Currently there is no menu available for Mino Willoughby in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
| Name | Cuisines |
|---|---|
| Mak and Bills | Italian, European |
| Via Alta Italian Restaurant | European |
| The Italian Willoughby | Italian, Pizza & Pasta, European |
| Crisabel Cafe Tapas Bar | Japanese, European |
| High st Deli | European |
Below you'll find samples from menus of places nearby.
| DHALL - very gentle - perfect side dish | $12.50 / $8.00 |
| MADRAS BEEF SOUTHERN STYLE - curry leaf tamarind whole chillies | $14.00 |
| CHICKEN VINDALOO - hot tamarind chilli and cardamom - gorgeous | $14.00 |
| GREEN BEAN MUSTARD SEED - butter and onions | $12.50 / $9.00 |
| LAMB & GREEN BEAN CURRY - garam masala cream | $14.90 |
| DEVILLED PORK BELLY - Spiced soy, molasses, chili and brown sugar | $10.00 |
| PORK VINDALOO - Goanese tomato tamarind chilli fenugreek | $14.00 |
| KANDANEE LAMB - green cardamom pepper cream roasted almonds | $15.50 |
| Clean Here for the full menu for Indian Gourmet Curry Express |
| Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. | $12.50 |
| Pizza Squares - Herb & Garlic / Olive & Feta | $8.50 |
| Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. | $10.50 |
| Clean Here for the full menu for Crust Gourmet Pizza Bar |
| Handmade ricotta and basil gnocchi with white asparagus, burnt sage butter and parmesan | $19/$29 |
| Charcuterie plate influenced by Pino (artisian smallgoods producer) | $25 |
| Grilled chilli chicken chorizo | $7 |
| Tartine of heirloom tomatoes, buffalo mozzarella, basil and white anchovy | $15 |
| Crisp fried zucchini flowers filled with ricotta and preserved lemon on beetroot risotto, shaved asparagus and wilted greens (vegetarian) | $31 |
| Ceviche of hiramasa kingfish infused with pomegranate lime and coriander, baby leaf salad | $19/$29 |
| Red fruit salad with vanilla almonds and yoghurt | $12 |
| Warm selection of Alto olives, cornichons and sweet garlic | $7.5 |
| Clean Here for the full menu for Via Alta Italian Restaurant |
| The Chelsea | $249 |
| Ascot | $149 |
| Pretty In Pink | $209 |
| Passionfruit | $25.95 |
| Enchanted Forest | $40.95 |
| Caramel | $25.95 |
| Tiramisu Torte | $29.95 |
| Macarons | $9.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Tom Yum Noodle Soup Rice vermicelli with hot and sour soup, lemongrass and veggies | N/A |
| Pad See Iw Stir fried flat rice noodles with egg, soysauce and veggies | N/A |
| Pad Thai Stir fried thin rice noodles with egg, bean curd ,bean sprout and crushed peanut | N/A |
| Tom Kha Creamy and tangy soup with coconut milk, mushroom and lemongrass flavoured with lime juice | N/A |
| Salt + Pepper Calamari Fried whole calamari with salt, garlic and pepper served with mixed salad and lemon | $11.80 |
| Steamed Fragrant Jasmine Rice | N/A |
| Chicken Satay | $4.40 |
| Beef Curry Puff | $4.00 |
| Clean Here for the full menu for Kaffir Lime Thai Eatery |
| Name | Cuisines |
|---|---|
| Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
| Fegos On Frenchs | Modern Australian, French |
| Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
| Willoughby Sea Foods | Fish & Chips, Seafood |
| One Earth Cafe | Vegetarian, Modern Australian |
| Indian Gourmet Curry Express | Asian, Indian |
| Vina Bakehouse | Bakery |
| Mak and Bills | Italian, European |
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