Currently there is no menu available for Golden Oven Restaurant in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
| Name | Cuisines |
|---|---|
| Lotus Chinese Restaurant | Asian, Chinese |
| Golden Oven Restaurant | Chinese |
| Old House Chinese Restaurant | Chinese |
| Beyond India | Italian, Spanish, French, Irish, Chinese, Greek, Indian, Mexican, European |
| Regent Thai | Asian, Chinese, Mexican, Thai |
Below you'll find samples from menus of places nearby.
| Roast New Potatoes, Rosemary, Thyme | $9 |
| Venison Tartare, ‘Mollie Spice’, Hop Salt, Egg | $14 |
| Crisp Lamb Brains, Salted Fruit & Veg, Cured Ham, Sea Mustard | $17 |
| Sardines, ‘Gentlemans Relish’, Sea Parsley, Pickled Onion | $14 |
| Beef Shin, Mushroom, Bone Marrow, Watercress | $34 |
| Whiskey Cured Salmon, Barilla, Kohlrabi, Radish | $16 |
| Mulloway Brandade, Trotter, Grains, Egg | $28 |
| Pig Ear ‘Schnitty’, Kohlrabi Remoulade, Green Sauce | $15 |
| Clean Here for the full menu for The Daniel O'Connell |
| CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c | N/A |
| MEZZALUNA Mezzaluna is Italian for ‘crescent’ because of the half-moon shape of the biscuit. Our mezzaluna biscotti is made from short bread and filled with amarena, a wild cherry compote. | N/A |
| CUP CAKE CIOCCOLATO This is our chocolate and fresh raspberry cup cake. A delicious sweet snack or served with a scoop of gelato for dessert, chocolate is always the ideal Winter treat. | N/A |
| MACARON CARAMELLO Caramello macaron are our caramel flavoured macarons filled with caramel ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron biscui | N/A |
| CANTUCCI DI PRATO Cantucci di Prato is Italian for ‘little nooks’ more correctly known as biscotti di Prato are twice-baked biscuits originating in the Italian city of Prato. The cantucci, full of haz | N/A |
| MACCHIATO Macchiato is Italian for ‘marked’ or ‘stained’, and in the case of caffe macchiato, this means literally ‘espresso stained with milk’. Traditionally it is made with one shot of espresso with | N/A |
| VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f | N/A |
| HOT CHOCOLATE Our hot chocolates are made much like a cappuccino but have replaced the espresso with rich chocolate powder. We mix our sweet chocolate power with frothy steamed milk. Pefect for a col | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Tiramisu - three layers of moist pleasure. almond cacao & coffee. irish moss & vanilla. coconut & dates | $8 |
| Sweetgrass Juice - Raw All Natural Cane Juice On Ice. Naturally Low Glycemic. High In Minerals | $7 |
| Coconut Crème Pie - our stoneground coconut crème & pecan filling, macadamia vanilla crust, sweetened with xylitol | $6.50 |
| Stone ground almond butter | $2 |
| Ice Cream - ask your server for todays flavors. made with coconut crème & maple syrup | $2 scoop |
| Seasonal Fruit Plate - organically grown, fresh seasonal fruit | $7 |
| Moroccan Magic - fusion of spiced quinoa, toasted pumpkin & sesame seeds, shredded carrots, plump raisins, sautéed onion, garlic & parsley swimming in maple sweet almond milk | $12 |
| Ginger Lemonade - Fresh Lemon & Ginger Juice Blended With Raw Honey On Ice. An All Time Favorite | $4 |
| Clean Here for the full menu for Chocolatree |
| Grilled haloumi salad with roast capsicum, chargrilled eggplant, sundried tomato and pesto | $14.9 |
| Icecream nut sundae with choice of chocolate, strawberry or caramel topping | $8.5 |
| Salt and pepper squid served with chips, salad and citrus aioli (GF available) | $18.9 |
| Bowl of seasoned wedges with sweet chilli and sour cream | $9.5 |
| Bowl of wedges | $9.5 |
| Bowl of steamed vegetables | $8.5 |
| Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * | $22.9 |
| Clean Here for the full menu for Cathedral Hotel |
| School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad | $29.9 |
| Wood oven pulled lamb croquettes | $12.9 |
| Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde | $26.9 |
| Affogato with choice of liqueur | $9.9 |
| Cheese plate with quince, relish & lavosh | $16.9 |
| Wood oven duck fat chips | $9.9 |
| Ultimate brownie | $12.9 |
| Eton mess | $12.9 |
| Clean Here for the full menu for Queen's Head Hotel |
| Name | Cuisines |
|---|---|
| Scuzzi Cafe North Adelaide | Vegetarian, Italian |
| Chocolate Taperia | European |
| Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
| Saizen Sushi Bar | Sushi, Asian |
| Taste Of Kashmir and Bollywood Lounge | Indian |
| Lotus Chinese Restaurant | Asian, Chinese |
| The Daniel O'Connell | Modern Australian, Mediterranean |
| Ruby Red Flamingo | European |
Notice wrong information? Help us keep everything about Golden Oven Restaurant up to date.
Click here to send us an updateThe opening hours for Golden Oven Restaurant are coming soon
