KAFTA WRAP kafta, onion, green pickles, tomato & hommous | $9.50 |
WEDGES (With sour cream & sweet chilli sauce) | $5.00 / - / $9.00 / - |
CABBAGE ROLL | $2.00ea |
FATTOUSH | $9.00 / $12.00 |
Roz Bel Halib Milk and Rice Pudding with Cinnamon and Pistacchio | N/A |
Homous* Chick Pea and Sesame Dip | N/A |
Rice* Cooked Rice with lebanese Nooddle | N/A |
Homous Beiruti* Homous with Parsley and Chilli | N/A |
Mains / Grills: Shish Kafta Grilled Mince Lamb / Lamb en Brochette Grilled Lamb Tenderloin / Shish Tawuc Grilled Chicken Infused with Special Spices | N/A |
Mansaf Dajaj lebanese fried rice, topped with chicken and an assortment of nuts | $18 |
Samke Harra fish of the day in a spicy tahina sauce | $22 |
Lahem mishwi 2 skewers of grilled cubed victorian lamb on skewers served with fries and grilled vegetables | $20 |
Fattoush a fresh garden salad mixed with fried lebanese bread in a lemon dressing | $6 |
Salatat al za’atar fresh oregano salad in a lemon dressing | $6 |
Hommos | $8.00 / $10.00 / $12.00 |
Kebbe | $3.00 |
Baba Ganooj - A tangy smoked eggplant dip, with lemon juice, sesame seed and a touch of garlic | $8.00 |
Shawarma with Hommos and Tabouleh - Beef marinated with vine and Lebanes spices slow cooked on the spit served with a side of Hommos and Tabouleh | $15.00 |
Rice | $8.00 / $10.00 / $12.00 |
Large Halloumi | $5.00 |
Spinach and Ricotta | $5.00 |
Mini Ham and Cheese Pizza | Dozen: $18.00 |
Ricotta Pizza | $5.00 |
Cabanossi Pizza | $5.00 |
Spicy Chicken - marinated chicken strips, grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
Sausage Wrap | $8.00 |
Kraidis king prawns cooked in garlic or chilli with fresh spices | $13.00 |
Festive Hommos - topped with nuts, minced lamb, drizzled with olive oil | $13.00 |
Baklava (layers of pastry filled with nuts and syrup) | $3.00 |
FETTAH WITH MEAT chickpeas, fried bread, yoghurt, spices topped with crushed fried bread, mince meat, parsley mix, nuts and melted butter… | N/A |
HOMMOS WITH PINENUTS Hommos with toasted pinenuts ontop with a drizzle of olive oil… | N/A |
SHISH TA WOUK Marinated chicken breast barbequed & served with garlic cream and topped with a couple pieces of chips & fried bread on top… | N/A |
FALAFEL Lettuce, Tomato, Parsley, Pickles, Mint & Tahini sauce | N/A |
SAMKA HARAH Garlic cream, lettuce, tomato, parsley, cucumber pickles & tahini sauce. | N/A |
Curry Prawns - Tiger prawns with mixed vegetables in a light curry cream sauce. | $24.99 |
Chicken Al Forno - Whole chicken breast filled with spinach & mozzarella cheese in a cream sauce. | $21.99 |
Chargrilled King Prawns - Served with salad. | $31.99 |
King Prawns - Tomato sauce, cheese, king prawns, chilli & garlic. | $19.99 |
Family Meal - 2 chickens, large chips, large garlic sauce, 1.25L Coca Cola | $31.50 |
EJ Platter - 3 skewers, hommous or babaganouj, chips, garlic, chilli bread | $19.90 |
Lahme Roll lamb - Lamb cubes, hommous, parsley, onion, green pickles, red pickles, tomato | $7.50 |
Soujouk Roll spicy mince - Soujouk, hommous, lettuce, green pickles, tomato | $7.50 |
Shawarma Meal - Shawarma, hommous or babaganouj, bread, pickles, can of 375ml Coca Cola (or Sprite/Lift/Fanta) | $15.00 |
Baba Gannouj | $4.00 / $6.00 |
Shish Tawouk grilled | $17.00 |
Egyptian Lasagna | $4.00 |
kousharie pasta, rice, noodles, lentils, fried onion and special sauce | $8.00 |
Mahallabia | $3.50 |
Fresh Lemon Drink | $4.20 |
Hoummos topped with pine nuts | $14.00 |
Yoghurt with cucumber | $10.00 |
Kafta with tomatoes and rice Premium lamb Kafta cooked in tomatoes, capsicum and onion, served in a bowl with our baked white rice | $22.00 |
Mineral Water Still 600ml | $2.50 |
Mixed fried vegetable platter - cauliflower, eggplant & zuchinni | $16.00 |
Dip platter - labni, baba ghannouj, hummos & fried bread | $18.00 |
Lebanese breakfast mix - zaatar w zeit, labni, fried eggs, 2 lebanese sausages, cheese, olives & fresh tomato & cucumber | $18.90 |
Fried kibby (4 pcs) - minced meat, crushed wheat, spices fried in vegetable oil | $12.00 |
Zuccini | $10.00 |
Entrees – Selection of dips served with Turkish bread, pomegranate salad, pacanga borek, prawns, vine leaves | - |
OTTOMAN PASTIRMA Air-dried cured beef sliced served with homemade hummus topped with olive oil and cumin | $16 |
Entrees – Selection of dips, flavoured eggplant, pan-fried zucchini with garlic yoghurt, pomegranate salad | - |
CHEF’S CHOICE Red cabbage, dried apricot, cucumber, tomato, apple slices served with hazelnuts and grape reduction (Pekmez) | $15 |
LAMB SIS Char grilled thick carved lamb sirloin skewers marinated with aromatic Turkish spices served with traditional almond rice and garnished with spoon salad | $25 |