Currently there is no menu available for Australian Regional Food Store and Cafe in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| Wine Country Cafe | Cafes |
| Cafe Enzo | Cafes, European |
| Australian Regional Food Store and Cafe | Cafes |
| Restaurant Cuvee at Peterson House | Modern Australian, Cafes |
Below you'll find samples from menus of places nearby.
| 2012 Wynwood Estate Durif (Hunter Valley) | $42.00 |
| NV Moet & Chandon | $120.00 |
| Mains - Seafood platter Crispy calamari, tempura fish and prawn served with hand cut potato chips and steamed vegetables | $14.00 |
| 2013 Ernest Hill “William Henry” Reserve Shiraz (Hunter Valley) | $60.00 |
| Mains - Penne Bolognese / Penne Napolitana | $8.00 |
| 2008 Ross Estate JDR Shiraz (Hunter Valley) | $110.00 |
| Long Island Iced Tea (Vodka, Gin, Bacardi and Cointreau) | $16.00 |
| 2013 Capercaillie Gewurztraminer (Hunter Valley) (Bottle / Glass) | $40.00/ $11.00 |
| Clean Here for the full menu for Twine Restaurant |
| Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy | $42.00 |
| Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble | $22.00 |
| Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp | $18.00 |
| Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato | $28.00 |
| White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $26.00 |
| Emerald Valley beef strip - black garlic, porcini, asparagus, barley arancini With a tasting of Bimbadgen Family Collection 2011 ‘Twins’ Shiraz | $39.00 |
| Milly Hill Spring lamb - aubergine, tomato spelt “risotto”, olive, Estate-grown spinach | $42.00 |
| Line caught fish - Estate-grown pea and spinach velouté, herb gnocchi,lemon gel, earth fire | $38.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| Tasting Board | $22 |
| Salt and Pepper Chilli Calamari - Pan-fried in olive oil and served with a rocket aioli | $21.95 |
| Garlic Prawns Caesar Salad - Panfried garlic prawns on top of the Classic Caesar | $25.95 |
| - Assortment of Mustards | $2.00 |
| Soup of the Day - Made fresh daily. See specials menu | $13.50 |
| BLAXLANDS Warm Lamb Salad - Marinated lamb rump slow roasted with beetroot, feta, roma tomatoes and red onion finely sliced | $24.95 |
| Rocket Salad with Semi Dried Tomato & Olive | $8.50 |
| Ice Cream with chocolate, strawberry or caramel sauce | $4.50 |
| Clean Here for the full menu for Blaxlands Inn |
| - Goats beetroot relish, house made brioche | - |
| Two Courses | $75.00pp |
| - Duck Ham zucchini, risotto, 64° egg yolk | - |
| Palate Cleanser | - |
| First Course | - |
| Inspired by the Chef and the season. Please ask your waitstaff for details - Food Only | $160.00pp |
| Three Courses | $95.00pp |
| Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna | - |
| Clean Here for the full menu for Muse Restaurant |
| Roast heirloom carrots with labna and dukkah | $9 |
| Cafe de Paris butter | N/A |
| Corn cob with herb butter | $9 |
| Green peppercorn sauce | N/A |
| Roast beetroot, garlic and horseradish | $9 |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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