Mediterranean restaurant and takeaway menus in City of Adelaide
Taverna Greek Psistaria Sample Menu
| Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes | $24.00 |
| Garithes Saganaki - King prawns served with grilled cheese & salsa | $18.90 |
| Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked | $25.00 |
| Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops | $38.00 |
Kefi Greek Cuisine
Greek, Mediterranean
Shop 3, 61 Tapleys Hill Rd, 61 Tapleys Hill Rd, Glenelg North, SA, 5045, Australia
You don't need to be Socrates or Plato to appreciate the Greek offerings on the menu here - no, not at all. In fact, Kefi Greek Cuisine delights locals and visitors alike with a mix of homely Greek offerings that change depending on what's fresh and in season. Diners here can expect dishes such as slow-cooked lamb, and fish with lemon and olive oil.
Caffe Primo Sample Menu
| Zucca Roasted pumpkin tossed with pan fried pancetta, broccoli, baby spinach, basil & garlic finished with cream sauce. | $18.9 |
| Bowl of Chips | $6.9 |
| Avocado Avocado tossed with pan seared chicken spiced with chilli & garlic in cream sauce. | $18.9 |
| Wedges with sour cream & sweet chilli sauce | $8.9 |
| Seafood Platter Battered flathead, crumbed calamari & creamy garlic prawns served with chips & salad. | $24.9 |
Piccadilly Turkish Pide Bakery
Mediterranean, Bakery
176 Piccadilly Rd, Piccadilly, SA, 5151, Australia
Tasty food, good value.
Excellent Greek food, good service.
Greek Pastries & Delicacies
Greek, European, Mediterranean
99 Prospect Rd, Prospect, SA, 5082, Australia
Historian Hotel Sample Menu
| 9 inch pizza of the week | $15 |
| Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips | $20 |
| Baby cos leaf salad with aged balsamic | $6 |
| Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread | $20 |
| Sea salt and pepper squid rings with lime aioli and fries | $17 |
The Daniel O'Connell
Modern Australian, Mediterranean
165 Tynte St, North Adelaide, SA, 5006, Australia
The Daniel O'Connell Sample Menu
| ‘St John Salad’, Bone, Parsley, Shallot, Caper | $21 |
| Mutton Shepherds Pie, Turnip | $29 |
| Green Salad | $7 |
| Snapper, Mussels, Oyster, Tomato | $38 |
| Roast Pumpkin, Quinoa, Barley, Woodside Chevre | $12 |
Marino Rocks Cafe Restaurant
Modern Australian, Mediterranean
Cnr Jervois Tce 1 Marine Pde, Marino, SA, 5049, Australia
Marino Rocks Cafe Restaurant Sample Menu
| Corn Jack | $3.00 |
| Garden Salad | $9.00 |
| Gar Fish Pack (1 ½ fish) | $16.00 |
| Butterfish Pack (1 ½ fish) | $15.00 |
| Chicken Nuggets | $1.00 |
Caffe Primo Sample Menu
| Risotto Pollo Aborio rice with chicken, mushrooms, spinach & roast capsicum in rich cream sauce. | $13.90 |
| Wedges with sour cream & sweet chilli sauce | $8.9 |
| Eye Fillet Chargrilled 300g eye fillet cooked to your liking served with chips, salad & your choice of sauce. | $28.9 |
| Choice of Spaghetti, Penne or Fettuccine | - |
| Risotto Con Pesce Mixed seafood in rich cream sauce. | $19.9 |
Barbecue Inn The Original Restaurant
Greek, Mediterranean
196 Hindley St, Adelaide, SA, 5000, Australia
Amazing food, extremely generous servings and lovely staff.
Manoli's Mezes Mediterranean Cafe
Mediterranean
32 Saltfleet St, Port Noarlunga, SA, 5167, Australia
Star Of Greece Cafe-Kiosk
Modern Australian, Mediterranean
Esplanade, Port Willunga, SA, 5173, Australia
Star Of Greece Cafe-Kiosk Sample Menu
| Black Angus beef eye fillet, smoked potato croquette, parsnip puree, Pommery mustard, port jus | $35 |
| Hervé Mons Roquefort AOP*. Languedoc-Roussillon, France. Milk: Sheep, raw. Aged 6-9 months. | $11 |
| Cucumber, tomato, feta, olive and parsley salad | $9 |
| Kangaroo Island salt & pepper squid, smoky aioli, lime | $15 / $33 |
| Dark chocolate panna cotta, cocoa crumbs, honeycomb, bittersweet chocolate ice cream | $16.5 |
Cafe Saltwater
Modern Australian, Mediterranean
Cnr Semaphore & Esplanade Rds, Semaphore, SA, 5019, Australia
Great food and service, lovely atmosphere.
Mamma Carmela Cafe Pizzeria
Mexican, European, Italian, Mediterranean, American
4 Jetty Rd, Glenelg, SA, 5045, Australia
Mamma Carmela Cafe Pizzeria Sample Menu
| Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce | $13.5 |
| Mamma Swiss cheese, salami, olives, tomato, capsicum, mushroom | $12.5 |
| Pineapple Mozzarella, ham, pineapple, tomato | $12.9 / $19.5 / $26.8 |
| Napoletana (GF, V) Tomato, basil & a touch of garlic | $17 |
| Soup Of The Day (GF) Please refer to specials board or ask staff for assistance | $9.5 |
The Strand Sample Menu
| Polpette (4 per serve) - Housemade spiced, mixed herb meatballs, tomato salsa | $12.5 |
| Al Funghi Arborio, mushrooms, pine nuts, spinach, port, wine, cream & parmesan | $24.9 |
| Mare Stella Spaghetti, Prawn, Black mussel, cockle meat, squid, garlic, napoli | $28.0 |
| Mixed Leaves Mixed greens, pickled red onion, dijon dressing | $8.9 |
| Moroccan Curry Slow braised beef, exotic spice, coconut scented rice, date relish, cinnamon yoghurt | $32.0 |
Middlebrook Estate Sample Menu
| Vanilla Bean and Prosecco Panecotta - Plated with Raspberry Coulis and Air Dried Raspberries | N/A |
| Poached Wild Northern Territory Barramundi - Lightly Poached in a Lemongrass and Ginger Broth, accompanied by a delicate Blue Swimmer Crab Risotto with a Thai Style dressing and Red petite Salad | N/A |
| Poached Ocean Trout - Delicately poached in Basil infused Olive Oil, with Lobster Raviolo, Fennel and Leek Cream and Black Caviar | N/A |
| Frozen Lemon Souffle - With Brandy snaps and our own Fizzy Lime Sherbet | N/A |
| Caprese Salad - Local; Roma tomatoes and Shaw River Buffalo Mozzarella with our Olive oil and Cabernet reduction finished with Sauce Vierge | N/A |
La Scala Cafe & Pizzeria
Greek, Mexican, Italian, Mediterranean, Spanish, American
Unley, Unley, SA, 5061, Australia
Delicious Italian Food -To Fit Your LifestyleLa Scala Cafe & Pizzeria is your locally and operated cafe offering authentic Italian cuisine in Unley, SA.Call us today for bookings on (08) 8373 6110Chargrill, Chocolate, Gluten Free, Low Cholesterol, Pancakes, Pasta, Pizza, Seafood, Spicy, Steak, Vegetarian, All Day Dining, Childrens Menu, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Lamb, Meat, Rice, Roast, Salads, Sandwiches, Satay, Sausage, Soup, Veal, Vegetables, Children Friendly, Outdoor Dining, Award Ceremonies, Club Events, Conferences, Corporate Events, Exhibitions, Formal Balls, Fund Raisers, Private Parties, Promotions, Receptions, School Functions, Seminars, Sporting Events, Themed Events, Training Sessions, VIP Events, Wine Tastings, Anniversaries, Bar Mitzvahs, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Cocktail Parties, Concerts, Engagements, First Communions, Funerals, Hens Parties, Reu
La Tombola Italian Restaurant
Italian, Mediterranean, Spanish
61 Unley Rd, Parkside, SA, 5063, Australia
La Tombola Italian Restaurant Sample Menu
| Cheese Platter Variety of mature & soft cheese with fresh & dried fruit, nuts & crackers | $15.90 |
| Insalata Calda Di Calamari - GF Fresh calamari tossed in lemon pepper and rice flour, deep fried and served with mixed lettuce, semi-dried tomatoes, roasted capsicum and Spanish onion in balsamic vine | $17.50 / N/A |
| Garlic Bread Toasted crusty bread with garlic butter ~ per slice | $2.50 / N/A |
| Controfiletto Di Agnello - GF Grilled cumin lamb back strap cooked to your liking, with a rich roasted tomato sauce and served with a salsa of green lentils and roasted eggplant | $34.90 |
| Green Venetian Salad Mixed seasonal green lettuce with tomatoes, cucumber and Spanish onion tossed in Dijon mustard dressing | $8.90 |
Byblos Mediterranen Cuisine
European, Mediterranean
176 Henley Beach Rd, Torrensville, SA, 5031, Australia
Art Gallery Restaurant Sample Menu
| Preshafruit juice - pink lady, apple + lemon, apple + passionfruit | $5.50 |
| Sugar free iced tea - organic green, organic ginger peach | $4 |
| White chocolate mousse with sweet biscuit crumbs + Haigh’s 70% chocolate sauce | $15 |
| Hot chocolate | $3.80 |
| Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River | $16 |
The Greek On Halifax Sample Menu
| KOTA HTIPIDI Char-grilled chicken breast stacked with char-grilled vegetables, on a mild chilli & feta base | $29 |
| SIKOTAKIA Chicken livers, pan-fried with sautéed onions & wine, served with grilled village bread | $15 |
| SOUVLAKI Skewered char-grilled fillets of lamb, chicken or a mix of both, served on a bed of rice | $30 |
| VEGETARIAN MOUSSAKA Layers of vegetables, together with a tomato & basil sauce, oven baked with a Greek style white sauce | $29 |
| KALAMARI TIGANITO Lightly fried calamari, served with wild rocket, cherry tomato & red onion | $28 |
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