood oven roasted flat bread | $16 |
| Poached Atlantic Salmon, Bois Boudran, potato gratin | $28.9 |
| French fries, aioli | $8.9 |
| Pulled lamb shoulder, Meredith goat’s cheese, rosemary & olives | $24 |
| Sparkling or Still Water - 750ml | $8 |
| Mayura Station Wagyu - 600 days grain (marble score 9+) Rump 250g | $39.9 |
| Pumpkin, pancetta, vintage cheddar and pesto | $23 |
| Clean Here for the full menu for Salter's Restaurant |
| BEEF BOLLYWOOD (MILD) Beef and green peas cufty, a mild, delicate blend of spices with a pinch of ground sun dried fenugreek leaves and splash of coconut. | $15.00 |
| - Chicken | $15.00 |
| - Lamb | $16.00 |
| KORMA (MILD) Creamy onion and cashew sauce, flavoured with spring onions and ground sun dried fenugreek leaves. | - |
| GARLIC NAAN Plain flour bread baked on the wall of the tandoor. Brushed with garlic and herb butter. | $3.00 |
| MUSHROOM RICE | $5.50 |
| - Vegetable | $14.00 |
| SAAG A creamed spinach puree with fresh herbs and a touch of ginger, garlic, mustard oil and tomato. | - |
| Clean Here for the full menu for Two Fat Indians |
| CRISPY SKINNED ATLANTIC SALMON, GF ON REQUEST SERVED ON ROASTED CAPSICUM AND SUMMER PEA PUREE, WITH ROCKET, TOASTED ALMONDS & LEMON ZEST | $30.00 |
| ROAST PUMPKIN & FETA TART, WITH SHAVED PARMESAN AND A SUMMER SALAD | $13.90 |
| PUBLICAN SPECIAL TOMATO SAUCE, CHEESE, BLACK PEPPER, SCHULZ BUTCHER’S MALLEE GUM SMOKED PORK BELLY, SALAMI ONION, CAPSICUM, PEPPERONI, KALAMATA OLIVES, MUSHROOMS, JALAPENOS & ANCHOVIES. BES | $20.50 / $28 |
| SMOKEY PIZZA THIN BASED PIZZA WITH TOMATO SAUCE, CHEESE, METTWURST, LACHSSCHINKEN, SHALLOTS, SMOKED FETTA, SCHULZ BUTCHER’S MALLEE GUM SMOKED PORK BELLY & SMOKED CHICKEN BEST GOURMET SMALLGOODS PIZZA | $26.50 / $34 |
| SPINACH & RICOTTA PUFF PASTRY ROLLS, WITH CHARGRILLED ZUCCHINI, OLIVES AND CANNELLINNI BEANS | $13.90 |
| SPINACH AND FETTA TOMATO SAUCE, ROSEMARY, KIPFLER POTATO, BLUE VEIN CHEESE, SCHULZ BUTCHER’S AWARD WINNING BACON, SPINACH AND FETTA. | $18.50 / $26 |
| MOROCCAN CHICKEN MOROCCAN SPICED CHICKEN, CREAMED LEEK, JALEPENOS, CAPSICUM, TOMATO WEDGES, MOZZARELLA CHEESE, GARNISHED WITH FINELY SLICED RED ONION. | $20.50 / $30 |
| BEEF LASAGNE, TRADITIONAL HOMEMADE RECIPE SERVED WITH CHIPS AND SALAD. | $22.00 |
| Clean Here for the full menu for Angaston Roaring 40's Cafe |
| Duck fat roasted dutch cream potatoes | $10 |
| - 2 Selections (100g) | $18 |
| Blueberry soufflé, stewed rhubarb & mascarpone | $16 |
| Blue swimmer crab & fresh coconut salad, Betel leaves & house fried shallots | $18/$36 |
| Prosciutto wrapped scallops, carrot puree, lime & sour dough crumbs | $16/$32 |
| Cheese with homemade lavosh & fruit | - |
| Shortbread biscuit with lime mousse & fresh mango | $12 |
| Tempura buffalo mozzarella, ponzu dipping sauce | $28 |
| Clean Here for the full menu for Vintners Bar & Grill |
| Name | Cuisines |
|---|---|
| Sunrise Bakeries | Bakery |
| Company Kitchen | |
| Saltram Of Barossa | |
| D & M Bakery Cafe | Cafes |
| Bistro Barossa | Modern Australian |
| Salter's Restaurant | Vegetarian, Modern Australian |
| Barossa Brauhaus Hotel | Pub Food |
| Two Fat Indians | Asian, Indian |
Notice wrong information? Help us keep everything about Saltram Of Barossa up to date.
Click here to send us an updateThe opening hours for Saltram Of Barossa are coming soon
