And The Winner Is Oscars in Pokolbin Menu

Currently there is no menu available for And The Winner Is Oscars in Pokolbin. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Pokolbin below.

Below you'll find samples from menus of places nearby.

Twine Restaurant (sample menu)

2013 Capercaillie Shiraz (Hunter Valley) (Bottle / Glass)	$48.00 / $12.00
Mid Strength/ Low Carb; Stockade Gold	$6.50
Vanilla bean pannacotta, mixed berry compote, praline	$15.00
pellegrino sparkling or still 500ml	$5.00
Char-grilled sirloin, winter vegetable roesti, wild mushroom ragout	$38.00
Sautéed broccoli, roasted macadamias, Hunter Valley fetta	$8.00
To Enjoy with - (500ml/ 120ml) NV Grandis Apera (Sherry)	$10.00
Desserts - Banana split with chocolate and crushed nuts	$7.00
Clean Here for the full menu for Twine Restaurant

Esca Bimbadgen Restaurant (sample)

Hervey Bay scallop - wattleseed and apple gel, homemade crackling puff, tomato GF With a tasting of Bimbadgen Signature 2012 Hunter Valley Chardonnay	$39.00
Crispy potatoes - rosemary and caramelised onion	$8.00
Line caught fish - Estate-grown pea and spinach velouté, herb gnocchi,lemon gel, earth fire	$38.00
Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp	$18.00
Emerald Valley beef strip - black garlic, porcini, asparagus, truffle barley arancini	$44.00
Warm salad - butternut, baby spinach, crumbled feta	$8.00
Willy Willy Creek pork belly - corn pain perdu, peanut, tatsoi, garlic crisp, hoisin sauce	$34.00
Ranger’s Valley Wagyu beef tartare – horseradish, brioche, yolk, pickled shallot,ancho	$29.00
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Blaxlands Inn (sample)

Rocket Salad with Semi Dried Tomato & Olive	$8.50
Garlic Prawns Caesar Salad - Panfried garlic prawns on top of the Classic Caesar	$25.95
BLAXLANDS Warm Lamb Salad - Marinated lamb rump slow roasted with beetroot, feta, roma tomatoes and red onion finely sliced	$24.95
- Red Wine	$2.00
- Creamy Peppercorn	$2.00
Fresh Green Beans, Snow Peas & Almond Butter	$8.50
Flame Grilled Chicken Burger - Marinated chicken breast, bacon, lettuce, tomato, aioli and sweet chilli sauce	$18.95
Chicken, Mushroom and Leek - Chicken pieces slowly braised in a light mustard sauce with seasonal vegetables until tender	$22.95
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Muse Restaurant (sample)

Amuse	-
- Blue Eye Trevalla, Diamond Clams pickled cauliflower, puree, cured pork jowl, charred pencil leek	-
Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries	-
- Fraser Isle Spanner Crab and Squid Ink Gnocchi sorrel, fermented chilli, sweet corn	-
First Course	-
- Blue toasted local sourdough, Malfroys honeycomb	-
Cheese from the Board (Optional, One Slice)	$15pp
- Lightly Cured Petuna Ocean Trout Udder Farm yoghurt, pomegranate, celery, avruga	-
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The Cellar Restaurant (sample)

Rodriguez black pudding, braised red peppers, apple and crackling	$26
Mushroom jus	N/A
Corn cob with herb butter	$9
Grilled calves liver, mash, bacon, onion gravy and spinach	$39
Roast garlic aioli	N/A
Onion gravy	N/A
Roast stuffed chicken leg with oregano and lemon, quinoa and fetta tabbouleh	$39
250gm Tajima skirt steak	$32
Clean Here for the full menu for The Cellar Restaurant

Name	Cuisines
Taste Of The Country	Cafes
And The Winner Is Oscars
Casuarina Restaurant & Country Inn Pokolbin
Buon Cibo Cafe Restaurant	Italian
Oishii Pokolbin	Japanese, Thai
Pipette Restaurant
Nine
The Mill Restaurant

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At And the Winner Is Oscars, you get to enjoy a wide variety of foods, drinks and desserts.