Currently there is no menu available for Quattro Paste in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Thyme and Basil | European, Italian |
| Pizza Birra Balmain | Pizza & Pasta, Italian |
| Gigi's Pizzeria | Italian, European, Pizza & Pasta |
| Il Casale | Italian, Pizza & Pasta |
| Trojans Cafe Restaurant | Italian, Cafes |
Below you'll find samples from menus of places nearby.
| Salt & Pepper Calamari Rings (12 pieces) | $9.90 |
| Potato Scallop | 95¢/each |
| Fish & Chips (Battered, Grilled or Crumbed) | $5.90 |
| Fish Cocktails, Seafood Stick | $1.50/each |
| Chips & Salad | $3.50 |
| BBQ Baby Octopus | $14.95 |
| Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
| Prawn Dumpling (Fried, 4 per serve) | $7.00 |
| Clean Here for the full menu for Balmain Blu |
| Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
| Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
| Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
| Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
| Doisot-bibimbap (mince beef or chicken or without) - crispy steamed rice topped with seasoned vegetables & egg in a stone hotpot, served with gochujang (Korena chilli paste) | $20.00 |
| Bibimbap (mince beef or chicken or without) - steamed rice topped with seasoned vegetables & pan-fried egg, served with gochujang (Korean chilli paste) | $18.00 |
| Steamed white rice | $3.00 |
| Yook-hwe - Korean style beef tartare | $27.00 |
| Clean Here for the full menu for Mabasa |
| Steamed vegetables | $8 |
| Greek salad | $9 |
| Sticky date pudding w butterscotch sauce & ice cream | $10 |
| Marinated olives | $6 |
| Chicken fajitas | $19 |
| Rocket, pear & parmesan | $8 |
| 350g grain fed scotch fillet | $29 |
| Wedges | $8 |
| Clean Here for the full menu for Dicks Hotel |
| Garbanzos con chorizo - chickpeas sauteed w/ chorizo, tomato & parsley | $11.50 |
| Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
| Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
| Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
| Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis | $14.50 |
| Garlic bread - wood fire bread w/ garlic butter | $3.50 |
| Chicken Paella for 3 | $68.00 |
| Chorizo frito - pan-fried red Spanish sausage | $12.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
| Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
| Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
| Massaman curry of slow cooked Angus beef with roasted potato | $27 |
| Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
| Steamed broccoli with house chilli jam | $14 |
| Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
| Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
This business has been marked as closed.
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