Currently there is no menu available for Kazbah Balmain in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Fusion Mediterranean | Mediterranean |
The Cricketers Arms Hotel | Mediterranean, Vegetarian, Italian, Gluten Free, Modern Australian, Bar Food |
Eastin's | Spanish, Australian, Mediterranean, Wine Bar, Vegetarian, Tapas, Modern Australian |
Kazbah Balmain | Middle Eastern, Fusion, Mediterranean, Moroccan |
Hungry Bull Co. | Cafe Food, Turkish, Australian, Mediterranean |
Below you'll find samples from menus of places nearby.
BBQ King Prawn | $18.00 |
BBQ Baby Octopus | $14.95 |
Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad | $16.95 |
Salmon (with Chips/with Salad) | $14.90/$15.90 |
Barramundi with Sweet Chili sc | $5.95/each |
Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
Flathead (with Chips/with Salad) | $9.90/$10.90 |
Prawn Dumpling (Fried, 4 per serve) | $7.00 |
Clean Here for the full menu for Balmain Blu |
Bibimbap (mince beef or chicken or without) - steamed rice topped with seasoned vegetables & pan-fried egg, served with gochujang (Korean chilli paste) | $18.00 |
Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
Jjim-mhan-dun - 4 x pork & vegetable steamed dumplings | $14.00 |
Clean Here for the full menu for Mabasa |
Choice of three plates | $30 |
Braised lamb & rosemary pie | $24 |
Chicken & asparagus salad | $20 |
Beer battered baramundi | $23 |
Marinated olives | $6 |
Dips & olives plate | $12 |
Magharita | $16 |
Chicken parmigiana | $23 |
Clean Here for the full menu for Dicks Hotel |
50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $29.00 |
Garlic bread - wood fire bread w/ garlic butter | $3.50 |
Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
Chicken Paella for 3 | $68.00 |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
Clean Here for the full menu for La Sangria Tapas |
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables | $27 |
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
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Click here to send us an updateMonday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 8:00 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 8:00 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 8:00 AM – 3:00 PM, 5:30 – 9:30 PM, Sunday: 8:00 AM – 3:00 PM