Currently there is no menu available for Daylesford Charcoal Chicken in Daylesford. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Daylesford below.
| Name | Cuisines |
|---|---|
| Daylesford Charcoal Chicken | Charcoal Chicken, Takeaway Food |
Below you'll find samples from menus of places nearby.
| HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) | n/a |
| 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) | n/a |
| BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) | n/a |
| PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) | n/a |
| PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) | n/a |
| Pork Nuggets | n/a |
| HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) | n/a |
| MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) | n/a |
| Clean Here for the full menu for Pinky's Pizza |
| Truffled Pecorino tart, grains, autumn harvest | N/A |
| Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt | N/A |
| Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry | N/A |
| Ice cream and sorbet selection available | N/A |
| Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi | N/A |
| Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves | N/A |
| Chocolate, fig, raspberry, fig leaf ice cream | N/A |
| The apple’ | N/A |
| Clean Here for the full menu for Lake House |
| Poached apple, roasted rhubarb, vanilla pannacotta, almond crumble, tangelo gel (g) | $16.00 |
| `Affogato Espresso` Coffee, vanilla bean ice cream, your choice of liqueur (g) | $16.50 |
| `Zarzuela de Mariscos` Selection of fish & seafood, almond puree, braised fennel, crispy pancetta, sofrito, gremolata (g) (Food only/W matched wines) | $120/$165/person |
| Loin of Tuki lamb, blue cheese potato gratin, braised Puy lentils, sautéed chard, baby vegetables, white wine jus (g) | $42.50 |
| Citrus curd, shortbread, meringue, raspberry dust | $16.00 |
| Roasted pontiac potatoes, Murray River salt flakes (g) | $8.50 |
| Roasted Brussels sprout, crispy pancetta, hazelnuts (g) | $8.50 |
| Western Plains pork belly, Jerusalem artichoke puree, Hervey bay scallops, roasted root vegetables, thyme jus (g) | $18.50 |
| Clean Here for the full menu for Mercato At Daylesford |
| Wolf Blass Red Label Unwooded Chardonnay (Nuriootpa, S.A.) (Daylesford) (150ml/250ml/Bottle) | $6.50/$10.00/$25.90 |
| Ham & Pineapple Pizza with Chips | $9.90 |
| HAWAIIAN - Ham, pineapple, mozzarella (9 / 12-inch) | $13.00/$17.00 |
| Chicken Burger - Marinated chicken breast, lettuce, tomato, bacon and avocado served with chips and aioli | $17.00 |
| Blue Pyrenees Sauvignon Blanc (Pyrenees, Vic) | $31.90 |
| Shaw and Smith Sauvignon Blanc (Adelaide Hills, S.A.) | $44.90 |
| Squealing Pig Sauvignon | $38.90 |
| ROAST PUMPKIN & ZUCCHINI Roast pumpkin, zucchini, semi dried tomatoes & feta (9 / 12-inch) | $13.00/$17.00 |
| Clean Here for the full menu for Daylesford Royal Hotel |
| EGGPLANT MASALA (Vegan) - grilled eggplant, tomato, capsicum & peas in a delicious curry sauce, finished with fresh coriander | $16.00 |
| CHANNA DHAL (Vegan) - juicy punjabi chickpeas slow cooked in a tomato & lentil dhal sauce | $16.00 |
| BEEF MADRAS - south indian curry with beef pieces, coconut milk & spices | $18.00 |
| PAD KEA MAD - vegies, omelette strips, tofu & rice noodles tossed in light sweet chilli, tamarind & soy sauce, finished with fresh basil & bean shoots | $16.00 |
| LAMB ALU - lamb cooked with potato & peas in a rich curry sauce, garnished with fresh coriander | $18.00 |
| DHAL MAHARANI (Vegan) - mildly spiced lentil soup | $8.50 |
| LAMB MADRAS - south indian curry with tender lamb pieces, coconut milk & spices | $18.00 |
| CHICKEN MADRAS - chefs favorite South Indian curry with chicken pieces, coconut milk & spices | $18.00 |
| Clean Here for the full menu for Electric Sitar Indian Take Away |
| Name | Cuisines |
|---|---|
| Frangos & Frangos | European, Mediterranean |
| Daylesford Seafood Bar | Fish & Chips, Seafood |
| Bocconcini | Cafes, European |
| Harvest Cafe | Modern Australian, International |
| Cliffy's Emporium | Modern Australian, Cafes |
| Water Garden Chinese Restaurant | Asian, Chinese |
| Daylesford Charcoal Chicken | Charcoal Chicken, Takeaway Food |
| Pinky's Pizza | Pizza & Pasta, Takeaway Food |
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