Currently there is no menu available for Johns Decoupage Gourmet Pizzas in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Pizza Birra Balmain | Italian, Pizza & Pasta |
Gigi's Pizzeria | Italian, Pizza & Pasta, European |
Il Casale | Italian, Pizza & Pasta |
Rosso Pomodoro | Italian, Pizza & Pasta |
Zesti Wood Fire Pizza | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
Salt & Pepper Calamari Rings (12 pieces) | $9.90 |
B - 2 adult fish & chips, 2 kids fish & chips | $26.90 |
Classic Beef Cheese Burger - served with chips | $7.90 |
Salmon (with Chips/with Salad) | $14.90/$15.90 |
BBQ King Prawn | $18.00 |
Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
Deep Sea Ling (with Chips/with Salad) | $12.90/$13.90 |
Half Lobster (Mornay or Lemon Garlic Butter) | MP |
Clean Here for the full menu for Balmain Blu |
Miso soup | $3.00 |
Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
Jap-chae - stir-fried potato noodles & mixed vegetables | $15.00 |
Dak-bulgogi - stir-fried spicy chicken | $19.00 |
Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
Soon-dubu-jjigae - spicy silky tofu soup with egg, kimchi & clams | $18.00 |
Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
Clean Here for the full menu for Mabasa |
Chorizo & fetta penne | $20 |
Herb bread | $6 |
Chorizo with tomato relish | $12 |
Pepperoni | $20 |
Chicken parmigiana | $23 |
Dick`s steak sandwich | $17 |
Mushroom & Parmesan Aracini Balls | $12 |
Chilli salt squid | $21 |
Clean Here for the full menu for Dicks Hotel |
Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
Garbanzos con chorizo - chickpeas sauteed w/ chorizo, tomato & parsley | $11.50 |
All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
Seafood Paella for 3 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $90.00 |
Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
Clean Here for the full menu for La Sangria Tapas |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
Chicken fried rice with egg & shallots | $15v |
Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
Stir fried Singaporean chilli prawns with snow peas | $29 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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