Currently there is no menu available for PJs Pizza House in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
| Name | Cuisines |
|---|---|
| Bliss Pizzeria | Pizza & Pasta, European |
| Pellegrinni Cafe & Pizzaria | Cafes, Pizza & Pasta |
| PJs Pizza House | Italian, Pizza & Pasta |
| Australia's Pizza House | Pizza & Pasta, Takeaway Food |
| Fasta Pasta Pronto North Adelaide | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Sardines, ‘Gentlemans Relish’, Sea Parsley, Pickled Onion | $14 |
| Saltbush Mutton, Heart, Black Pudding, Warrigal Greens, Saltbush | $32 |
| Trotters on Toast, Egg, Pickled Onions, Crackling | $16 |
| Roast New Potatoes, Rosemary, Thyme | $9 |
| Mutton Shepherds Pie, Turnip | $29 |
| Kingfish, ‘Cockle Chowder’, Seaweed | $36 |
| BBQ Ox Tongue, Green Sauce, Turnip, Pease Pudding | $28 |
| Whiskey Cured Salmon, Barilla, Kohlrabi, Radish | $16 |
| Clean Here for the full menu for The Daniel O'Connell |
| ROTOLO AL COTTO Rotolo is Italian for ‘roll’ or ‘coil’. Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Roloto Al Cotto is brioche bread filled with leg ham and Swiss cheese and ro | N/A |
| CANNOLI SICILIANI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally, s | N/A |
| BISCOTTI DI MIELE cdfd | N/A |
| TIGELLE TARTUFO We have filled our tigelle with mushrooms, tartufo (‘truffle’), béchamel and parmigiano. | N/A |
| CROISSANT Croissants are commonly served alongside a coffee for breakfast. Traditionally served as a breakfast item, they are delicious slightly heated eaten plain or with strawberry or apricot jam. | N/A |
| MACCHIATO Macchiato is Italian for ‘marked’ or ‘stained’, and in the case of caffe macchiato, this means literally ‘espresso stained with milk’. Traditionally it is made with one shot of espresso with | N/A |
| CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after | N/A |
| TORTA CIOCCOLATO Torta Cioccolato is Italian for ‘chocolate cake’. Our Torta Cioccolato is a moist flourless chocolate cake with dark chocolate ganache. This cake is one of our ‘no added gluten’ prod | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Ginger Lemonade - Fresh Lemon & Ginger Juice Blended With Raw Honey On Ice. An All Time Favorite | $4 |
| Daily Special - we love preparing something unique & special from local organic produce. ask your server for today's special | N/A |
| Kefir Parfait - sprouted pumpkin seed, buckwheat & almond swimming in our coconut kefir topped with seasonal fruit | $9 |
| Spring Dragon Tea - The Healthiest Tea On Earth” Chinese Tonic Tea, Naturally Sweet Served Over Ice. Free Refil | $2.50 |
| Dosas - 2 thin Indian pancakes slightly fermented served with daily raita | $8 |
| Ayurvedic ghee | $2 |
| Blueberry Blue Corn Muffin - maple-sweetened blueberry-filled blue corn muffins baked with coconut oil | $4 |
| Hot Spiced Chai - Slow Roasted Traditional Spices, Blended With Warm Maple Sweet Sprouted Almond Milk | $5 |
| Clean Here for the full menu for Chocolatree |
| All with a small soft drink (Children 12 years and under) | - |
| Cathedral salad with baby spinach, roast pumpkin, beetroot, feta, pinenuts in a tortilla basket with housemade dressing | $14.9 |
| Crumbed chicken tenders and chips | $8.9 |
| Icecream nut sundae with choice of chocolate, strawberry or caramel topping | $8.5 |
| Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips | $16.5 |
| Salt and pepper squid with chips, salad, citrus aioli and lemon | $11.9 |
| Bowl of chips | $5.5 |
| Penne pasta with napolitana sauce | $7.9 |
| Clean Here for the full menu for Cathedral Hotel |
| Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde | $26.9 |
| Gin and sugar cured Pacific salmon | $13.9 |
| Tomato, basil, mozzarella and red onion salad | $12.9 |
| Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze | $30.9 |
| Margherita pizza with tomato, mozzarella and fresh basil | $18.9 |
| Mushroom pizza with tallegio and fresh herbs | $18.9 |
| Orange, feta and witlof salad | $9.9 |
| Green leaf salad | $9.9 |
| Clean Here for the full menu for Queen's Head Hotel |
| Name | Cuisines |
|---|---|
| Scuzzi Cafe North Adelaide | Vegetarian, Italian |
| Chocolate Taperia | European |
| Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
| Saizen Sushi Bar | Sushi, Asian |
| Taste Of Kashmir and Bollywood Lounge | Indian |
| Lotus Chinese Restaurant | Asian, Chinese |
| The Daniel O'Connell | Modern Australian, Mediterranean |
| Ruby Red Flamingo | European |
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