Currently there is no menu available for The Mad Hatter Patisserie in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Euforia | Australian, Cafe Food |
The Cottage Bar & Kitchen | Vegetarian, Vegan, Australian, Gluten Free, Pizza, Seafood, Modern Australian |
Crack A Jack Bistro | Australian, Pub Food |
Darlingreen | Steakhouse, Gluten Free, Seafood, Australian, Modern Australian |
Eastin's | Spanish, Australian, Mediterranean, Wine Bar, Vegetarian, Tapas, Modern Australian |
Below you'll find samples from menus of places nearby.
Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn | $1.95/each |
Salmon with Ginger Lemongrass sc | $5.95/each |
Barramundi (with Chips/with Salad) | $13.90/$14.90 |
Grilled Barramundi with Garlic Potato Salsa | $18.00 |
Steamed Mussel (12 per serve) | $9.90 |
Classic Beef Cheese Burger - served with chips | $7.90 |
Snapper (with Chips/with Salad) | $14.90/$15.90 |
Fish Cocktails, Seafood Stick | $1.50/each |
Clean Here for the full menu for Balmain Blu |
Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
Dak-bulgogi - stir-fried spicy chicken | $19.00 |
Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
Yeon-eo muchim - salmon cubees sprinkled with cucumber, sesame seeds, chilli pepper, onions & shallots, drizzled with sesame dressing | $18.00 |
Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
Clean Here for the full menu for Mabasa |
Mash | $8 |
Garlic bread | $6 |
Mushroom & Parmesan Aracini Balls | $12 |
350g grain fed scotch fillet | $29 |
Chilli salt squid | $12 |
Magharita pizza | $9 |
Mixed leaf salad | $6 |
Chicken & asparagus salad | $20 |
Clean Here for the full menu for Dicks Hotel |
Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries | $7.00 |
Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
Chicken Paella for 3 | $68.00 |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste | $11.50 |
Chorizo frito - pan-fried red Spanish sausage | $12.50 |
Clean Here for the full menu for La Sangria Tapas |
Chicken fried rice with egg & shallots | $15v |
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) | $16v |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
This business has been marked as closed.
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