Currently there is no menu available for Rock Restaurant in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
| Name | Cuisines |
|---|---|
| Rock Restaurant | Modern Australian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| 2013 Iron Gate Semillon/Chardonnay (Hunter Valley) | $42.00 |
| 2012 Scarborough Yellow Label Chardonnay (Hunter Valley) (Bottle / Glass) | $48.00 / $12.00 |
| To Enjoy with - (500ml / 120ml) 2013 Piggs Peake Suckling Pig Shiraz | $45.00 / $12.00 |
| Lychee Martini (Gin, Vermouth and lychee) | $16.00 |
| 2010 Tintilla Estate Merlot/Cabernet (Hunter Valley) | $44.00 |
| Beam, Southern Comfort, Baileys, Jack Daniels, Johnnie Walker, Gordons | $8.50 |
| Grilled barramundi, sweet corn risotto, asparagus | $37.00 |
| 2012 Wynwood Estate Shiraz (Hunter Valley) (Bottle / Glass) | $44.00 / $11.00 |
| Clean Here for the full menu for Twine Restaurant |
| Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black | $37.00 |
| Sautéed garden greens - miso butter | $8.00 |
| Duck croquette - Bimbadgen Shiraz and red cabbage puree, poppy With a tasting of Bimbadgen Estate 2011 Shiraz | $39.00 |
| Hervey Bay scallop - wattleseed and apple gel, homemade crackling puff, tomato GF With a tasting of Bimbadgen Signature 2012 Hunter Valley Chardonnay | $39.00 |
| Willy Willy Creek pork belly - corn pain perdu, peanut, tatsoi, garlic crisp, hoisin sauce | $34.00 |
| Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff V With a tasting of Bimbadgen Regions 2013 Pinot Gris | $39.00 |
| Ranger’s Valley Wagyu beef tartare – horseradish, brioche, yolk, pickled shallot,ancho | $29.00 |
| White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $17.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| Tasting Board | $22 |
| Pasta of the Day | N/A |
| Pizza of the Day | N/A |
| Rocket Salad with Semi Dried Tomato & Olive | $8.50 |
| 250gram Angus Certified Striploin - 250gram certified Angus striploin, marbled for extra tenderness with a juicy, delicious flavour | $29.95 |
| - Red Wine | $2.00 |
| Herb butter | $8.95 |
| Beer-Battered Barramundi and Chips - Accompanied with homemade tartare sauce, a garden salad, and fresh lemon wedges. Our chips are prepared the traditional way and seasoned with sea salt, so you | $26.95 |
| Clean Here for the full menu for Blaxlands Inn |
| - Passionfruit and Dark Chocolate vanilla cream, basil, toffee | - |
| Inspired by the Chef and the season. Please ask your waitstaff for details - Food Only | $160.00pp |
| - Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter | - |
| - Semi-Firm pear, walnut and raisin bread | - |
| - Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna | - |
| To be taken by the entire table - Food Only | $115.00pp |
| - Blue Eye Trevalla, Diamond Clams pickled cauliflower, puree, cured pork jowl, charred pencil leek | - |
| - White Chocolate and Yoghurt Mousse raspberries, meringue, red vein sorrel | - |
| Clean Here for the full menu for Muse Restaurant |
| Corn cob with herb butter | $9 |
| Braised lamb pie with tzatziki | Bite size: $6.50 |
| Serrano jamon | $14 |
| Roast kipflers with garlic and rosemary | $9 |
| Amaretto, mascarpone and espresso tiramisu | $16 |
| Chargrilled quail with pear, walnuts and gorgonzola. | $26 |
| Cafe de Paris butter | N/A |
| Green peppercorn sauce | N/A |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
Notice wrong information? Help us keep everything about Rock Restaurant up to date.
Click here to send us an updateThe opening hours for Rock Restaurant are coming soon