Garlic/Herb Bread | $4.5 |
Garlic or Herb Pizza | M: $10.9, L: $13.9 |
Greek Saganaki Prawns Sizzling garlic prawns in a tomato and Saganaki cheese sauce served with warm pita bread. (Gluten free without bread) | $17.90 |
Rocket Salad Wild rocket, shaved pear, parmesan, Spanish onion, tomato, roasted hazelnuts and sherry vinaigrette | $14.00 |
Fresh Barramundi Fillet Served on sautéed kipfler potatoes and baby spinach topped with a blackcurrant and pine nut salsa. (Gluten free) | $30.00 |
Pork Fillet Filled with slipper lobster, sundried tomatoes and provolone cheese on sweet potato mash, steamed snow peas and seeded mustard jus | $32.00 |
Duck Tower Twice cooked duck on a mixed lettuce, avocado and tomato salad with honey spiced aioli dressing. (Gluten free) | $18.90 |
Zuppa del Giorno Soup of the day, made freshly in house. | $12.00 |
Torre di vegetali Char grilled vegetable stack consisting of zuchini, eggplant, capsicum, tomato, mushrooms, topped with pesto & bocconcini. | $22.00 |
Penne di vegetali Primavera A medly of char grilled vegetables, semi dried tomato & mushrooms, tossed in pesto with chilli, garlic & olives. | $22.00 |
Tiramisu Traditional coffee liquor & marscapone dessert. | $12.00 |
Insalata Mista Mixed garden salad, olive oil and Balsmic. | $10.00 |
Italian Meats - tomato base, mozzarella, Italian sausage, pepperoni, ham & bacon pieces, topped with rocket (S/M/L) | $14.50/$17.50/$21.00 |
Mexican Chicken - tomato base, mozzarella, chicken, onion, capsicum, bacon pieces, sun-dried tomato, diced tomato, jalapenos, topped with corn chips, salsa & sour cream (coriander optional) (S/M/L) | $14.50/$17.50/$21.00 |
Tandoori Vegetarian - tomato base, mozzarella, onion, capsicum, mushrooms, sun-dried tomatoes, diced tomato with coriander, salt, extra mozzarella & tandoori sauce (S/M/L) | $14.50/$17.50/$21.00 |
Satay Beef - tomato base, mozzarella, ground beef, bacon pieces, onion, diced tomato, sour cream & satay sauce (S/M/L) | $14.50/$17.50/$21.00 |
Pepperoni - tomato base, pepperoni & mozzarella (S/M/L) | $12.50/$15.50/$18.50 |
Gnocchi Gorgonzola (Homemade gnocchi with blue vein cheese) | $15 |
Pasta Choices For those who want a quick bite we have a pasta and coffee special | - |
Pizza Quattro Stagione | $16.00 |
Pizza Margherita | $13.00 |
Homemade Tagliatelle al panna, Prosciutto, Funghi (cream, ham, mushrooms) | $15 |
Local loose white bait floured and fried | $18.00 |
OSTRICHE LA VINCE 1 doz sydney rock oysters cooked with shallot, chilli & soy sauce | E$16.00 / $25.00 |
FILETTO DI POLLO ALLA PARMIGIANA Chicken breast pan fried with eggplant, tomato and cheese. | $24.00 |
Grappa Ebe | $6.00 |
Fresh asparagus served with grilled prawns and hollandaise sauce | $20.00 |
Ravioli di Magro - Homemade Ravioli filled with Ricotta, Spinach, Parmigiano and Butter Sage Sauce | Sml: $16, Lrg: $24 |
Combo Pasta | N/A |
Spaghetti/Linguine al Nero di Seppia ai Frutti di Mare - Homemade Spaghetti or Black Calamari Ink Linguine in a Fresh Seafood Marinara in white Wine Sauce and a touch of Bottarga | Sml: $24, Lrg: $28 |
Mixed Salad - toasted Pine nuts, roasted Pumpkin | $10.5 |
Veal Scaloppina - with Mushrooms | $20 |
Smoked salmon salad w pistachio, mixed lettuce, tomato & olives | n/a |
Penne Putenesco w bacon, onion, garlic, chili & Napoli sauce | n/a |
Piadina Italian flat bread with your choice of filling : Blue swimmer crab meat San Danielo prosciutto & lettuce Tuna and bean salad | n/a |
Garlic/herb bread | n/a |
Sandwich with your choice of filling : Chicken, avocado & BBQ capsicum Smoked salmon, red onion, lemon juice & celery Mixed vegetables & pesto | n/a |
Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) | $29.95 |
Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato | $36.95 |
Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash | $10.95 |
Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese | $16.95 |
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved | $34.95 |