The Dunkirk Hotel in Pyrmont Menu
Starters
| Chilli garlic prawns - with white wine, fresh parsley and olive oil | $10.00 |
| Beef/veggie nachos - entrée size serve with sour cream and guacamole | $10.00 |
| Salt & pepper squid - tossed in szechuan pepper served with aioli | $10.00 |
| Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread | $22.00 |
| Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread | $10.00 |
| Margherita pizza - mozzarella, cherry tomatoes and fresh basil | $8.00 |
| Garlic/herb bread | $5.00 |
| Bruschetta | $7.00 |
Kids
| Chicken nuggets & chips | $7.00 |
| Fish & chips | $7.00 |
| Calamari & chips | $7.00 |
| Pasta w/ nap sauce | $7.00 |
| Ice cream w/ chocolate or strawberry | $5.00 |
Mains
| 350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce | $27.00 |
| 300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) | $21.00 |
| 300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) | $18.00 |
| Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing | $18.00 |
| Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread | $16.00 |
| Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil | $16.00 |
| Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce | $14.00 |
| Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce | $15.00 |
Pub Favourites
| Add salad | $1.00 |
| Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli | $18.00 |
| Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) | $16.00 |
| Pacific cod - battered, served with tartare sauce and chips | $16.00 |
| Beef lasagne - with chips or rocket and parmesan salad | $15.00 |
| Gourmet sausages - with creamy mash and gravy | $17.00 |
| Beef/veggie nachos - with sour cream and guacamole | $16.00 |
| Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce | $18.00 |
Burgers
| Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) | $15.00 |
| Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole | $15.00 |
| Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato | $14.00 |
| Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli | $14.00 |
Sides - Salads
| Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) | $14.00 |
| Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing | $17.00 |
| Creamy mash | $5.00 |
| Seasoned veg | $5.00 |
| Mixed leaf salad - with cucumbers, tomato, onion and capsicum | $4.70 |
| Bowl of fries | $4.70 |
| Sweet potato fries | $5.80 |
| Wedges | $8.00 |
Menu Disclaimer
Nearby Modern Australian restaurants
| Name | Cuisines |
|---|---|
| The Dunkirk Hotel | Modern Australian, Steak |
| Cafe 7 | Modern Australian |
| Sugaroom | Vegetarian, Modern Australian |
| iBar - Hotel ibis Darling Harbour | Modern Australian, Bar Food |
| iBistro - Hotel ibis Darling Harbour | Modern Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Signorelli Gastronomia (sample menu)
| Rocket salad with pear, walnuts and balsamic reduction | $9 |
| Gamberoni alla griglia chargrilled king prawns with asparagus,roasted cherry tomatoes, grilled chorizo and caramelised almonds | $18 |
| Mezzo Metro – ½ Meter Pizza, Your choice of four toppings (To Share) | $55 |
| Fritto misto with fresh calamari, local school prawns and house made chilli oil | $18 |
| House made rigatoni with wild boar ragu | $24 |
| Guanciale di maiale - Slow cooked pork cheek with green kale and homemade creamy polenta | $27 |
| Italian Sausage – Gorgonzola, Radicchio (bianca) | $24 |
| Cabbage salad, pomegranates and homemade mayonese dressing | $14 |
| Clean Here for the full menu for Signorelli Gastronomia |
Zebra Lounge (sample)
| Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) | $18.50 |
| Vegetarian lasagne, rocket and parmesan salad (v) | $22.00 |
| Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
| Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries | $19.90 |
| Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) | $25.00 |
| Olive sourdough bread, mudgee olive oil | $8.00 |
| Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
| Clean Here for the full menu for Zebra Lounge |
Doyles At The Fish Markets (sample)
| Beer Battered Flathead (South Coast) w, Chips & Salad | $18.9 |
| Garlic Bread (2 Pieces) | $3.5 |
| Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
| Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce | $18.9 |
| Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta | $3.2 each |
| Bowl of Chips | $5.5 |
| Classic Prawn Cocktail | $14.5 |
| Doyles own Greek Salad | $8.5 |
| Clean Here for the full menu for Doyles At The Fish Markets |
Made In Italy (sample)
| Bolognese Crushed Tomato, Minced Beef, Minced Pork, Onion, Celery, Carrot, Bay Leaves, Fresh Parsley, Parmesan | $14.00 |
| Fanta, Sprite, Coke, Juices | N/A |
| Gamberi Tomato Sauce Base, Fresh Prawns, Mozzarella Cheese, Oregano, Salt, Parmesan, Chilli Flakes, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
| Gorgonzola (V) Italian Gorgonzola, Touch of Fresh Cream, Fresh Parsley, Parmesan | $14.00 |
| Nicolina – (V) Tomato Sauce Base, Gorgonzola & Mozzarella Cheese, Oregano, Fresh Rocket Leaves | $16.00 / Large $22.00 |
| Pollo Tomato Sauce Base, Onions, Fresh Mushrooms, Chicken Breast, Mozzarella Cheese, Oregano, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
| Boscaiola Fresh Cream, Ham, Mushrooms, Onion, Fresh Parsley, Parmesan | $14.00 |
| Clean Here for the full menu for Made In Italy |
Sugaroom (sample)
| Braised Junee lam b shoulder wrapped in filo, ratatouille of zucchini, eschal ot & olive, with a tomato & cabernet sauce | $36.95 |
| Barossa corn fed confit chicken , shiitake & ginger dumpling, t ofu, in a mushroom consommé | $36.45 |
| Natural 4 ea , Bloody oyster 6 ea , Mignonette 5 ea , Kilpatrick | $27 / $54 |
| Olive & rosemary bread | 2pp |
| Housemade tortellini of prawn & thyme with lemon beurre blanc | $21.95 |
| Whole pear poached in shiraz on a witlof, gorgonzola, hazelnut & balsamic salad | $21.45 |
| Our 200g beef fillet is grass fed Hereford Prime from the upper Hunter Valley. Possibly the best cut of meat you will eat. Tender melt in the mouth, served with roast field mushroom, fresh watercress | $41.95 |
| Haloumi and tapioca dadinho with red pepper chutney | $16.95 |
| Clean Here for the full menu for Sugaroom |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Signorelli Gastronomia | Italian, French, International, Mediterranean |
| Yuzu Dining | Japanese |
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| The Dunkirk Hotel | Modern Australian, Steak |
| Bartino Portuguese Tapas Bar | Portuguese |
| Doltone House | |
| Muro Cafe | Cafes |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Pyrmont
- Type
- Restaurant
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 0296601038
- Fax
- thedunkirk@gmail.com
- Address
- 205 Harris St, Pyrmont, NSW, 2009, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Modern Australian, Steak
- Website
- www.dunkirkhotel.com.au
The Dunkirk Hotel
The historic Dunkirk features a great bistro in a relaxing bar, function room, cocktail bar as well as restored Bed & Breakfast accommodation. All this with with friendly service in the heart of Sydney.
Opening Hours
The opening hours for The Dunkirk Hotel are coming soon
