Currently there is no menu available for The Mad Hatter Patisserie in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Euforia | Australian, Cafe Food |
The Cottage Bar & Kitchen | Vegetarian, Vegan, Australian, Gluten Free, Pizza, Seafood, Modern Australian |
Crack A Jack Bistro | Australian, Pub Food |
Darlingreen | Steakhouse, Gluten Free, Seafood, Australian, Modern Australian |
Eastin's | Spanish, Australian, Mediterranean, Wine Bar, Vegetarian, Tapas, Modern Australian |
Below you'll find samples from menus of places nearby.
Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
BBQ Baby Octopus | $14.95 |
Barramundi (with Chips/with Salad) | $13.90/$14.90 |
Baby Octopus with Sweet Chili sc | $5.95/each |
Salmon with Ginger Lemongrass sc | $5.95/each |
Garlic Prawn with Bread (6 per serve) | $10.90 |
King Prawn with Garlic sc | $5.95/each |
Deep Sea Perch (with Chips/with Salad) | $13.90/$14.90 |
Clean Here for the full menu for Balmain Blu |
Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
Gajami-gui - whole grilled lemon sole | $21.00 |
Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
Jae-yook - stir-fried spicy pork belly | $19.00 |
'Set Ma' - Kinchi-jeon, Jjim-mhan-du, Chadol salad, Doisot-bibimbap (mince beef or chicken or without),BBQ (bulgogi or jaeyook or dakbulgogi), Steamed white rice, Roasted Green Tea | $40.00/person |
Spring rolls - 4 x vegetarian spring rolls | $12.00 |
Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
Teriyaki Chicken - soy & honey teriyaki chicken | $20.00 |
Clean Here for the full menu for Mabasa |
Steamed vegetables | $8 |
Choice of three plates | $30 |
Dick`s steak sandwich | $17 |
Rustic bread roll w extra virgin & balsamic | $3 |
Garlic bread | $6 |
Kids ice cream w chocolate or strawberry sauce | $4 |
Magharita pizza | $9 |
El Dickos | $21 |
Clean Here for the full menu for Dicks Hotel |
Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
Chorizo frito - pan-fried red Spanish sausage | $12.50 |
Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
Garlic bread - wood fire bread w/ garlic butter | $3.50 |
Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis | $14.50 |
Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
Clean Here for the full menu for La Sangria Tapas |
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables | $27 |
Stir fried Singaporean chilli prawns with snow peas | $29 |
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
This business has been marked as closed.
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