2014 Hart and Hunter Chardonnay (Hunter Valley) | $58.00 |
Imported: Corona and Heineken | $8.50 |
Confit salmon, tomato, white anchovy, baby capers, olive tapenade | $18.00 |
Lychee Martini (Gin, Vermouth and lychee) | $16.00 |
2013 Calais Estate Semillon (Hunter Valley) (Bottle / Glass) | $44.00/ $11.00 |
Roasted butternut pumpkin, binnorie marinated fetta | $8.00 |
- Brie grape chutney, warm focaccia | - |
Two Courses | $75.00pp |
- Fraser Isle Spanner Crab and Squid Ink Gnocchi sorrel, fermented chilli, sweet corn | - |
- Duck Ham zucchini, risotto, 64° egg yolk | - |