The Dunkirk Hotel in Pyrmont Menu

Starters
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
Beef/veggie nachos - entrée size serve with sour cream and guacamole $10.00
Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00
Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread $10.00
Margherita pizza - mozzarella, cherry tomatoes and fresh basil $8.00
Garlic/herb bread $5.00
Bruschetta $7.00
Kids
Chicken nuggets & chips $7.00
Fish & chips $7.00
Calamari & chips $7.00
Pasta w/ nap sauce $7.00
Ice cream w/ chocolate or strawberry $5.00
Mains
350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce $27.00
300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $21.00
300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread $16.00
Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
Pub Favourites
Add salad $1.00
Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00
Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
Pacific cod - battered, served with tartare sauce and chips $16.00
Beef lasagne - with chips or rocket and parmesan salad $15.00
Gourmet sausages - with creamy mash and gravy $17.00
Beef/veggie nachos - with sour cream and guacamole $16.00
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Burgers
Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) $15.00
Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato $14.00
Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
Sides - Salads
Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
Creamy mash $5.00
Seasoned veg $5.00
Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
Bowl of fries $4.70
Sweet potato fries $5.80
Wedges $8.00

Menu Disclaimer

Nearby Modern Australian restaurants

Name Cuisines
The Dunkirk Hotel Steak, Modern Australian
Cafe 7 Modern Australian
Sugaroom Modern Australian, Vegetarian
iBar - Hotel ibis Darling Harbour Bar Food, Modern Australian
iBistro - Hotel ibis Darling Harbour Modern Australian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Signorelli Gastronomia (sample menu)
Dentice al giardino d’estate - Crispy skin fillet of snapper, warm citrus salad and julienne of vegetables $29
Linguine with blue swimmer crab, chilli, garlic and extra virgin olive oil $26
Bruschetta, sourdough bread with tomato and basil $9
Signorelli Gastronomia Antipasto Selection / Chef Selection (1-2 people) $22
Warm mixed olives with chilli oregano and roasted sourdough bread $8
Vegetarian – Eggplants, Zucchini, Olives, Ricotta (rossa) $24
Pancetta – Ricotta, Walnuts, Truffle Oil (bianca) $25
Bruschetta, sourdough bread with buffalo mozzarella, chilli and oregano $9
Clean Here for the full menu for Signorelli Gastronomia
Zebra Lounge (sample)
Olive sourdough bread, mudgee olive oil $8.00
Salt szechuan pepper and chilli squid, lemon wedge $18.00
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Garlic prawns, chorizo, tomato, parsley (gf) $18.00
Clean Here for the full menu for Zebra Lounge
Doyles At The Fish Markets (sample)
Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
- One Doz: $26
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
Tasmanian Salmon w, Salsa, Chips & Salad $19.5
B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
- One Doz $26.0
Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
Clean Here for the full menu for Doyles At The Fish Markets
Made In Italy (sample)
Fanta, Sprite, Coke, Juices N/A
Suprema Tomato Sauce Base, Onions, Ham, Pepperoni, Fresh Mushrooms, Bacon, Cabanossi, Capsicum, Kalamata Olives, Mozzarella Cheese, Oregano, Fresh Parsley $16.00 / Large $22.00
Mineral Water Sparkling or Still N/A
Gorgonzola (V) Italian Gorgonzola, Touch of Fresh Cream, Fresh Parsley, Parmesan $14.00
Bolognese Crushed Tomato, Minced Beef, Minced Pork, Onion, Celery, Carrot, Bay Leaves, Fresh Parsley, Parmesan $14.00
Beef Lasagne al Forno Lasagne Sheets, Bolognese Sauce, Mozzarella Cheese, Parmesan $14.00
Made in Italy – (V) Tomato Sauce Base, Onion, Fresh Mushrooms, Artichokes, Grilled Eggplant, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Parmezan, Fresh Parsley $16.00 / Large $22.00
Clean Here for the full menu for Made In Italy
Sugaroom (sample)
Natural 4 ea , Bloody oyster 6 ea , Mignonette 5 ea , Kilpatrick $27 / $54
Sweet potato & nutmeg filled ravioli , accompanied by hazelnuts, parsley pesto & reggiano $35.45
Crisp vodka pastry filled with prawns, parsley, paprika and drizzled with salsa verde $17.45
Whole pear poached in shiraz on a witlof, gorgonzola, hazelnut & balsamic salad $21.45
Chilli caramel pork belly with a salad of apples, coriander & sesame seeds $23.45
Braised Junee lam b shoulder wrapped in filo, ratatouille of zucchini, eschal ot & olive, with a tomato & cabernet sauce $36.95
Olive & rosemary bread 2pp
Spinach & black grape salad, pecorino, cider vinaigrette $7.95
Clean Here for the full menu for Sugaroom

Nearby restaurants

Name Cuisines
Signorelli Gastronomia International, Mediterranean, French, Italian
Yuzu Dining Japanese
Zebra Lounge Cafes, Spanish
Studio 4 Cafe Cafes
The Dunkirk Hotel Steak, Modern Australian
Bartino Portuguese Tapas Bar Portuguese
Doltone House
Muro Cafe Cafes

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Restaurant Details

Location
Pyrmont
Type
Restaurant
Service
Counter Service
Price
$0-$10
Phone
0296601038
Fax
Email
thedunkirk@gmail.com
Address
205 Harris St, Pyrmont, NSW, 2009, Australia
Features
Dine in, Takeaway, Cash
Cuisine
Steak, Modern Australian
Website
www.dunkirkhotel.com.au

The Dunkirk Hotel

The historic Dunkirk features a great bistro in a relaxing bar, function room, cocktail bar as well as restored Bed & Breakfast accommodation. All this with with friendly service in the heart of Sydney.

The Dunkirk Hotel Pyrmont Menu

Opening Hours

The opening hours for The Dunkirk Hotel are coming soon

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