Spring rolls (4 pieces) Vegetables spring roll, deep fried and served with plum sauce | $7.80 |
Miang-Kum Roasted coconut, prawn garnished in lime served with ginger and betel leaves | $8.80 |
Satay Chicken or beef Skewered pieces of chicken or beef, grilled and topped with delicious peanut sauce | $7.80 |
Pla Prawn or Squid Salad of prawn or squid with shallots, spring onion, coriander, mints, lemongrass and spicy lime juice dressing | $8.80 |
Snow Pea Salad Salad of blanched snow pea and minced chicken with roasted coconut and spicy lemon dressing | $8.80 |
Larb Chicken Favourite Thai salad of leaf vegetable and minced chicken, tossed with spicy lemon dressing and ground jasmine rice | $8.80 |
Fish Cakes (3 pieces) Patty of spicy minced fish, deep fried and served with sweet chilli and cucumber salad | $8.80 |
Sea-Star (3 pieces) Minced chicken, prawn and squid dumpling, cook with mild spicy curry sauce | $8.80 |
Tom-Yum Prawn and Chicken The original Thai recipe of hot and sour lemongrass soup | $7.80 |
Kaeng-Jued Clear seasoned broth with chicken, prawn, squid and vegetables | $7.80 |
Tom-Kha Prawn or Chicken Prawn or chicken in coconut milk | $7.80 |
Pad-Thai Stir-fried Thai style rice noodle with shrimp, chicken, beef and Pork with crushed peanut, chives and bean sprout | $11.80 |
Drunken Noodle Stir-fried egg noodle with chicken, vegetable, chilli and fresh basil | $11.80 |
Kao-Pad Prik Spicy fried rice with chicken, egg, chilli and fresh basil | $10.80 |
Kao-Pad Fried rice with chicken, egg and spring onion | $9.80 |
Pra-Ram Long-Song Beef or pork or chicken with steam vegetables, topped with home made delicious peanut sauce | $15.80 |
Goong-Sam-Rose Deep fried prawn and topped with crispy basil and served with sweet and sour chilli garlic sauce | $16.80 |
Larb Barramundi Fresh home grown spring water barramundi, de-boned then deep fried and topped with spring onion, shallot, coriander, mints, ground | $19.80 |
Pad-Khing Stir-fried pork, beef or chicken with fresh ginger and vegetable | $13.80 |
Pad Ka-Pao Stir-fried chicken, pork or beef and vegetables with chilli and fresh basil | $13.80 |
Green Curry Chicken Green curry of chicken, Thai eggplant and vegetables in coconut milk | $12.80 |
Masaman Beef Curry Thai Muslim style curry of beef and potato in coconut milk | $13.80 |
Pandan Chicken Pieces of boneless chicken wrapped with aromatic leaf, deep fried and served with sweet chilli sauce | $14.80 |
Pad Ma-Moung Him-Ma Parn Stir-fried crispy chicken or prawn with cashew nut, onion, straw mushroom, capsicum, spring onion and a touch of chilli | Chic $15.80 / Pr $16.80 |
Roasted Duck Curry Red curry of roasted duck with lychee, pineapple, eggplant, capsicum and fresh basil | $16.80 |
Drunken Seafood Stir-fried combination of prawn. Squid, baby octopus, mussel, snapper fillet and lemongrass cook with mild spicy sauce | $16.80 |
Choo-Chee Prawn or chicken cooked with coconut cream curry sauce and fresh basil | Chic $15.80 / Pr $16.80 |
Pla-Krob Pad-Prik Crispy snapper fillet cooked with home made curry paste and crispy basil | $16.80 |
Pad-Pak Stir-fried vegetable with oyster sauce or peanut sauce - All green | $10.80 / $11.80 |
Pepper and Garlic Pork Marinated pork, sliced and pan fried with pepper, crispy garlic and chilli | $15.80 |
Jasmine rice | $2.20 per serve |
Menu Disclaimer
Name | Cuisines |
---|---|
Moonsoon | Vegetarian, Vietnamese, Asian, Thai, Gluten Free, Fusion, Tapas, Vegan |
Amarin Thai Restaurant | Asian, Thai |
Beyond the Red Restaurant | Asian, Thai |
Coco Corner Vietnamese Restaurant | Asian, Thai |
Pattaya Thai (North Adelaide) | Asian, Thai |
Below you'll find samples from menus of places nearby.
Mulloway Brandade, Trotter, Grains, Egg | $28 |
Roast New Potatoes, Rosemary, Thyme | $9 |
Crisp Lamb Brains, Salted Fruit & Veg, Cured Ham, Sea Mustard | $17 |
Duck Breast, Liver Parfait, Pain D’epice, Prune, Rhubarb | $20 |
Mutton Shepherds Pie, Turnip | $29 |
Black Cabbage, Guanciale, Onion | $9 |
Skate, Pig Head, Chicken Skin, Potato, Trotter Jus | $34 |
Kingfish, ‘Cockle Chowder’, Seaweed | $36 |
Clean Here for the full menu for The Daniel O'Connell |
PANE DI BANANE Pane di Banane is Italian for Banana Bread. Served fresh or lightly toasted with butter, our recipe is sweet & moist and can be enjoyed for breakfast or brunch with a a caffè latte, te | N/A |
VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f | N/A |
TRAMEZZINI ORIGINALI The Tramezzini Originale was the first CIBO tramezzini, hence the name ‘Originali’. The ‘Originali’ mixes tuna, boiled egg, pickles, mayonnaise and lettuce, served in a soft whit | N/A |
RIPIENA SPINACI Ripiena is Italian for ‘stuffed’ or ‘filled’. Cibo Ripiena Spinaci is ‘stuffed’ with spinach sautéed with garlic and olive oil. The puff pastry outer is a very flaky pastry. The cheese | N/A |
AMERICANO Americano is Italian for ‘American’. An Americano is a ‘long’ espresso, combines equal part of hot water and espresso. The name ‘Americano’ originated during WW2 when American GIs would pour | N/A |
MACARON LAMPONI Our Macaron Lamponi is our raspberry flavoured macaron filled with white chocolate and raspberry ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched bet | N/A |
CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c | N/A |
ICED CHOCOLATE Our iced chocolate is made with a scoop of our artisan made rich chocolate gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee shops, just the | N/A |
Clean Here for the full menu for Cibo Espresso |
Classic Waffle - sweet & hearty buckwheat waffle served with a dollop of macadamia nut butter & maple syrup | $8 |
Chutney | $2 |
Daily Special - we love preparing something unique & special from local organic produce. ask your server for today's special | N/A |
Chocolate Pudding Pie - ripe avocado blended with raw cacao into a creamy consistency poured atop our crunchy macadamia vanilla crust sweetened with honey | $6.50 |
Nori Nachos - raw organic nori sheets topped with vegan cheddar, then dehydrated to make a crunchy chip | $3 |
Moroccan Magic - fusion of spiced quinoa, toasted pumpkin & sesame seeds, shredded carrots, plump raisins, sautéed onion, garlic & parsley swimming in maple sweet almond milk | $12 |
Creamy garlic dill | $2 |
Mama's hot sauce | $1 |
Clean Here for the full menu for Chocolatree |
300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** | $28.9 |
Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips | $16.5 |
- Gravy | $7.0 |
Cheesecake of the day served with coffee | $10.9 |
Bowl of seasoned wedges with sweet chilli and sour cream | $9.5 |
Penne pasta with napolitana sauce | $7.9 |
Bowl of steamed vegetables | $8.5 |
Cathedral beef burger with bacon, mixed greens, cheese, aioli and tomato relish served with chips | $15.9 |
Clean Here for the full menu for Cathedral Hotel |
Prawn pizza with chilli and lemon | $21.9 |
Potato pizza with rosemary, truffle and watercress | $18.9 |
Antipasti plank with sliced cured meats, pickled onions and mixed chillies, crumbed arancini balls, crispy chilli prawns, marinated buffalo mozzarella, South Australian olives and char-grilled ci | $30.9 |
Tomato, basil, mozzarella and red onion salad | $12.9 |
Prosciutto pizza with garlic, chilli and fresh rocket | $21.9 |
All pizzas made with a mozzarella and parmesan cheese blend | - |
Chilli blue swimmer crab linguine with garlic, ginger, confit tomato, white wine and fresh herbs | $18.9/$28.9 |
Wood oven pulled lamb croquettes | $12.9 |
Clean Here for the full menu for Queen's Head Hotel |
Name | Cuisines |
---|---|
Scuzzi Cafe North Adelaide | Vegetarian, Italian |
Chocolate Taperia | European |
Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
Saizen Sushi Bar | Sushi, Asian |
Taste Of Kashmir and Bollywood Lounge | Indian |
Lotus Chinese Restaurant | Asian, Chinese |
The Daniel O'Connell | Modern Australian, Mediterranean |
Ruby Red Flamingo | European |
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