| Tagliere misto mixed Italian cheeses and cured meats thinly sliced and served with freshly baked garlic pizza bread | $24 |
| Fritura mista mixed deep fried seafood and veggies | $24 |
| Arancini rice balls stuffed with vegetables and mozzarella crumbed and lightly fried (4 pieces) | $14 |
| Bruschette traditional tomato bruschetta on Toscany bread (4 pieces) | $10 |
| Polpettine veal and pork meatballs with arrabbiata sauce and crostini | $14 |
| Calamari fried calamari served with tartare sauce | $23 |
| Cozze mussels sautee on a white wine, garlic and parsley sauce | $19 |
| Lasagna home made fresh baked pasta with traditional Bolognese sauce | $23 |
| Tagliatelle al ragù d’agnello fresh tagliatelle with lamb ragù | $24 |
| Orecchiette vegetariane pasta with olive oil, garlic, chilli, broccoli and ricotta | $23 |
| Penne all’amatriciana with Italian bacon, onion napoletana sauce and chilli | $23 |
| Spaghetti marinara fresh spaghetti with mix seafood in a spicy napoletana sauce | $25 |
| Gnocchi al gamberi homemade potato gnocchi with prawns, zucchini and saffron | $24 |
| Risotto we do have few options, just ask your waiter | $25 |
| Includes Italian-style tomato sauce | - |
| Margherita bu alo mozzarella, basil, parmesan, ext virg oil | $20 |
| Prosciutto mozzarella, rocket, sliced prosciutto, parmesan | $24 |
| Capricciosa mozzarella, ham, artichokes, mushrooms, olives, parmesan and basil | $24 |
| Frutti di mare mussels, clams, scallops, calamari, prawns, oregano and chilli | $25 |
| Diavola mozzarella, mild salami, mushrooms, chilli, parmesan and basil | $22 |
| Mezzaluna half calzone with ricotta, salami, mozzarella, prosciutto, cherry tomato, parmesan and basil | $23 |
| Salsiccia e porcini pork sausage, mushrooms, mozzarella, porcini, parmesan and basil | $23 |
| Tricolore mozzarella, spinach, mushrooms, artichokes, cherry tomatoes, parmesan and basil | $22 |
| Zucca pumpkin, mozzarella, goats cheese, pine nuts, rocket and parmesan | $22 |
| Pescatora anchovies, olives, capers, cherry tomatoes, oregano | $21 |
| Spinaci e gamberi spinach, prawns, cherry tomatoes and chilli | $24 |
| Parmigiana eggplant, bu alo mozzarella, parmesan and basil | $22 |
| Funghi mushrooms, gorgonzola, bu alo mozzarella, parmesan and basil | $24 |
| Estate fresh buffalo mozzarella, fresh tomatoes and rocket | $24 |
| Ricottina mozzarella, ham, ricotta, parmesan, basil | $23 |
| PizzaBirra bu alo mozzarella, salami, ricotta, parmesan and basil | $25 |
| Rustica pork sausage, onion, bu alo mozzarella, parmesan, basil | $23 |
| Lucifero hot salami, mozzarella, capsicum, onion, parmesan, basil | $22 |
| Bologna mozzarella, ham, hot salami, Italian sausage, onion | $24 |
| Vegetariana mozzarella, mushrooms, eggplant, spinach, tomato | $22 |
| Calzone classico ham, mozzarella, ricotta, parmesan and basil | $23 |
| No tomato base | - |
| Garlic or herb garlic oil or oregano and mix herbs | $12 |
| Patate mozzarella, rosemary, potato, Italian sausage, truffle oil | $24 |
| Bresaola mozzarella, cherry tomatoes, bresaola, provola, tru e oil, parmesan and basil | $24 |
| 4 Formaggi four varieties of Italian cheese | $23 |
| Delizia mozzarella, porcini mushroom, Italian sausage, tru e oil, parmesan and rocket | $25 |
| Caprese fresh tomatoes, Italian bu alo mozzarella, basil, extra virgin olive oil and balsamic reduction | $15 |
| Rucola rocket salad with pear and parmesan with balsamic vinaigrette | $12 |
| Mista mixed leaf salad with carrot, cucumber, and vine-ripened tomatoes with a lemon and extra virgin olive oil dressing | $12 |
| Estiva fennel, prawns, walnuts and orange segment with extra virgin olive oil dressing | $15 |
| Tiramisu Italian-style tiramisu with co ee, savoiardi biscuits and mascarpone | $12 |
| Pannacotta vanilla pannacotta served with caramel sauce | $12 |
| Bigne’ profiterole with chocolate sauce | $12 |
| Bavarese pineapple bavaroise with mango sauce | $12 |
| Spaghetti al pomodoro with napoletana sauce | $12 |
| Penne Bolognese with Bolognese sauce | $14 |
| Cotoletta chicken schnitzel with chips | $14 |
| Bambini pizza also available please ask the waiter | $16 |
| Gelato vanilla ice cream with chocolate sauce | $5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Pizza Birra Balmain | Pizza & Pasta, Italian |
| Gigi's Pizzeria | Italian, European, Pizza & Pasta |
| Il Casale | Italian, Pizza & Pasta |
| Rosso Pomodoro | Italian, Pizza & Pasta |
| Zesti Wood Fire Pizza | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Chips & Salad | $3.50 |
| B - 2 adult fish & chips, 2 kids fish & chips | $26.90 |
| Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips | $7.90 |
| Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
| Classic Beef Cheese Burger - served with chips | $7.90 |
| Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
| Fish & Chips (Battered, Grilled or Crumbed) | $5.90 |
| A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
| Clean Here for the full menu for Balmain Blu |
| Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
| Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
| Steamed brown rice with chickpeas | $5.00 |
| Dubu-jeon - 2 x pan-fried tofu | $12.00 |
| Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
| Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
| Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
| Potato croquette - 2 pieces | $7.00 |
| Clean Here for the full menu for Mabasa |
| Fries | $7 |
| Lamb souvlaki skewers | $12 |
| Rustic bread roll w extra virgin & balsamic | $3 |
| Chicken parmigiana | $23 |
| Southern Fried Chicken | $12 |
| Choice of two plates | $20 |
| Mushroom & Parmesan Aracini Balls | $12 |
| Kids ice cream w chocolate or strawberry sauce | $4 |
| Clean Here for the full menu for Dicks Hotel |
| Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
| Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
| 50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $29.00 |
| Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
| 100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
| Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach | $10.00 |
| Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
| Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
| Clean Here for the full menu for La Sangria Tapas |
| Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
| Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
| Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
| Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables | $27 |
| Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
| Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
| Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
| Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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