| Garlic Pizza (EV olive oil, garlic, shallots) | $10.00 |
| Pesto Pizza (pesto, mozzarella) | $10.00 |
| Olive & Feta Pizza (EV olive oil, greek feta, olives) | $10.00 |
| Zaatar (EV olive oil infused with oregano, sesame seeds) | $10.00 |
| Fiery Crust (EV olive oil, garlic, chilli oil) | $10.00 |
| Beef Nachos - chilli beef in tomato salsa, melted cheese, guacamole, sour cream | $12.00 |
| Chicken Nachos - chicken in tomato salsa, melted cheese, guacamole, sour cream | $12.00 |
| Garlic Bread (8 cuts) | $3.50 |
| Greek Salad - red & green capsicum, bacon, cucumber, tomato, greek feta, olives | $9.50 |
| Arugula - rocket, cherry tomatoes, pine nuts, avocado, shaved parmesan, olive oil, balsamic vinegar | $9.50 |
| Caesar Salad - cos lettuce, croutons, anchovies, shaved parmesan, caesar dressing | $9.50 |
| Italian Salad - mixed leaf, cherry tomatoes, spanish onions, Italian dressing | $9.50 |
| Chicken Caesar Salad - chicken, cos lettuce, croutons, anchovies, shaved parmesan, caesar dressing | $12.50 |
| Bolognese (Zesti rich meaty tomato salsa) | $13.00 |
| Boscaiola (bacon & mushroom in creamy white wine salsa) | $13.00 |
| Carbonara (creamy bacon & eggs) | $13.00 |
| Marinara (seafood in tomato salsa) | $15.00 |
| Napoletana (rich red salsa with fresh basil) | $12.00 |
| Pesto (creamy pesto salsa) | $12.00 |
| Margherita - garlic, oregano, fior di latte mozzarella, basil (Regular/Gluten Free) | $13.50/$18.50 |
| Bianca Margherita (Ricotta cheese, pecorino, fior di latte mozzarella, cherry tomatoes, basil) (Regular/Gluten Free) | $14.50/$19.50 |
| Pepperoni (spicy pepperoni, fior di latte mozzarella) (Regular/Gluten Free) | $15.50/$20.50 |
| Fette di patata (pancetta, thinly sliced wood fire roasted potatoes, shallots, fior di latte mozzarella, rosemary, sour cream, chives) (Regular/Gluten Free) | $15.50/$20.50 |
| Roma (bocconcini, basil, fior di latte mozzarella) (Regular/Gluten Free) | $14.50/$19.50 |
| Sardinia (fresh roma tomatoes, goats cheese, baby rocket, fior di latte mozzarella, garlic and pesto crust) (Regular/Gluten Free) | $15.50/$20.50 |
| Napoli (olives, anchovies, capers, fior di latte mozzarella) (Regular/Gluten Free) | $14.50/$19.50 |
| American (spicy pepperoni, wood smoked cabanossi, mushroom, fior di latte mozzarella) (Regular/Gluten Free) | $15.50/$20.50 |
| Mexicana (spicy pepperoni, wood smoked cabanossi, capsicum, onions, fior di latte mozzarella, garlic, chilli) (Regular/Gluten Free) | $15.50/$20.50 |
| Hawaiian (ham, pineapple, fior di latte mozzarella) (Regular/Gluten Free) | $15.50/$20.50 |
| Zesti (Ham, spicy pepperoni, wood smoked cabanossi, mushroom, onion, capsicums, olives, pineapple, bacon) (Regular/Gluten Free) | $19.50/$24.50 |
| Torino (Red capsicum, onion, olives, goats cheese, cherry tomatoes, prosciutto, fresh basil) (Regular/Gluten Free) | $19.50/$24.50 |
| Meat Lover (Wood smoked cabanossi, spicy pepperoni, spicy italian sausage, ham, bacon, with tomato or barbecue salsa) (Regular/Gluten Free) | $19.50/$24.50 |
| Firenze (Red capsicum, olives, baby rocket, prosciutto, shaved parmesan, balsamic vinegar and olive oil drizzle) (Regular/Gluten Free) | $19.50/$24.50 |
| Agnello (Lamb marinated in spices, onions, green capsicum, fresh roma tomatoes, greek feta, mint yoghurt drizzle) (Regular/Gluten Free) | $19.50/$24.50 |
| Toscana (Spicy Italian sausage, mushroom, cherry tomatoes, anchovies, fresh oregano) (Regular/Gluten Free) | $19.50/$24.50 |
| Venezia (Ham , capsicum, olives, ricotta cheese, mixed fresh herbs, extra chilli oil drizzle) (Regular/Gluten Free) | $19.50/$24.50 |
| Sicilia (Sun dried tomatoes, spicy italian sausage, marinated artichokes, char grilled eggplant, ricotta cheese) (Regular/Gluten Free) | $19.50/$24.50 |
| Spinaci (Fresh baby spinach, spanish onions, olives, greek feta, cherry tomatoes) (Regular/Gluten Free) | $19.50/$24.50 |
| Morocco (Sun dried tomatoes, char grilled eggplant, marinated artichokes,spanish onions, greek feta, oregano) (Regular/Gluten Free) | $19.50/$24.50 |
| Vegetali (Sun dried tomatoes, baby spinach, mushroom, char grilled eggplant, roasted capsicum, marinated artichokes, bocconcini, pesto aioli drizzle) (Regular/Gluten Free) | $19.50/$24.50 |
| Balmain (Chicken breast fillet marinated in Zesti barbecue salsa, spanish onions, dutch smoked cheese, fior di latte mozzarella, fresh basil leaves) (Regular/Gluten Free) | $19.50/$24.50 |
| Fiery Chicken (Chilli spiced chicken, spanish onions, red & green capsicums, fior di latte mozzarella, shallots, peri peri sauce, sweet chilli sauce) (Regular/Gluten Free) | $19.50/$24.50 |
| Mykonos (Garlic, green prawns, sun dried tomatoes, greek feta, fresh basil, mint, lemon) (Regular/Gluten Free) | $21.00/$26.00 |
| Corfu (Garlic green prawns, sun dried tomatoes, mushrooms, onion, bocconcini, basil, lemon) (Regular/Gluten Free) | $21.00/$26.00 |
| Capri (Garlic green prawns, baby octopus, tasmanian scallops, fresh parsley, lemon) (Regular/Gluten Free) | $21.00/$26.00 |
| Cheese Please-Margherita (pizza sauce and mozarella) | $5.95 |
| Hawaiian (Ham and pineapple) | $5.95 |
| Sweet Chicken (Chicken and pineapple) | $5.95 |
| Sweet Chicken - Chicken and pineapple kids 8-inch pizza, fries, orange or apple juice, vanilla or chocolate ice cream tub (100ml) | $9.50 |
| Cheese Please - Margherita kids 8-inch pizza, fries, orange or apple juice, vanilla or chocolate ice cream tub (100ml) | $9.50 |
| Hawaiian - Ham and pineapple 8-inch pizza, fries, orange or apple juice, vanilla or chocolate ice cream tub (100ml) | $9.50 |
| Chocolate lover - dessert pizza with banana, cream cheese, mozzarella, sprinkled with chocolate drops and drizzled with honey and chocolate | $10.00 |
| Raspberry delight - dessert pizza with raspberries, cream cheese, mozzarella and sprinkled with sugar | $10.00 |
| Blueberry heaven - dessert pizza with blueberries, cream cheese, mozzarella, and sprinkled with sugar | $10.00 |
| Sweet banana - dessert pizza with banana, cream cheese, mozzarella and drizzled with honey and caramel | $10.00 |
| Nutella - dessert pizza with nutella, cream, slivered almonds and sprinkled with sugar | $10.00 |
| Chocolate Mousse | $4.00 |
| Gelato (Vanilla, Chocolate, Mango, Hazelnut, Tiramisu) | $5.00 |
| Berry Cheesecake | $5.00 |
| Raspberry & White Cheesecake | $5.00 |
| Sticky Date Pudding with Butterscotch Sauce | $5.00 |
| Tiramisu | $5.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Pizza Birra Balmain | Pizza & Pasta, Italian |
| Gigi's Pizzeria | Italian, European, Pizza & Pasta |
| Il Casale | Italian, Pizza & Pasta |
| Rosso Pomodoro | Italian, Pizza & Pasta |
| Zesti Wood Fire Pizza | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
| Sweet Potato Chips (S/M/L) | $4.50/$6.50/$9.95 |
| Steamed Mussel (12 per serve) | $9.90 |
| Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad | $16.95 |
| Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
| John Dory (with Chips/with Salad) | $12.90/$13.90 |
| Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips | $16.95 |
| Vegetarian Spring Roll (Fried, 4 per serve) | $6.00 |
| Clean Here for the full menu for Balmain Blu |
| Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
| Soon-dubu-jjigae - spicy silky tofu soup with egg, kimchi & clams | $18.00 |
| Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
| Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
| Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
| Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
| Teriyaki Chicken - soy & honey teriyaki chicken | $20.00 |
| Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
| Clean Here for the full menu for Mabasa |
| Marinated olives | $6 |
| Gelato scoops | $7 |
| Mash | $8 |
| Chicken & asparagus salad | $20 |
| Choice of two plates | $20 |
| Beer battered baramundi | $23 |
| Garlic bread | $6 |
| Chorizo with tomato relish | $12 |
| Clean Here for the full menu for Dicks Hotel |
| Seafood Paella for 3 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $90.00 |
| Tortilla Espanola de patatas - Spanish omelette of confit potatoes & onion | $9.50 |
| Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
| Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine | $13.50 |
| Patatas con all-i-oli - potatoes w/ Mum's garlic sauce | $9.50 |
| 100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
| Chicken Paella for 2 | $46.00 |
| Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Steamed jasmine rice | $3 per person |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
| Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
| Stir fried Singaporean chilli prawns with snow peas | $29 |
| Stir fried Angus beef fillets with eggplant & chilli black beans | $27 |
| Steamed broccoli with house chilli jam | $14 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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