Daylesford Bowling Club in Daylesford Menu
Currently there is no menu available for Daylesford Bowling Club in Daylesford. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Daylesford below.
Nearby Modern Australian restaurants
| Name | Cuisines |
|---|---|
| Harvest Cafe | Modern Australian, International |
| Cliffy's Emporium | Modern Australian, Cafes |
| Lake House | Vegetarian, Modern Australian |
| Inspired @ Daylesford Inn | Modern Australian |
| FARMERS ARMS HOTEL | Modern Australian, Mediterranean |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Pinky's Pizza (sample menu)
| Pork Nuggets | n/a |
| VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) | n/a |
| MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) | n/a |
| MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) | n/a |
| QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) | n/a |
| HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) | n/a |
| BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) | n/a |
| HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) | n/a |
| Clean Here for the full menu for Pinky's Pizza |
Lake House (sample)
| Peanut butter, black sesame, caramel, banana | N/A |
| Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi | N/A |
| Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio | N/A |
| Corn, passionfruit, tarragon | N/A |
| Hapuka, wild mushroom, potato, cauliflower | N/A |
| Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry | N/A |
| Holy Goat La Luna (organic, Sutton Grange, VIC), brioche French toast, poached pear | N/A |
| Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama | N/A |
| Clean Here for the full menu for Lake House |
Mercato At Daylesford (sample)
| Carpaccio of Romsey Emu with shaved pecorino, baby herbs, thyme, Kyneton extra virgin olive oil (g) | $17.00 |
| Seared fillet of kangaroo, soft porcini infused polenta, baby carrots, sautéed organic red chard, bush tomato jus (g) | $38.50 |
| Western Plains pork belly, Jerusalem artichoke puree, Hervey bay scallops, roasted root vegetables, thyme jus (g) | $18.50 |
| `Affogato Espresso` Coffee, vanilla bean ice cream, your choice of liqueur (g) | $16.50 |
| Roasted Brussels sprout, crispy pancetta, hazelnuts (g) | $8.50 |
| Trio of house made ice creams (g) | $14.50 |
| Trio of house made sorbets (g) | $12.50 |
| Clean Here for the full menu for Mercato At Daylesford |
Daylesford Royal Hotel (sample)
| Pepperjack Shiraz (Barossa, S.A.) (150ml/250ml/Bottle) | $9.00/$15.00/$37.90 |
| Eggs on Toast | $9.90 |
| Brown Brothers Spatlese Lexia (Milawa, Vic) | $21.50 |
| Thai Beef Salad - Tender beef strips, lettuce, tomato, onion, cashews, coriander with a Thai dressing | $22.00 |
| PEPPERONI - Hot salami, chilli flakes & mozzarella (9 / 12-inch) | $13.00/$17.00 |
| Frog in the Snow | $5.90 |
| Blue Pyrenees Merlot (Pyrenees, Vic) (150ml/250ml/Bottle) | $8.00/$13.50/$31.90 |
| Chicken Schnitzel and Chips | $12.90 |
| Clean Here for the full menu for Daylesford Royal Hotel |
Electric Sitar Indian Take Away (sample)
| NASI GORENG - tofu, omelette & seasonal veg tossed with basmati rice & spice, finished with crispy shallots & bean shoots | $16.00 |
| BEEF VINDALOO (HOT) - spicy south indian curry | $18.00 |
| BALINESE FISH CURRY - fish, corn tips, vegetables & lemon grass in a fragrant tamarind, lime & coconut sauce | $19.00 |
| LAMB VINDALOO (HOT) - spicy south indian curry | $18.00 |
| THAI CHICKEN CURRY PUFF (x 2) - pastry filled with minced chicken, potato & spices comes with a mild chilli dip | $6.00 |
| NAAN - Garlic or Masala or Butter (large) - plain flour & yoghurt mix | $5.00 |
| BUTTER CHICKEN - tandoori chicken tikka cooked in tomato, butter & cream sauce | $18.00 |
| LASSI - punjabi yoghurt, seasonal fruit drink, rosewater & coconut milk | $4.00 |
| Clean Here for the full menu for Electric Sitar Indian Take Away |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Frangos & Frangos | European, Mediterranean |
| Daylesford Seafood Bar | Fish & Chips, Seafood |
| Bocconcini | Cafes, European |
| Harvest Cafe | Modern Australian, International |
| Cliffy's Emporium | Modern Australian, Cafes |
| Water Garden Chinese Restaurant | Asian, Chinese |
| Daylesford Charcoal Chicken | Charcoal Chicken, Takeaway Food |
| Pinky's Pizza | Pizza & Pasta, Takeaway Food |
Wrong info?
Notice wrong information? Help us keep everything about Daylesford Bowling Club up to date.
Click here to send us an updateRestaurant Details
- Location
- Daylesford
- Type
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0353482130
- Fax
- dbc@mmnet.com.au
- Address
- 8 Camp St, Daylesford VIC 3460, Australia
- Features
- Visa, Mastercard, Wheelchair accessible, Reservations, Kid Friendly, Seating, Highchairs Available, Street Parking, Local cuisine, Serves Alcohol, Child-friendly, Full Bar, Waitstaff, Television, Groups
- Cuisine
- Bar, Australian, Bar Food, International, Modern Australian
- Website
- http://www.daylesfordbowlingclub.com.au/
Opening Hours
10 AM to 11 PM (Mon, Tue, Wed, Thu, Sun), 10 AM to 12 Midnight (Fri-Sat)