Currently there is no menu available for The Wellington Hotel in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
| Name | Cuisines |
|---|---|
| Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
| Chocolate Taperia | European |
| Ruby Red Flamingo | European |
| Blanc Bistro And Grill | Italian, Steak, Barbeque, European |
| Chilli Pepper Asian Cuisine | Italian, Asian, European |
Below you'll find samples from menus of places nearby.
| Pork Chop, Trotter Boulanger, Celeriac, Celery | $33 |
| Crisp Pig Head Terrine, Quince, Endive, Pickled Root Vegetables | $16 |
| Venison Tartare, ‘Mollie Spice’, Hop Salt, Egg | $14 |
| Trotters on Toast, Egg, Pickled Onions, Crackling | $16 |
| Whiskey Cured Salmon, Barilla, Kohlrabi, Radish | $16 |
| Venison Rump, Boudin – Chocolate Parfait, Parsnip, Chard, Chestnut | $36 |
| ‘St John Salad’, Bone, Parsley, Shallot, Caper | $21 |
| Pig Ear ‘Schnitty’, Kohlrabi Remoulade, Green Sauce | $15 |
| Clean Here for the full menu for The Daniel O'Connell |
| DANESE CREMA E SULTANA Danese crema e sultana is Italian for ‘custard and sultana Danish’. This Danish is shaped like a scroll, baked with thin layer of custard and sultanas. A Danish is an Italian pa | N/A |
| PIADINA BOSCAIOLA ‘Boscaiola’ is Italian for woodcutter – collecting mushrooms is part of the woodcutter’s heritage. Our Piadina Boscaiola combines sautéed mushrooms, free range leg ham, and provolone | N/A |
| CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c | N/A |
| CIOCCOLATA ITALIANA This is a traditional Italian hot chocolate. This style of hot chocolate is very thick and is like drinking a warm chocolate pudding. Our cioccolata italiana is a particularly rich | N/A |
| PANE TOSTATO Cibo ‘toast’ is sliced from our traditional sour dough loaf, and we think it is the best toast you will find! Our sour dough gets lots of TLC from our bakers to make sure we get the best | N/A |
| CAFFE LATTE FREDDO Caffe latte freddo is made exactly like our caffe latte with a single shot of espresso with milk poured over a tall glass of ice. This is the perfect way to get your daily caffeine | N/A |
| CANNOLI SICILIANI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally, s | N/A |
| PANE DI BANANE Pane di Banane is Italian for Banana Bread. Served fresh or lightly toasted with butter, our recipe is sweet & moist and can be enjoyed for breakfast or brunch with a a caffè latte, te | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Coconut crème | $1 |
| Fruit Cobbler - seasonal fruit baked with cinnamon & maple syrup, topped by almond & coconut flour crumble. served warm | $8 |
| Almond Thai sauce | $2 |
| Sunshine Salad - fresh sunflower sprouts, cucumber & clover sprouts tossed with garlic & spirulina dressing | $12 |
| Sautéed garlic | $1 |
| Cheddar crumble | $1 |
| Sedona 2012 Wrap - spicy tomato wrap filled with quinoa, stewed potato & carrot, wild rice, mushroom sauce, pico d gallo, onion, garlic, guacamole, mama's hot sauce, creamy vegan cheddar & honey musta | $12 |
| Spring Dragon Tea - 'the healthiest tea on earth' Chinese tonic tea, naturally sweet | $2.50 |
| Clean Here for the full menu for Chocolatree |
| Crispy skinned atlantic salmon with garlic mash, wilted baby spinach & roasted cherry tomatoes | $24.9 |
| Bowl of seasoned wedges with sweet chilli and sour cream | $9.5 |
| Garden salad | $7.5 |
| 1/2 Beef or chicken schnitzel and chips | $7.9 |
| Garlic and herb bread | $5.5 |
| Bowl of wedges | $9.5 |
| Spring rolls (3) with dipping sauce | $9.9 |
| Cathedral beef burger with bacon, mixed greens, cheese, aioli and tomato relish served with chips | $15.9 |
| Clean Here for the full menu for Cathedral Hotel |
| Ultimate brownie | $12.9 |
| Crispy fried field mushrooms with parmesan and garlic mayonnaise | $12.9 |
| Eton mess | $12.9 |
| Garlic and herb flat bread | $5.9 |
| Green leaf salad | $9.9 |
| Mushroom pizza with tallegio and fresh herbs | $18.9 |
| Paella with chorizo, vongole and saffron | $14.9 |
| Affogato with choice of liqueur | $9.9 |
| Clean Here for the full menu for Queen's Head Hotel |
| Name | Cuisines |
|---|---|
| Scuzzi Cafe North Adelaide | Vegetarian, Italian |
| Chocolate Taperia | European |
| Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
| Saizen Sushi Bar | Sushi, Asian |
| Taste Of Kashmir and Bollywood Lounge | Indian |
| Lotus Chinese Restaurant | Asian, Chinese |
| The Daniel O'Connell | Modern Australian, Mediterranean |
| Ruby Red Flamingo | European |
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