Currently there is no menu available for Euforia in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Euforia | Australian, Cafe Food |
The Cottage Bar & Kitchen | Vegetarian, Vegan, Australian, Gluten Free, Pizza, Seafood, Modern Australian |
Crack A Jack Bistro | Australian, Pub Food |
Darlingreen | Steakhouse, Gluten Free, Seafood, Australian, Modern Australian |
Eastin's | Spanish, Australian, Mediterranean, Wine Bar, Vegetarian, Tapas, Modern Australian |
Below you'll find samples from menus of places nearby.
Crumbed Calamari Rings (9 pieces) | $9.90 |
Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
Sweet Potato Chips (S/M/L) | $4.50/$6.50/$9.95 |
Salmon (with Chips/with Salad) | $14.90/$15.90 |
BBQ King Prawn | $18.00 |
Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips | $55.80 |
Clean Here for the full menu for Balmain Blu |
Dubu-jeon - 2 x pan-fried tofu | $12.00 |
Chadol salad - beef briskets with garlic-chives, bean-sprouts, coriander drizzled with sesame based dressing | $21.00 |
Spring rolls - 4 x vegetarian spring rolls | $12.00 |
Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
Bibimbap (mince beef or chicken or without) - steamed rice topped with seasoned vegetables & pan-fried egg, served with gochujang (Korean chilli paste) | $18.00 |
Clean Here for the full menu for Mabasa |
Chicken parmigiana | $23 |
Mash | $8 |
Dips & olives plate | $12 |
Choice of three plates | $30 |
El Dickos | $21 |
Magharita pizza | $9 |
Chicken fajitas | $19 |
Gelato scoops | $7 |
Clean Here for the full menu for Dicks Hotel |
Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
Clean Here for the full menu for La Sangria Tapas |
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
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